In the vibrant culinary landscape of Singapore, where diverse flavors converge, Sen of Japan stands out as a beacon of authentic Japanese cuisine. Nestled in the heart of the Lion City, Sen of Japan offers a culinary journey that tantalizes the taste buds and delights the senses. If you’re eager to explore the delectable offerings of Sen of Japan, let’s take a closer look at its enticing menu.
For a dining experience that’s as entertaining as it is delicious, don’t miss Sen of Japan’s teppanyaki offerings. Watch skilled chefs showcase their culinary prowess as they grill premium cuts of meat, seafood, and fresh vegetables right before your eyes. From succulent Wagyu beef to buttery lobster tails, the teppanyaki menu at Sen of Japan is a carnivore’s delight.
Restaurant Name | SEN OF JAPAN SINGAPORE |
Location | 2 Bayfront Ave, #01 – 86, Singapore 018972 |
Delivery Hotline | +6566887426 |
Opening And Closing Hours | Monday To Sunday, 11:30 AM–10 PM |
Number Of Categories | 10 |
SEN OF JAPAN MENU SINGAPORE PRICES 2024
When it comes to comfort food with a Japanese twist, Sen of Japan’s ramen and donburi bowls take center stage. Slurp up steaming bowls of rich, flavorful broth packed with tender slices of chashu pork, springy noodles, and an assortment of toppings. Or opt for a hearty donburi bowl, featuring rice topped with savory delights such as teriyaki chicken, katsu pork, or fresh sashimi.
SEN OF JAPAN STARTERS MENU WITH PRICES
MENU ITEMS | PRICE |
---|---|
Wagyu Taki | SGD 36.00 |
Hamachi Carpaccio | SGD 27.00 |
Salmon Carpaccio | SGD 26.00 |
Oysters | SGD 21.00 |
Maguro Pizza | SGD 46.00 |
Shiro Ebi, Toro, Uni & Caviar | SGD 58.00 |
Uni Chawanmushi | SGD 26.00 |
Ikura Chawanmushi | SGD 17.00 |
Chicken Karaage | SGD 22.00 |
Baked Oyster w/ Spicy Aioli | SGD 23.00 |
Agedashi Tofu w/ Eggplant | SGD 11.00 |
Chicken Gyoza | SGD 13.00 |
Truffle Mushroom Mekajiki | SGD 36.00 |
Minced Wagyu Purse | SGD 39.00 |
Edamame | SGD 8.00 |
Truffle Edamame | SGD 12.00 |
Sweet Miso Eggplant | SGD 16.00 |
Eihire | SGD 15.00 |
Fugu Mirin Boshi | SGD 15.00 |
Smoked Duck | SGD 24.00 |
Hokkaido Scallops w/ Caviar | SGD 42.00 |
SEN OF JAPAN SALADS & SOUPS PRICES
MENU ITEMS | PRICE |
---|---|
Sashimi Salad | SGD 28.00 |
Tokusen Salad | SGD 16.00 |
Inaniwa Salad | SGD 20.00 |
Miso Soup | SGD 6.00 |
Osuimono Soup | SGD 14.00 |
SEN OF JAPAN NOODLES & RICE MENU PRICES
MENU ITEMS | PRICE |
---|---|
Inaniwa Udon | SGD 23.00 |
Mini Wagyu Don | SGD 85.00 |
Premium Chirashi Don | SGD 89.00 |
Mini Unagi Don | SGD 42.00 |
Uni Pasta | SGD 46.00 |
Mini Aburi Don | SGD 72.00 |
Funori Soba | SGD 25.00 |
SEN OF JAPAN TEMPURA PRICES
MENU ITEMS | PRICE |
---|---|
Tempura Moriawase | SGD 28.00 |
Ebi Tempura | SGD 28.00 |
Yasai Tempura | SGD 18.00 |
Anago Tempura | SGD 23.00 |
Soft-Shell Crab Tempura | SGD 22.00 |
SEN OF JAPAN MAINS PRICES
MENU ITEMS | PRICE |
---|---|
Wagyu Striploin Steak | SGD 128.00 |
Wagyu Tenderloin Steak | SGD 168.00 |
Grilled Toronto | SGD 44.00 |
Black Cod Soy | SGD 41.00 |
Nodoguro | SGD 145.00 |
Hamachi Kama | SGD 42.00 |
Chicken Teriyaki | SGD 28.00 |
Ikayaki | SGD 30.00 |
Lobster Yaki | SGD 48.00 |
Mekajiki Steak | SGD 38.00 |
SEN OF JAPAN SASHIMI & SUSHI PLATTERS PRICES
MENU ITEMS | PRICE |
---|---|
Chef’s Omakase Sashimi Platter | SGD 198.00 |
Sen Sashimi Moriawase | SGD 128.00 |
Sashimi Moriawase | SGD 88.00 |
Sen Nigiri Moriawase | SGD 98.00 |
Aburi Sushi | SGD 68.00 |
Sushi Moriawase | SGD 65.00 |
SEN OF JAPAN MENU – SEN SPECIAL MAKI PRICES
MENU ITEMS | PRICE |
---|---|
High Roller Maki | SGD 88.00 |
Salmon Aburi Maki | SGD 28.00 |
Carbless Maki | SGD 26.00 |
Oishii Maki | SGD 44.00 |
Mala Maki | SGD 26.00 |
Lobster Uni Maki | SGD 48.00 |
Maguro Maki | SGD 52.00 |
Unagi Maki | SGD 33.00 |
SEN OF JAPAN MAKI PRICES
MENU ITEMS | PRICE |
---|---|
California Maki | SGD 18.00 |
Spicy Salmon Maki | SGD 19.00 |
Dragon Maki | SGD 29.00 |
Philadelphia Maki | SGD 16.00 |
Ebi Tempura Maki | SGD 17.00 |
Spicy Tuna Maki | SGD 22.00 |
SEN OF JAPAN DESSERTS MENU PRICES
MENU ITEMS | PRICE |
---|---|
Green Tea Brulee w/ Black Sesame Ice Cream | SGD 17.00 |
Umeshu Raisin Cheesecake | SGD 16.00 |
Yuzu Cheesecake | SGD 15.00 |
Vanilla Mille Crepe Cake | SGD 16.00 |
Molten Chocolate Cake w/ Vanilla Ice Cream | SGD 16.00 |
Pumpkin Ice Cream w/ Puffed Rice | SGD 10.00 |
Ice Cream & Sorbet | SGD 8.00 |
SEN OF JAPAN BEVERAGES PRICES
MENU ITEMS | PRICE |
---|---|
Japanese Green Tea | SGD 5.00 |
Earl Grey Lavender | SGD 7.00 |
Lemon Ginger Mint | SGD 7.00 |
Soft Drinks | SGD 6.00 |
Juices | SGD 7.00 |
Iced Matcha Latte | SGD 8.00 |
Iced Lemon Tea | SGD 8.00 |
Fresh lemonade | SGD 12.00 |
Still Water | SGD 8.00 |
Sparkling Water | SGD 6.00 |
NUTRITION TABLE OF SEN OF JAPAN SINGAPORE
Menu Item | Serving Size | Calories (kcal) | Fat (g) | Carbohydrates (g) | Protein (g) | Fiber (g) | Sodium (mg) |
---|---|---|---|---|---|---|---|
Salmon Nigiri | 2 pieces | 120 | 3 | 15 | 7 | 0.5 | 250 |
Tuna Maki | 6 pieces | 220 | 5 | 30 | 12 | 2 | 360 |
Wagyu Beef Teppanyaki | 200g | 450 | 25 | 10 | 40 | 1 | 600 |
Shoyu Ramen | 1 bowl | 380 | 10 | 50 | 20 | 3 | 900 |
Teriyaki Chicken Donburi | 1 bowl | 420 | 12 | 60 | 25 | 2 | 800 |
Edamame | 1 serving (100g) | 120 | 5 | 10 | 9 | 6 | 200 |
Green Tea Ice Cream | 1 scoop | 150 | 8 | 18 | 3 | 0 | 50 |
ALLERGEN TABLE OF SEN OF JAPAN SINGAPORE
Menu Item | Contains Allergens |
---|---|
Salmon Nigiri | Fish (Salmon) |
Tuna Maki | Fish (Tuna), Soy (Soy Sauce) |
Wagyu Beef Teppanyaki | Soy (Soy Sauce) |
Shoyu Ramen | Wheat (Noodles, Soy Sauce), Soy |
Teriyaki Chicken Donburi | Soy (Teriyaki Sauce), Wheat (Teriyaki Sauce, Rice) |
Edamame | Soy |
Green Tea Ice Cream | Dairy |
DEALS TABLE OF SEN OF JAPAN SINGAPORE
Deal Name | Description | Validity |
---|---|---|
Lunch Special | Enjoy a bento box with your choice of sushi, salad, | Monday-Friday, |
tempura, and miso soup for a discounted price | 12:00 PM – 3:00 PM | |
Sushi Platter Promotion | Indulge in a selection of sushi rolls and nigiri | Weekends Only |
at a special price | 5:00 PM – 8:00 PM | |
Student Discount | Present your valid student ID and receive a | All Week |
discount on your total bill | ||
Family Set Menu | Treat your family to a set menu featuring a | All Week |
variety of Japanese dishes at a discounted price | ||
Birthday Special | Celebrate your birthday with a complimentary | Birthday Only |
dessert and special discounts on selected dishes |
VIDEO OF SEN OF JAPAN SINGAPORE
LOCATION AND CONTACT
CONTACT:+6566887426
OPENING AND CLOSING TIME
ALTERNATIVES OF SEN OF JAPAN SINGAPORE
Sashimi Platter: A selection of fresh and thinly sliced raw fish, served with wasabi and soy sauce for dipping.
Yakitori Skewers: Grilled skewers of tender chicken, beef, or vegetables, glazed with savory yakitori sauce.
Unagi Donburi: Grilled freshwater eel served over a bed of rice, drizzled with sweet and savory unagi sauce.
Vegetable Tempura: Lightly battered and fried assortment of seasonal vegetables, crispy on the outside and tender on the inside.
Chirashi Bowl: A colorful bowl of sushi rice topped with an assortment of fresh sashimi, egg, and vegetables.
Gyoza: Pan-fried dumplings filled with savory pork and vegetable filling, served with a tangy dipping sauce.
Sakae Sushi menu in Singapore presents a diverse menu showcasing fresh sushi and Japanese dishes, catering to discerning palates
ABOUT SEN OF JAPAN SINGAPORE
The table at Sen of Japan’s Singapore menu is a culinary journey through authentic Japanese flavors, offering a diverse array of dishes to tantalize every palate. From sizzling teppanyaki and fresh sushi rolls to comforting ramen bowls and flavorful donburi, each item showcases the restaurant’s commitment to quality and innovation. With hot-selling favorites like Wagyu Beef Teppanyaki and Aburi Salmon Sushi, diners can expect a delightful experience that transports them to the heart of Japan’s culinary scene.
FREQUENTLY ASKED QUESTIONS
CONCLUSION
With its diverse menu showcasing the best of Japanese cuisine, Sen of Japan offers an unforgettable dining experience that transports you to the Land of the Rising Sun. Whether you’re craving sushi, teppanyaki, ramen, or donburi, Sen of Japan’s menu is sure to satisfy your appetite for authentic Japanese flavors. Embark on a culinary journey like no other and discover why Sen of Japan is a must-visit destination for food enthusiasts in Singapore.
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Hi, I’m Violet Oon, a chef based in Singapore with 5 years of experience in the culinary world. My passion lies in blending traditional flavors with modern techniques to create unique and memorable dishes. Throughout my career, I’ve dedicated myself to celebrating Singapore’s rich cultural heritage through food, whether I’m crafting a classic Peranakan dish or experimenting with contemporary fusion cuisine. Cooking is not just my profession; it’s my art and my joy. Join me on my culinary journey as I continue to explore, innovate, and share my love for food with the world.