In the vibrant culinary landscape of Singapore, Kaarla stands out as a hidden gem, offering a unique gastronomic experience that blends traditional and contemporary flavors. Let’s take a closer look at the Kaarla Singapore menu, where every dish is a masterpiece crafted with precision and passion.
The menu at Kaarla Singapore boasts a selection of signature dishes that have become crowd favorites. The culinary team has meticulously curated each item to deliver an unforgettable dining experience. From the aromatic Nasi Lemak to the succulent Hainanese Chicken Rice, every dish reflects the culinary expertise and commitment to quality that define Kaarla’s culinary philosophy.
Restaurant Name | KAARLA SINGAPORE |
Location | 88 Market St, #51-02, CapitaSpring 048948 |
Delaivery Hotline | +6585183763 |
Opening And Closing Hours | Sunday To Saturday, 11:30 AM–3:30 PM, 6–11:30 PM |
Number Of Categories | 5 |
KAARLA MENU SINGAPORE PRICES 2024
Beyond the delectable offerings on the Kaarla Singapore menu, the restaurant is known for its inviting ambiance and warm hospitality. The cozy yet elegant setting creates the perfect backdrop for a casual lunch, a celebratory dinner, or a special occasion with loved ones.
KAARLA APPETIZERS MENU WITH PRICES
MENU ITEMS | PRICE |
---|---|
Signature Salt Cured & Smoked Kangaroo | SGD 36.00 |
Venison Carpaccio | SGD 36.00 |
Wood Roasted Wagyu Beef | SGD 36.00 |
Kaarla Closed Loop Salad | SGD 28.00 |
Burrata | SGD 32.00 |
Western Prawns | SGD 36.00 |
Fremantle Ostopus | SGD 36.00 |
KAARLA SNACKS PRICES
MENU ITEMS | PRICE |
---|---|
Sourdough Grilled “Crumpet” | SGD 8.00 |
Sourdough Grilled “Crumpet” | SGD 18.00 |
Australian Market Oyster | SGD 8.00 |
KAARLA MAINS PRICES
MENU ITEMS | PRICE |
---|---|
Sustainable Murray Cod | SGD 68.00 |
Wood Fried Cauliflower Steak | SGD 38.00 |
Western Australian Kinross Lamb Saddle | SGD 65.00 |
Natural Pork Rib | SGD 58.00 |
Stone Axe Full Blood Wagyu Rump Cap MBS 7 | SGD 78.00 |
The Kaarla ‘Bunless’ Wagyu Burger | SGD 55.00 |
Aged King Island op Rib | SGD 220.00 |
KAARLA SIDES PRICES
MENU ITEMS | PRICE |
---|---|
Baby Potatoes | SGD 15.00 |
Grilled Hispi Cabbage | SGD 18.00 |
Wood Roasted Pumpkin | SGD 18.00 |
KAARLA DESSERTS PRICES
MENU ITEMS | PRICE |
---|---|
Arden Grown Tiger Nut Ice Cream | SGD 25.00 |
Single Origin Chocolate | SGD 25.00 |
Passionfruit Pavlova | SGD 22.00 |
Wood Fried Pineapple Shoyu Ice Cream | SGD 22.00 |
HOT SELLING ITEMS AT KAARLA SINGAPORE
Hainanese Chicken Rice: Succulent poached chicken served with fragrant rice and accompanied by flavorful chili and ginger sauces, a timeless classic loved by all.
Nasi Lemak Delight: A symphony of coconut rice, crispy anchovies, peanuts, boiled eggs, and sambal, creating a perfect balance of textures and flavors in every bite.
Chilli Crab Extravaganza: Dive into a sea of bold, spicy flavors with our signature chilli crab, showcasing fresh crab cooked in a luscious, tangy chilli-tomato sauce.
Char Kway Teow Fusion: Stir-fried flat rice noodles with succulent prawns, Chinese sausage, and bean sprouts, delivering an explosion of smoky, savory goodness in every forkful.
VIDEO OF KAARLA SINGAPORE
LOCATION & CONTACT
CONTACT:+6585183763
OPENING AND CLOSING TIME
ALTERNATIVES OF KAARLA SINGAPORE
Spice Haven Singapore: Embark on a spice-filled adventure with an eclectic menu featuring aromatic curries, spice-infused grilled delights, and a fusion of Southeast Asian flavors.
Chinatown Delights Bistro: Indulge in the essence of Singapore’s Chinatown with a menu that celebrates the diversity of Chinese cuisine, offering everything from dim sum to flavorful stir-fries.
Peranakan Palate Fusion: Immerse yourself in the unique flavors of Peranakan cuisine, where traditional Nonya recipes meet contemporary twists, creating a delightful fusion of tastes and textures.
Bedrock Menu Singapore is renowned for its premium selection of dry-aged steaks and hearty grill offerings, complemented by an extensive wine list in a stylish, contemporary setting.
ABOUT KAARLA SINGAPORE
Discover the culinary enchantment of Kaarla Singapore with a menu that artfully blends traditional and contemporary flavors. Indulge in signature dishes like the succulent Hainanese Chicken Rice and aromatic Nasi Lemak, or savor the rich diversity with vegetarian rendang and tantalizing chilli crab. With warm hospitality and an inviting ambiance, Kaarla promises a gastronomic journey through the vibrant tapestry of Singaporean cuisine.
FREQUENTLY ASKED QUESTIONS
CONCLUSION
For those seeking a culinary adventure in Singapore, the Kaarla Singapore menu is a treasure trove of delightful flavors and exquisite dishes. Whether you’re a local resident or a visitor eager to explore the city’s diverse food scene, Kaarla promises an unforgettable dining experience that celebrates the richness of Singapore’s culinary heritage. Indulge in the artistry of flavors and embark on a gastronomic journey at Kaarla.
Image Source: Facebook
Hi, I’m Violet Oon, a chef based in Singapore with 5 years of experience in the culinary world. My passion lies in blending traditional flavors with modern techniques to create unique and memorable dishes. Throughout my career, I’ve dedicated myself to celebrating Singapore’s rich cultural heritage through food, whether I’m crafting a classic Peranakan dish or experimenting with contemporary fusion cuisine. Cooking is not just my profession; it’s my art and my joy. Join me on my culinary journey as I continue to explore, innovate, and share my love for food with the world.