In the vibrant culinary landscape of Singapore, Foresta Restaurant stands out as a beacon of gastronomic excellence. Nestled in the heart of the city, Foresta offers a captivating dining experience where every dish tells a story of culinary mastery and innovation. Let’s delve into the enchanting world of Foresta Restaurant and explore its exquisite menu offerings.
Begin your culinary journey with Foresta’s signature appetizers, featuring an array of tantalizing starters that awaken the palate. Indulge in the delicate flavors of their artisanal salads, crafted with the freshest locally sourced ingredients, or savor the richness of their savory soups, prepared to perfection by skilled culinary artisans.
| Restaurant Name | FORESTRA RESTAURANT SINGAPORE |
| Location | 200 Turf Club Rd, #01 – 16, Singapore 287994 |
| Delaivery Hotline | +6589521252 |
| Opening And Closing Hours | NA |
| Number Of Categories | 7 |
FORESTA RESTAURANT MENU SINGAPORE PRICES 2024
No dining experience at Foresta is complete without indulging in their exquisite desserts, lovingly crafted by their talented pastry chefs. From heavenly cakes to artisanal chocolates, each dessert is a masterpiece of flavor and presentation, guaranteed to leave a lasting impression.
| Menu | Price |
|---|---|
| COMBO PACKAGE | |
| Combo Package A 4 Items | S$38.00 |
| Combo Package B 5 Items | S$50.00 |
| Combo Package C 6 Items | S$62.00 |
| FORESTA DELIGHTS | |
| Kay Chicken Boneless chicken pieces, pepper, sambal paste (Veg option available) | S$13.20 |
| Spicy Butter Cuttlefish Cuttlefish, tomatoes, capsicum, onions, spicy sauce | S$14.30 |
| Spicy Butter Prawns Prawns, onions, capsicum, tomatoes, spicy sauce | S$15.40 |
| Mutton Kichap Boneless mutton, dark soya sauce, potatoes, onions | S$15.40 |
| Laksa Goreng Laksa noodles, prawns, fishcake, dried tofu, laksa leaves, coconut cream | S$14.30 |
| Padaiyappa Rice Signature Dish Rice, boneless meat, salted fish, boiled eggs, mutton & chicken gravy | S$17.60 |
| Seafood Padaiyappa Rice Signature Dish Rice, salted fish, boiled eggs, Prawns and Cuttlefish gravy | S$17.60 |
| Fiery Chicken Chicken wings coated with Foresta’s special spicy black sauce | S$13.20 |
| Foresta Dip Meat & vegetables on skewers with 3 varieties of our spicy homemade sauces | S$16.50 |
| Egg-Alado Prawn/Fish Fried boiled eggs with Prawns/Fish mixed with spicy Chilli Padi sauce | S$16.50 |
| VEGETABLES | |
| Chilli Mushroom Deep fried button mushrooms, capsicums, onions stir-fried in sweet and spicy sauce. | S$11.00 |
| Spicy Potatoes Potatoes tossed with onions, green chilies and garlic, sautéed in Indian spices. | S$11.00 |
| Bhindi Fry Crispy fried ladies finger, condiments | S$11.00 |
| Gobi Manchurian Cauliflower, onions, chilies | S$11.00 |
| Stir Fried Broccoli in Oyster Sauce Stir Fried Broccoli in Oyster Sauce | S$11.00 |
| Honey Chilli Potatoes Fried potatoes in sweet and spicy sauce | S$11.00 |
| APPETIZERS | |
| Fried Ikan Bilis Ikan bilis, green chilli and onion | S$11.00 |
| Commando Fried hotdog, Tofu, Ikan bilis and french fries in homemade spicy sauce | S$11.00 |
| Pepper Tofu (V) Fried Tofu in black pepper sauce | S$11.00 |
| Chicken 65 Spicy boneless chicken mixed in Southern herbs | S$13.20 |
| Sambal Sausage Fried hotdogs in Sambal sauce | S$11.00 |
| Scrambled Eggs Scrambled eggs, Onions, Tomatoes and Green chilli | S$8.80 |
| Gobi 65 (V) Spicy Cauliflower cooked with southern Herbs | S$11.00 |
| Fried Chicken Wings Fried Chicken Wings | S$11.00 |
| Buffalo WIngs Fried chicken wings coated in sweet and spicy sauce | S$13.20 |
| French Fries (V) French Fries (V) | S$7.70 |
| Cheese Fries (V) Cheese Fries (V) | S$9.90 |
| Seafood Rings Seafood Rings | S$11.00 |
| Popcorn Chicken Popcorn Chicken | S$8.80 |
| Chicken Nuggets Chicken Nuggets | S$8.80 |
| Stuffed Tofu Fried Tofu, stuffed with mashed potatoes, green chilies, onions and minced chicken. Accompanied with our in-house spicy sauce | S$13.20 |
| Prawn Fritters Prawns fried in spicy batter, sprinkled with Sesame seeds and served with Sweet Thai Chilli sauce | S$16.50 |
| WESTERN | |
| Chicken Burger Set Chicken Burger Set | S$15.40 |
| Beef Burger Set Beef Burger Set | S$16.50 |
| Mutton Burger Set Mutton Burger Set | S$16.50 |
| FIsh & Chips Fried Dory fish in crispy batter with French fries, served with Tartar sauce. | S$15.40 |
| Grilled Chicken Grilled Chicken | S$17.60 |
| Lamb Chops Grilled lamb in black pepper sauce served with grilled vegetables and mashed potatoes | S$25.30 |
| Sirloin Steak Grilled steak in flavorful Demi-Glace sauce alongside sizzling vegetables and french fries | S$23.10 |
| Aglio Olio Pasta & mushrooms tossed in garlic with red pepper flakes infused in olive oil | S$13.20 |
| Alfredo Pasta Pasta tossed in white sauce with chicken/seafood (Pasta Options: Penne / Spaghetti / Linguine) | S$17.60 |
| Arrabiata Pasta Pasta tossed in tomato sauce with chicken/seafood (Pasta Options: Penne / Spaghetti / Linguine) | S$17.60 |
| Lasagna Lasagna | S$13.20 |
| Vegetarian Pizza Vegetarian Pizza | S$15.40 |
| Hawaiin Pizza Hawaiin Pizza | S$16.50 |
| Chicken Pizza Chicken Pizza | S$17.60 |
| Mutton Pizza Mutton Pizza | S$19.80 |
| ASIAN | |
| Masala Choice of Chicken / Fish / Mutton / Prawn | S$13.20 |
| Pepper Choice of Chicken / Fish / Mutton / Prawn | S$13.20 |
| Chilli Chicken/Fish Boneless chicken/fish tossed with bell peppers, onions and sweet spicy sauce | S$13.20 |
| Sambal Tofu/Quail Egg Sambal Tofu/Quail Egg | S$11.00 |
| Sambal Choice of Chicken / Fish / Mutton / Prawn | S$13.20 |
| Mee Goreng Choice of Chicken / Mutton / Ikan Bilis / Vegetarian | S$13.20 |
| Mee Hoon Goreng Choice of Chicken / Mutton / Ikan Bilis / Vegetarian | S$13.20 |
| Maggi Goreng Choice of Chicken / Mutton / Ikan Bilis | S$13.20 |
| Nasi Goreng Choice of Chicken / Mutton / Ikan Bilis / Vegetarian / Sardine | S$13.20 |
| Roti Jala with Chicken Gravy Savory crepes consisting of flour, eggs & coconut milk, served with Chicken gravy. | S$15.40 |
| Roti Jala with Mutton Gravy Savory crepes consisting of flour, eggs & coconut milk, served with Mutton gravy. | S$16.50 |
| Plain White Rice Plain White Rice | S$2.00 |
| Pita Bread Slice Pita Bread Slice | S$2.00 |
| KIDS MENU | |
| Kids Fish & Chips Kids Fish & Chips | S$11.00 |
| Mac & Cheese Mac & Cheese | S$11.00 |
| Nuggets & Fries Nuggets & Fries | S$8.80 |
| Fried Rice & Egg Fried Rice & Egg | S$8.80 |
| Kiddo Spaghetti Pasta tossed in tomato based sauce with vegetable/chicken | S$11.00 |
NUTRITON TABLE OF FORESTRA RESTAURANT SINGAPORE
| Menu Item | Serving Size | Calories | Protein (g) | Fat (g) | Carbohydrates (g) | Fiber (g) |
|---|---|---|---|---|---|---|
| Grilled Salmon | 1 serving | 350 | 25 | 20 | 5 | 2 |
| Caesar Salad | 1 serving | 200 | 8 | 15 | 10 | 4 |
| Beef Tenderloin | 1 serving | 450 | 30 | 35 | 8 | 1 |
| Truffle Risotto | 1 serving | 300 | 6 | 15 | 35 | 3 |
| Chocolate Mousse | 1 serving | 250 | 5 | 20 | 30 | 2 |
ALLERGEN TABLE OF FORESTRA RESTAURANT SINGAPORE
| Menu Item | Gluten | Dairy | Eggs | Soy | Nuts | Shellfish |
|---|---|---|---|---|---|---|
| Grilled Salmon | No | No | No | No | Yes | No |
| Caesar Salad | Yes | Yes | Yes | No | Yes | No |
| Beef Tenderloin | No | No | No | No | No | No |
| Truffle Risotto | Yes | Yes | Yes | No | No | No |
| Chocolate Mousse | Yes | Yes | Yes | No | Yes | No |
DEALS TABLE OF FORESTRA RESTAURANT SINGAPORE
| Deal Description | Details | Validity |
|---|---|---|
| Lunch Set Menu | Enjoy a 3-course lunch menu for only $25 | Monday to Friday |
| Date Night Special | Indulge in a 4-course dinner for two at $100, inclusive of a bottle of wine | Saturdays |
| Happy Hour Cocktails | Buy one, get one free on selected cocktails | Daily, 5pm – 7pm |
| Family Sunday Brunch | Kids dine for free with every paying adult | Sundays |
| Birthday Celebration Package | Complimentary dessert and sparkling wine for birthday celebrants | Any day with prior reservation |
HOT SELLING ITEMS AT FORESTRA RESTAURANT SINGAPORE
Grilled Chilean Sea Bass: Tender Chilean sea bass marinated in a signature blend of herbs and spices, grilled to perfection.
Wagyu Beef Burger: Indulge in the juiciness of premium Wagyu beef, topped with caramelized onions and melted cheese, served on a toasted brioche bun.
Truffle Mushroom Risotto: Creamy Arborio rice infused with aromatic truffle oil, mixed with assorted mushrooms for a rich and earthy flavor.
Lobster Thermidor: Succulent lobster meat cooked in a creamy sauce with a hint of mustard, topped with cheese and gratinated until golden brown.
Chocolate Lava Cake: Decadent molten chocolate cake oozing with a warm, gooey center, served with a scoop of vanilla ice cream.
VIDEO OF FORESTA RESTAURANT SINGAPORE
LOCATION AND CONTACT
CONTACT:+6589521252
OPENING AND CLOSING TIME
NA
ALTERNATIVES OF FORESTA RESTAURANT SINGAPORE
Coastal Breeze Bistro: Enjoy fresh seafood dishes with a picturesque view of the ocean.
Urban Spice Kitchen: Explore a fusion of bold flavors from around the world in a modern urban setting.
Garden Greens Café: Delight in wholesome vegetarian and vegan creations amidst lush green surroundings.
Skyline Grill & Bar: Savor premium cuts of steak and handcrafted cocktails while enjoying panoramic city views.
Heritage Street Eats: Experience authentic local cuisine inspired by Singapore’s rich cultural heritage in a vibrant street food setting.
HONG YUN FISH SOUP MENU SINGAPORE serves up hearty bowls of flavorful fish soup, brimming with fresh ingredients and comforting warmth
ABOUT FORESTA RESTAURANT SINGAPORE
Discover Foresta Restaurant Singapore’s menu, a culinary symphony that tantalizes taste buds with exquisite flavors and textures. From succulent grilled seafood to savory meat dishes and indulgent desserts, each meticulously crafted creation showcases the restaurant’s commitment to culinary excellence. With its sophisticated ambiance and impeccable service, Foresta invites diners to immerse themselves in an unforgettable dining experience that transcends the ordinary.
FREQUENTLY ASKED QUESTIONS
CONCLUSION
In conclusion, Foresta Restaurant in Singapore beckons discerning diners to embark on a culinary odyssey like no other. With its diverse menu offerings, impeccable service, and inviting ambiance, Foresta promises a dining experience that transcends the ordinary. Explore Foresta Restaurant’s menu today and discover a world of gastronomic delights that will leave you craving for more.
Hi, I’m Violet Oon, a chef based in Singapore with 5 years of experience in the culinary world. My passion lies in blending traditional flavors with modern techniques to create unique and memorable dishes. Throughout my career, I’ve dedicated myself to celebrating Singapore’s rich cultural heritage through food, whether I’m crafting a classic Peranakan dish or experimenting with contemporary fusion cuisine. Cooking is not just my profession; it’s my art and my joy. Join me on my culinary journey as I continue to explore, innovate, and share my love for food with the world.