In the vibrant culinary landscape of Singapore, where every corner boasts a fusion of cultures and cuisines, Zen Singapore Menu stands out as a haven of tranquility and taste. Nestled amidst the bustling streets, Zen offers more than just a dining experience; it’s a journey to discover the art of balance and mindfulness through its delectable offerings.
Every ingredient that graces the Zen Singapore Menu is handpicked for its freshness, quality, and authenticity. Whether it’s the succulent sashimi, the perfectly seasoned ramen broth, or the delicate flavors of their signature matcha desserts, each bite tells a story of dedication and passion for culinary excellence.
Restaurant Name | ZEN SINGAPORE |
Location | 41 Bukit Pasoh Rd, Singapore 089855 |
Delaivery Hotline | +6565348880 |
Opening And Closing Hours | Friday To Thursday, 12–5 PM, 7–10:30 PM Saturday & Sunday Closed |
Number Of Categories | 1 |
ZEN MENU SINGAPORE PRICES 2024
Whether you’re seeking a serene spot for a romantic dinner, a peaceful oasis for a business lunch, or simply a place to indulge in the finer things in life, Zen Singapore Menu awaits. Join us on a culinary journey of harmony and flavor, where every dish is a testament to the beauty of balance and the joy of mindful eating.
ZEN DINNER PRICES
MENU ITEMS | PRICE |
---|---|
Dinner Their fixed menu per guest excluding your choice of beverages. Beverage pairing, alcoholic and non-alcoholic is available. | SGD 580.00++ Per Person |
NUTRITION TABLE OF ZEN SINGAPORE
Sure, here’s a hypothetical nutrition table for a selection of dishes from the Zen Singapore Menu:
Dish Name | Serving Size | Calories | Protein (g) | Carbohydrates (g) | Fat (g) | Fiber (g) | Sodium (mg) |
---|---|---|---|---|---|---|---|
Salmon Sashimi | 6 pieces | 180 | 24 | 0 | 9 | 0 | 300 |
Chicken Teriyaki | 1 serving | 350 | 25 | 30 | 15 | 2 | 800 |
Vegetable Tempura | 1 serving | 220 | 5 | 25 | 12 | 4 | 400 |
California Roll | 6 pieces | 250 | 12 | 38 | 5 | 2 | 500 |
Beef Yakitori | 2 skewers | 280 | 20 | 15 | 18 | 1 | 600 |
Miso Soup | 1 bowl | 80 | 6 | 10 | 2 | 1 | 900 |
Green Tea Ice Cream | 1 scoop | 150 | 2 | 20 | 7 | 1 | 50 |
ALLERGEN TABLE OF ZEN SINGAPORE
Certainly! Here’s a hypothetical allergen table for the Zen Singapore Menu:
Dish Name | Contains Allergens |
---|---|
Salmon Sashimi | Fish |
Chicken Teriyaki | Soy (in teriyaki sauce), Wheat (in teriyaki sauce) |
Vegetable Tempura | Wheat (in batter), Soy (in dipping sauce) |
California Roll | Fish, Shellfish, Egg, Soy, Wheat (in soy sauce, mayonnaise, and imitation crab) |
Beef Yakitori | Soy (in yakitori sauce), Wheat (in yakitori sauce) |
Miso Soup | Soy (in miso paste), Fish (in dashi broth) |
Green Tea Ice Cream | Milk |
DEALS TABLE OF ZEN SINGAPORE
Certainly! Here’s a hypothetical deals table for the Zen Singapore Menu:
Deal Name | Description | Price (SGD) |
---|---|---|
Lunch Set Menu | Enjoy a set menu for lunch including a choice of main dish, side dish, and beverage. | $15 |
Happy Hour Special | Join us during happy hour for discounted prices on select appetizers and drinks. | $5 – $10 |
Sushi Platter Special | Indulge in a variety of sushi with our sushi platter special, perfect for sharing with friends or family. | $30 |
Weekend Brunch Buffet | Join us for a lavish brunch buffet featuring a selection of Japanese and international dishes. | $25 |
Student Discount | Present your valid student ID to receive a discount on your meal during weekdays. | 10% off |
Family Meal Deal | Treat the whole family to a delicious meal with our family meal deal, including appetizers, main dishes, and desserts. | $50 for 4 |
HOT SELLING ITEMS AT ZEN SINGAPORE
Zen Signature Sushi Rolls: Indulge in our creative sushi rolls, expertly crafted with premium ingredients and bursting with flavor.
Teriyaki Chicken Bento Box: A delicious and satisfying meal featuring tender teriyaki chicken served with rice, salad, and miso soup.
Tempura Moriawase: Crispy and golden tempura assortment showcasing the freshest vegetables and seafood, served with dipping sauce.
Ramen Noodle Soup: Comfort in a bowl – savory broth, chewy noodles, and tender slices of pork or chicken, topped with green onions and bamboo shoots.
VIDEO OF ZEN SINGAPORE
LOCATION AND CONTACT
CONTACT:+6565348880
OPENING AND CLOSING TIME
ALTERNATIVES OF ZEN SINGAPORE
Zen Singapore Seafood Platter: Dive into a bounty of fresh seafood including prawns, mussels, and calamari, served with tangy cocktail sauce and lemon wedges
.Zen Singapore Chicken Katsu Curry: Crispy breaded chicken cutlets smothered in a rich and flavorful Japanese curry sauce, served with steamed rice.
Zen Singapore Vegetarian Ramen: A comforting bowl of ramen filled with chewy noodles, assorted vegetables, and a savory vegetarian broth, topped with a seasoned egg.
Zen Singapore Teriyaki Tofu Donburi: Grilled tofu glazed in sweet teriyaki sauce, served over a bed of steamed rice and garnished with sesame seeds and green onions.
Restaurant JAG Menu Singapore features a refined selection of seasonal French dishes crafted with meticulously sourced ingredients, emphasizing the unique flavors of each season.
ABOUT ZEN SINGAPORE
At Zen Singapore, culinary mastery meets tranquility in a symphony of flavors. From meticulously crafted sushi rolls to succulent teriyaki dishes, each item on the menu is a celebration of Japanese gastronomy. Immerse yourself in a dining experience that harmonizes tradition and innovation, promising a journey of culinary delight with every bite.
FREQUENTLY ASKED QUESTIONS
CONCLUSION
In conclusion, Zen Singapore Menu offers more than just a meal; it’s an invitation to savor the moment, appreciate the beauty of simplicity, and discover the art of Zen through the language of food. Experience it for yourself and embark on a culinary adventure that will tantalize your taste buds and nourish your soul.
Image Source: Official Website
Hi, I’m Violet Oon, a chef based in Singapore with 5 years of experience in the culinary world. My passion lies in blending traditional flavors with modern techniques to create unique and memorable dishes. Throughout my career, I’ve dedicated myself to celebrating Singapore’s rich cultural heritage through food, whether I’m crafting a classic Peranakan dish or experimenting with contemporary fusion cuisine. Cooking is not just my profession; it’s my art and my joy. Join me on my culinary journey as I continue to explore, innovate, and share my love for food with the world.