Welcome to the gastronomic haven of Joy Luck Teahouse in Singapore, where every sip and bite is a journey into the heart of traditional flavors and modern culinary innovation. In this article, we delve into the exquisite Joy Luck Teahouse Singapore menu, a treasure trove of delectable offerings that cater to the discerning palates of tea and dim sum enthusiasts.
Joy Luck Teahouse takes pride in offering a diverse selection of premium Chinese teas, each steeped in rich cultural history. From classic oolongs to fragrant green teas, the menu showcases the artistry of tea-making that spans generations. Discover the perfect cup that suits your taste buds and elevates your dining experience.
| Restaurant Name | JOY LUCK TEAHOUSE SINGAPORE |
| Location | 200 Netheravon Rd, Singapore 508529 |
| Delaivery Hotline | +6564750200 |
| Opening And Closing Hours | Tuesday, 10:30 AM–11 PM |
| Number Of Categories | 6 |
JOY LUCK TEAHOUSE MENU SINGAPORE PRICES 2024
Joy Luck Teahouse Singapore is renowned for its signature creations that stand out in the crowded culinary landscape. From innovative tea-infused dishes to classic dim sum with a modern twist, every item on the menu is a testament to the chef’s dedication to culinary excellence.
JOY LUCK TEAHOUSE MEAL SET MENU WITH PRICES
| MENU ITEMS | PRICE |
|---|---|
| Beef Brisket & Tendon w/ Noodle | SGD 11.20 |
| Kung Pao Chicken w/ Noodle | SGD 9.20 |
| Mala Chicken w/ Noodle | SGD 9.20 |
| Roasted Chicken Bolo Bun + HK Milk Tea | SGD 7.80 |
JOY LUCK TEAHOUSE HI-TEA PRICES
| MENU ITEMS | PRICE |
|---|---|
| Hong Kong Hi-Tea Set for 6 | SGD 66.00 |
| Hong Kong Hi-Tea Set for 10 | SGD 105.00 |
MENU JOY LUCK TEAHOUSE TOP SELLER PRICES
| MENU ITEMS | PRICE |
|---|---|
| Egg Tart Box of 4 | SGD 9.20 |
| Pineapple Bun | SGD 2.40 |
| Crispy Condensed Milk Bun | SGD 3.00 |
| HK Curry Fishball | SGD 4.80 |
| HK Cheong Fun | SGD 3.80 |
| Lou Po Beng | SGD 2.50 |
| HK Milk Tea | SGD 3.50 |
| HK Yin Yang | SGD 3.50 |
JOY LUCK TEAHOUSE NEW ITEMS PRICES
| MENU ITEMS | PRICE |
|---|---|
| Lychee Popping Joy Egg Tart | SGD 2.50 |
| Pandan Egg Tart | SGD 2.50 |
| Pineapple Bun Chicken Char Siu | SGD 3.20 |
| Kaya & Butter Crispy Bun | SGD 3.20 |
| Chicken Pie | SGD 3.20 |
JOY LUCK TEAHOUSE HONG KONG SNACKS PRICES
| MENU ITEMS | PRICE |
|---|---|
| Egg Tart | SGD 2.30 |
| Egg Tart Box of 4 | SGD 9.20 |
| Collagen Egg Tart | SGD 2.80 |
| Carat French Gold Flakes Egg Tart | SGD 6.00 |
| Pineapple Bun | SGD 2.40 |
| HK Curry Fishball | SGD 4.80 |
| Lou Po Beng | SGD 2.50 |
| HK Cheong Fun | SGD 3.80 |
| Crispy Condensed Milk Bun | SGD 3.00 |
JOY LUCK TEAHOUSE BEVERAGES PRICES
| MENU ITEMS | PRICE |
|---|---|
| HK Milk Tea | SGD 3.50 |
| HK Milk Tea w/ Collagen | SGD 4.50 |
| Almond Milk | SGD 4.30 |
| Almond Tea w/ Collagen | SGD 4.80 |
| Eight Treasure Tea | SGD 3.80 |
| Ginger Milk Tea | SGD 4.30 |
| HK Yin Yang | SGD 3.50 |
| Kamquat Honey Drink | SGD 3.50 |
| Pearls of Joy Series | SGD 3.80 |
HOT SELLING ITEMS AT JOY LUCK TEAHOUSE SINGAPORE
Signature Milk Tea with Brown Sugar Pearls: Indulge in the perfect blend of premium tea and chewy brown sugar pearls, creating a delightful symphony of flavors.
Truffle Xiao Long Bao: Elevate your dim sum experience with these exquisite truffle-infused soup dumplings, bursting with rich and savory goodness.
Salted Egg Yolk Custard Bun: Savor the heavenly combination of fluffy steamed bun and luscious salted egg yolk custard that oozes with every bite.
Matcha Red Bean Pancake: A matcha lover’s dream, this pancake is layered with smooth red bean paste, creating a delectable fusion of earthy matcha and sweet red bean flavors
VIDEO OF JOY LUCK TEAHOUSE SINGAPORE
LOCATION & CONTACT
CONTACT:+6564750200
OPENING AND CLOSING TIME
ALTERNATIVES OF JOY LUCK TEAHOUSE SINGAPORE
Din Tai Fung: Renowned for their world-class xiao long bao, Din Tai Fung offers a menu of meticulously crafted Taiwanese dumplings and other delectable Chinese dishes in a modern setting.
Tim Ho Wan: Known as the “Dim Sum Specialists,” Tim Ho Wan serves up affordable Michelin-starred dim sum, showcasing a variety of flavors and textures that captivate the taste buds.
Yum Cha Restaurant: A vibrant destination for dim sum lovers, Yum Cha Restaurant presents a diverse menu of traditional and contemporary Cantonese dishes in a lively and family-friendly atmosphere.
Paradise Dynasty: Elevate your dining experience at Paradise Dynasty, where you can savor a range of colorful xiao long bao, each representing a unique and flavorful taste, along with a selection of Chinese delicacies.
The Coastal Settlement in Singapore features a menu of eclectic dishes and inventive cocktails within a rustic setting, providing a unique and immersive dining experience.
ABOUT JOY LUCK TEAHOUSE SINGAPORE
Joy Luck Teahouse in Singapore captivates diners with its exquisite menu, blending traditional Chinese flavors with modern twists. From the signature Milk Tea with Brown Sugar Pearls to innovative Truffle Xiao Long Bao, every dish is a culinary masterpiece. The menu’s diverse offerings, including delectable dim sum and premium teas, make Joy Luck Teahouse a must-visit destination for those seeking a harmonious fusion of authentic tastes and contemporary delights.
FREQUENTLY ASKED QUESTIONS
CONCLUSION
Embark on a culinary journey like no other at Joy Luck Teahouse in Singapore, where tradition meets innovation on every plate and in every teacup. The Joy Luck Teahouse Singapore menu promises an unforgettable dining experience, making it a must-visit for those seeking a harmonious blend of authentic Chinese flavors and contemporary culinary delights. Explore the menu today and let your taste buds revel in the joy of exquisite teas and delectable dim sum creations.
IMAGE SOURCE: FACEBOOK
Hi, I’m Violet Oon, a chef based in Singapore with 5 years of experience in the culinary world. My passion lies in blending traditional flavors with modern techniques to create unique and memorable dishes. Throughout my career, I’ve dedicated myself to celebrating Singapore’s rich cultural heritage through food, whether I’m crafting a classic Peranakan dish or experimenting with contemporary fusion cuisine. Cooking is not just my profession; it’s my art and my joy. Join me on my culinary journey as I continue to explore, innovate, and share my love for food with the world.