In the heart of the vibrant culinary scene in Singapore lies a hidden gem, Bedrock Singapore. Renowned for its delectable offerings and warm ambiance, Bedrock has become a go-to destination for those seeking an unforgettable dining experience. Let’s delve into the Bedrock Singapore menu and discover the tantalizing array of dishes that await discerning food enthusiasts.In the heart of the vibrant culinary scene in Singapore lies a hidden gem, Bedrock Singapore. Renowned for its delectable offerings and warm ambiance, Bedrock has become a go-to destination for those seeking an unforgettable dining experience. Let’s delve into the Bedrock Singapore menu and discover the tantalizing array of dishes that await discerning food enthusiasts.
At the heart of Bedrock’s culinary mastery are its signature steaks. Sourced from premium cuts of beef, these steaks are aged to perfection and cooked to precision, offering a symphony of flavors with each bite. Whether you prefer a classic fillet or a robust ribeye, the menu boasts a selection that will satisfy even the most discerning steak connoisseur.
| Restaurant Name | BEDROCK SINGAPORE |
| Location | 96 Somerset Rd, #01-05 Pan Pacific Serviced Suites Orchard, Singapore, Singapore 238163 |
| Delaivery Hotline | +6562380054 |
| Opening And Closing Hours | Sunday To Saturday, 12–3 PM, 6–10:30 PM |
| Number Of Categories | 9 |
BEDROCK MENU SINGAPORE PRICES 2024
Catering to diverse tastes, Bedrock Singapore also offers a range of vegetarian options. From innovative salads to hearty vegetable-based mains, the menu ensures that all guests can partake in the culinary excellence that defines the Bedrock experience.
BEDROCK STARTERS MENU WITH PRICES
| MENU ITEMS | PRICE |
|---|---|
| Bedrock Smoked Tomato Soup | SGD 16.00 |
| Classic Lobster Bisque | SGD 32.00 |
| French Onion Soup | SGD 18.00 |
| Caesar Salad | SGD 22.00 |
| Heirloom Tomato Salad | SGD 28.00 |
| Roasted Bone Marrow | SGD 29.00 |
| Baked Camembert | SGD 30.00 |
| Crab Cake | SGD 36.00 |
BEDROCK RAW & CURED PRICES
| MENU ITEMS | PRICE |
|---|---|
| Oysters | Market Price |
| Jamon | SGD 54.00 |
| Carpaccio | SGD 38.00 |
| Thick Cut Bacon | SGD 28.00 |
BEDROCK MENU THE REST PRICES
| MENU ITEMS | PRICE |
|---|---|
| “Steak” Diane | SGD 32.00 |
| Barramundi | SGD 42.00 |
| Chopped Steak Burger | SGD 38.00 |
| Brick Pressed Chicken | SGD 38.00 |
| Lobster Bearnaise Burger | SGD 68.00 |
| Spicy Lobster Linguine | SGD 48.00 |
| Iberico Pork Ribeye | SGD 59.00 |
| Twice Cooked Boneless Beef Ribs | SGD 59.00 |
BEDROCK WOODFIRE GRILL MENU PRICES
| MENU ITEMS | PRICE |
|---|---|
| Bedrock Pepper Steak | SGD 118.00 |
| Shio Koji Australian Wagyu Bone-in Striploin | SGD 138.00 |
| Japanese Aged Full Blood Wagyu | SGD 158.00 |
| Australian Barley-Fed Beef | SGD 88.00 |
| Australian Grass-Fed Beef | SGD 89.00 |
| Dry Aged Beef | SGD 108.00 |
| USDA Prime Grain-Fed Beef | SGD 98.00 |
BEDROCK FOR THE TABLE PRICES
| MENU ITEMS | PRICE |
|---|---|
| Tomahawk Steak | Market Price |
| Whole Rack of Lamb | SGD 158.00 |
| Double Cut Dry Aged Porterhouse | SGD 198.00 |
| Grilled Whole Aged Snapper | SGD 78.00 |
| Woodfire Grilled Kombu Cured OP Ribeye | SGD 228.00 |
BEDROCK SIDES PRICES
| MENU ITEMS | PRICE |
|---|---|
| Black Truffle Thick Cut Fries | SGD 18.00 |
| Truffle Mashed Potatoes | SGD 18.00 |
| Bedrock Mac N Cheese | SGD 22.00 |
| Sweet Potatoes, Bacon & Blue Cheese | SGD 18.00 |
| Woodfire Grilled Chili Corn | SGD 16.00 |
| Grilled Baby Gem | SGD 16.00 |
| Sauteed Mushrooms | SGD 18.00 |
| Creamed Spinach | SGD 18.00 |
| Steamed Asparagus | SGD 18.00 |
| Steamed Brocollini | SGD 18.00 |
BEDROCK DESSERTS MENU PRICES
| MENU ITEMS | PRICE |
|---|---|
| Waffle Ice Cream Sandwich | SGD 20.00 |
| Classic Creme Brulee | SGD 16.00 |
| Cinnamon Churros | SGD 16.00 |
| Bombe Alaska | SGD 24.00 |
| Bedrock Black Forest | SGD 18.00 |
| Bedrock Crumble for 2 | SGD 26.00 |
| Applewood-Smoked Flourless Burnt Cheesecake | SGD 32.00 |
BEDROCK BEVERAGES PRICES
| MENU ITEMS | PRICE |
|---|---|
| Loose Leaf Teas | SGD 6.00 |
| Natural Sodas | SGD 8.80 |
| Sodas | SGD 6.00 |
| Redbull | SGD 8.00 |
| Juices | SGD 8.00 |
| Water | SGD 9.00 |
HOT SELLING ITEMS AT BEDROCK SINGAPORE
Bedrock Signature Prime Ribeye Steak: A succulent prime ribeye steak, aged to perfection and cooked to your liking, delivering a melt-in-your-mouth experience.
Lobster Thermidor: Indulge in the rich and creamy flavors of Lobster Thermidor, a classic dish featuring lobster tail baked to perfection with a savory cheese and wine sauce.
Bedrock’s Seafood Platter: A delightful combination of the freshest seafood, including oysters, prawns, and mussels, expertly prepared to showcase the ocean’s bounty on your plate.
Truffle Mac and Cheese: Elevate comfort food with Bedrock’s Truffle Mac and Cheese, a decadent blend of creamy macaroni and truffle-infused cheese, creating a luxurious and unforgettable side dish
VIDEO OF BEDROCK SINGAPORE
LOCATION & CONTACT
CONTACT:+6562380054
OPENING AND CLOSING TIME
ALTERNATIVES OF BEDROCK SINGAPORE
Wolfgang’s Steakhouse Singapore: Experience the epitome of steak perfection with Wolfgang’s Steakhouse, where USDA Prime beef is dry-aged onsite for an exceptional dining indulgence.
Cut by Wolfgang Puck: Culinary innovation meets prime cuts at Cut by Wolfgang Puck, offering a modern twist on steakhouse classics in a chic and stylish setting.
Lawry’s The Prime Rib: Immerse yourself in the timeless elegance of Lawry’s, renowned for its perfectly roasted prime ribs carved tableside and accompanied by classic sides and signature spinning bowl salad.
ABOUT BEDROCK SINGAPORE
Discover culinary excellence at Bedrock Singapore, where the menu is a symphony of flavors crafted with precision. Indulge in signature prime ribeye steaks aged to perfection, exquisite lobster Thermidor, and a tantalizing array of seafood creations. From gourmet burgers to truffle-infused delicacies, Bedrock promises an unforgettable dining experience in the heart of Singapore’s vibrant culinary scene.
FREQUENTLY ASKED QUESTIONS
CONCLUSION
In conclusion, the Bedrock Singapore menu is a symphony of flavors that captivates the senses and leaves a lasting impression. Whether you are a steak enthusiast, a seafood lover, or someone with a preference for vegetarian delights, Bedrock Singapore welcomes you to embark on a culinary journey like no other. Indulge in the exquisite offerings and savor the experience of dining at one of Singapore’s finest establishments
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Hi, I’m Violet Oon, a chef based in Singapore with 5 years of experience in the culinary world. My passion lies in blending traditional flavors with modern techniques to create unique and memorable dishes. Throughout my career, I’ve dedicated myself to celebrating Singapore’s rich cultural heritage through food, whether I’m crafting a classic Peranakan dish or experimenting with contemporary fusion cuisine. Cooking is not just my profession; it’s my art and my joy. Join me on my culinary journey as I continue to explore, innovate, and share my love for food with the world.