In the vibrant culinary landscape of Singapore, where gastronomic adventures await at every turn, Yuan Cha emerges as a beacon of delight for tea aficionados and food enthusiasts alike. Nestled in the heart of the Lion City, Yuan Cha presents a menu that tantalizes the taste buds with its fusion of traditional Chinese tea culture and contemporary culinary innovation.
But Yuan Cha is more than just a tea house; it’s a culinary destination in its own right. The menu showcases a diverse range of delectable dishes, artfully curated to complement the nuanced flavors of the teas on offer. Indulge in savory bites like crispy tofu pockets filled with fragrant rice, or savor the umami goodness of braised pork belly simmered to perfection.
Restaurant Name | YUAN CHA SINGAPORE |
Location | 6 Raffles Blvd, #03-280A Marina Square, Singapore 039594 |
Delaivery Hotline | +6580131670 |
Opening And Closing Hours | Thursday, 10 AM–6 PM |
Number Of Categories | 8 |
YUAN CHA MENU SINGAPORE & UPDATED PRICES 2024
But what truly sets Yuan Cha apart is its commitment to quality and authenticity. Every dish on the menu is crafted using the finest ingredients, sourced locally wherever possible, ensuring a fresh and flavorful dining experience with every bite.
Menu | Price |
---|---|
Basic Tea | |
Tieguanyin | S$2.50 |
Puer Tea | S$2.50 |
Green Tea | S$2.20 |
Black Tea | S$2.20 |
Alishan Tea | S$2.30 |
Oolong Tea | S$2.30 |
Smoothies | |
Durian Smoothie | S$8.90 |
Strawberry Smoothie | S$4.90 |
Strawberry Banana | S$5.90 |
Avocado Smoothie | S$6.90 |
Mango Smoothie | S$5.90 |
Banana Smoothie | S$5.90 |
Fruit Tea | |
Grapefruit Alishan Tea | S$3.60 |
Lime Black Tea | S$3.30 |
Lemon Green Tea | S$3.30 |
Lemon Black Tea | S$3.30 |
Passion Fruit Green Tea | S$3.20 |
Plum Green Tea | S$3.20 |
Lime Juice | S$3.50 |
Lemon Juice | S$3.50 |
Strawberry Black Tea | S$3.50 |
Fruit Vinegar | |
Lime Vinegar Black | S$4.00 |
Lime Vinegar Green | S$4.00 |
Plum Vinegar Oolong | S$3.80 |
Apple Vinegar Oolong | S$3.80 |
Plum Vinegar Juice | S$3.00 |
Apple Vinegar Juice | S$3.00 |
Honey Series | |
Honey Tieguanyin | S$3.60 |
Honey Puer | S$3.60 |
Honey Black | S$3.20 |
Honey Green | S$3.20 |
Honey Alishan | S$3.20 |
Honey Oolong | S$3.30 |
Honey Lemon | S$3.80 |
Honey Osmanthus Tea | S$4.50 |
Honey Lemon & Lime | S$4.40 |
Milk Tea | |
Milk Tieguanyin | S$3.50 |
Milk Puer | S$3.50 |
Milk Green | S$3.10 |
Milk Black | S$3.10 |
Milk Alishan | S$3.20 |
Milk Oolong | S$3.20 |
Honey Milk Tea | S$4.00 |
Strawberry Milk Tea | S$3.50 |
Caramel Milk Tea | S$3.50 |
Osmanthus Series | |
Os’ Tieguanyin | S$3.90 |
O’s Puer | S$3.90 |
O’s Green | S$3.60 |
O’s Black | S$3.60 |
O’s Alishan | S$3.70 |
O’s Oolong | S$3.70 |
Fresh Milk Series | |
Tieguanyin Latte | S$4.00 |
Puer Latte | S$4.00 |
Green Tea Latte | S$3.80 |
Black Tea Latte | S$3.80 |
Alishan Latte | S$3.80 |
Oolong Latte | S$3.80 |
Fresh Milk | S$3.20 |
NUTRITION TABLE OF YUAN CHA SINGAPORE
Item | Serving Size | Calories | Protein (g) | Fat (g) | Carbohydrates (g) | Fiber (g) |
---|---|---|---|---|---|---|
Jasmine Green Tea | 1 cup | 0 | 0 | 0 | 0 | 0 |
Oolong Tea | 1 cup | 0 | 0 | 0 | 0 | 0 |
Braised Pork Belly | 1 serving | 350 | 20 | 25 | 10 | 2 |
Crispy Tofu Pockets | 1 serving | 200 | 15 | 12 | 8 | 3 |
Wok-Fried Greens | 1 serving | 100 | 5 | 7 | 4 | 2 |
Tofu Stir-Fry | 1 serving | 250 | 12 | 15 | 12 | 4 |
Green Tea Cheesecake | 1 slice | 300 | 5 | 20 | 25 | 1 |
Red Bean Pancakes | 2 pieces | 400 | 8 | 15 | 50 | 3 |
ALLERGEN TABLE OF YUAN CHA SINGAPORE
Item | Allergens |
---|---|
Jasmine Green Tea | None |
Oolong Tea | None |
Braised Pork Belly | Soy, Wheat |
Crispy Tofu Pockets | Soy, Wheat |
Wok-Fried Greens | None |
Tofu Stir-Fry | Soy, Wheat |
Green Tea Cheesecake | Dairy, Wheat, Eggs |
Red Bean Pancakes | Dairy, Wheat, Eggs, Soy |
DEALS TABLE OF YUAN CHA SINGAPORE
Item | Allergens |
---|---|
Jasmine Green Tea | None |
Oolong Tea | None |
Braised Pork Belly | Soy, Wheat |
Crispy Tofu Pockets | Soy, Wheat |
Wok-Fried Greens | None |
Tofu Stir-Fry | Soy, Wheat |
Green Tea Cheesecake | Dairy, Wheat, Eggs |
Red Bean Pancakes | Dairy, Wheat, Eggs, Soy |
HOT SELLING ITEMS AT YUAN CHA SINGAPORE
Jasmine Milk Tea: A creamy and fragrant blend of jasmine-infused tea and silky milk, offering a delightful balance of floral notes and smooth sweetness.
Crispy Tofu Bites: Irresistibly crunchy on the outside and tender on the inside, these tofu bites are served with a savory dipping sauce, perfect for snacking or sharing.
Oolong Fried Rice: Fragrant oolong tea-infused rice stir-fried with fresh vegetables and your choice of protein, creating a flavorful and satisfying meal.
Matcha Red Bean Cake: Indulge in the harmonious marriage of earthy matcha and sweet red bean paste, layered between light and fluffy sponge cake for a delightful dessert experience.
Braised Pork Belly Bao: Succulent braised pork belly nestled in a fluffy steamed bun, topped with pickled vegetables and savory sauce, offering a perfect balance of flavors and textures.
VIDEO OF YUAN CHA SINGAPORE
LOCATION AND CONTACT
CONTACT:+6580131670
OPENING AND CLOSING TIME
ALTERNATIVES OF YUAN CHA SINGAPORE
Lemon Ginger Iced Tea: Refreshing iced tea infused with zesty lemon and spicy ginger, perfect for a revitalizing drink on a hot day.
Sesame Seaweed Salad: A vibrant salad featuring crunchy seaweed, nutty sesame seeds, and a tangy dressing, offering a delightful blend of flavors and textures.
Mapo Tofu Rice Bowl: Spicy and savory mapo tofu served over steamed rice, garnished with spring onions and sesame seeds for a satisfying meal option.
Black Sesame Panna Cotta: Silky smooth panna cotta infused with rich black sesame flavor, topped with a drizzle of honey for a decadent dessert indulgence.
Stir-Fried Eggplant with Garlic Sauce: Tender eggplant stir-fried with aromatic garlic sauce, creating a savory and satisfying vegetarian dish.
Sutha’s Cafe menu in Singapore delights patrons with a diverse menu of South Indian cuisine, featuring aromatic spices and traditional dishes crafted with passion.
ABOUT YUAN CHA SINGAPORE
Yuan Cha’s Singapore menu presents a fusion of traditional Chinese tea culture and modern culinary innovation, offering a tantalizing array of dishes and beverages. From fragrant jasmine milk tea to savory braised pork belly bao, each item is crafted with meticulous attention to detail, promising a sensory journey that celebrates the rich tapestry of flavors and textures. With a commitment to quality and authenticity, Yuan Cha invites diners to indulge in an unforgettable culinary experience that harmonizes tradition with creativity.
FREQUENTLY ASKED QUESTIONS
CONCLUSION
So whether you’re in search of the perfect cup of tea to unwind after a long day or craving a culinary adventure that celebrates the rich tapestry of Chinese cuisine, look no further than Yuan Cha’s Singapore menu. With its exquisite flavors and warm hospitality, it’s a culinary journey you won’t soon forget.
Hi, I’m Violet Oon, a chef based in Singapore with 5 years of experience in the culinary world. My passion lies in blending traditional flavors with modern techniques to create unique and memorable dishes. Throughout my career, I’ve dedicated myself to celebrating Singapore’s rich cultural heritage through food, whether I’m crafting a classic Peranakan dish or experimenting with contemporary fusion cuisine. Cooking is not just my profession; it’s my art and my joy. Join me on my culinary journey as I continue to explore, innovate, and share my love for food with the world.