In the vibrant tapestry of global cuisine, Singapore stands out as a beacon of gastronomic delight, offering a rich blend of cultures and flavors. Among its culinary treasures is the Scaled Singapore Menu, a culinary journey that encapsulates the essence of the Lion City’s diverse culinary heritage. Let’s delve into the depths of this exquisite culinary adventure and explore why it’s a must-try for food enthusiasts worldwide.
From savory classics like Hainanese Chicken Rice and Char Kway Teow to aromatic delights such as Nasi Lemak and Roti Prata, the Scaled Singapore Menu offers a tantalizing array of dishes that cater to every palate. Each dish is prepared with precision, using authentic ingredients and traditional cooking methods to ensure an unforgettable dining experience.
| Restaurant Name | SCALED SINGAPORE |
| Location | 8 Hamilton Rd, Singapore 209179 |
| Delaivery Hotline | +6591333379 |
| Opening And Closing Hours | Thursday To Wednesday, 12–2:30 PM, 5:30–10:30 PM Tuesday, Closed |
| Number Of Categories | 4 |
SCALED MENU SINGAPORE PRICES 2024
Embark on a culinary odyssey like no other as you indulge in the Scaled Singapore Menu. Whether you’re a seasoned foodie or a curious explorer of flavors, this gastronomic adventure promises to delight your senses and leave you craving for more.
SCALED STARTERS MENU WITH PRICES
| MENU ITEMS | PRICE |
|---|---|
| Three Egg Chawanmushi | SGD 10.00 |
| Shime Saba | SGD 15.00 |
| Seabass Kabayaki | SGD 16.00 |
| Sambal Lala | SGD 16.50 |
| Curry Mussels | SGD 18.00 |
| Dang Gui Mussels | SGD 18.00 |
| Smoked Seabass Pate | SGD 20.00 |
| Roasted Prawn | SGD 22.00 |
| Kelong Fried Collar | SGD 26.00 |
SCALED MAINS PRICES
| MENU ITEMS | PRICE |
|---|---|
| Chinkiang Seabass | SGD 26.00 |
| Seabass Puttanesca | SGD 26.00 |
| Seafood Glace Risotto | SGD 26.00 |
| Prawn Dashi Aglio Olio | SGD 28.00 |
| Black Bean Pomfret | SGD 28.00 |
| Canto Grouper | SGD 30.00 |
| Brown Butter Grouper | SGD 32.00 |
| Charsiew Chasoba | SGD 34.00 |
| LGM Mee Hoon Kuew | SGD 18.00 |
| Curry Mussel Pasta | SGD 22.00 |
SCALED MENU SIDES PRICES
| MENU ITEMS | PRICE |
|---|---|
| Fennel & Nashi Achar | SGD 6.00 |
| Flatbread | SGD 8.00 |
| Shimeji Fries | SGD 10.00 |
| Romaine | SGD 10.00 |
| Fried Baby Squid | SGD 12.00 |
| XOXO Potato | SGD 12.00 |
| Ojing-Eo Gangjeong | SGD 14.00 |
SCALED BEVERAGES PRICES
| MENU ITEMS | PRICE |
|---|---|
| La Chouette | SGD 12.50 |
| Green Goblin | SGD 13.50 |
| Thatchers Rose | SGD 14.50 |
| Juices | SGD 6.00 |
| Kombucha | SGD 14.00 |
| Soft Drinks | SGD 3.50 |
NUTRITION TABLE OF SCALED SINGAPORE
| Dish | Serving Size (g) | Calories | Protein (g) | Carbohydrates (g) | Fat (g) | Fiber (g) |
|---|---|---|---|---|---|---|
| Hainanese Chicken Rice | 300 | 450 | 25 | 50 | 15 | 2 |
| Char Kway Teow | 200 | 600 | 20 | 65 | 30 | 5 |
| Nasi Lemak | 350 | 700 | 15 | 80 | 35 | 6 |
| Roti Prata | 150 | 300 | 5 | 40 | 15 | 1 |
| Laksa | 400 | 550 | 30 | 45 | 25 | 4 |
| Satay | 6 skewers | 400 | 35 | 15 | 20 | 1 |
| Chilli Crab | 1 crab | 600 | 25 | 40 | 30 | 2 |
ALLERGEN TABLE OF SCALED SINGAPORE
| Dish | Gluten | Shellfish | Egg | Fish | Peanuts | Soy | Milk | Tree Nuts | Sesame | Sulfites |
|---|---|---|---|---|---|---|---|---|---|---|
| Hainanese Chicken Rice | Yes | No | Yes | No | No | Yes | No | No | No | No |
| Char Kway Teow | Yes | Yes | Yes | Yes | No | Yes | No | No | No | No |
| Nasi Lemak | Yes | No | Yes | Yes | No | Yes | Yes | No | No | No |
| Roti Prata | Yes | No | Yes | No | No | Yes | Yes | No | No | No |
| Laksa | Yes | Yes | Yes | Yes | No | Yes | Yes | No | No | No |
| Satay | Yes | No | Yes | No | Yes | Yes | No | No | No | No |
| Chilli Crab | No | Yes | Yes | Yes | No | Yes | Yes | No | No | No |
DEALS TABLE OF SCALED SINGAPORE
| Deal Name | Description | Price |
|---|---|---|
| Lunch Combo | Enjoy a selection of two dishes from the Scaled Singapore Menu | $12.99 |
| Family Feast | Feast on four dishes from the Scaled Singapore Menu, perfect for sharing | $39.99 |
| Happy Hour Special | Half-priced appetizers with the purchase of any main course | Varies |
| Weekend Brunch Deal | Unlimited servings of Roti Prata and Nasi Lemak with a drink | $19.99 |
| Student Discount | 10% off entire bill with valid student ID | Discount |
| Loyalty Program | Earn points with every purchase and redeem for free dishes | Varies |
HOT SELLING ITEMS AT SCALED SINGAPORE
Hainanese Chicken Rice: Tender poached chicken served with fragrant rice cooked in chicken broth, accompanied by chili sauce and soy sauce.
Char Kway Teow: Stir-fried flat rice noodles with succulent prawns, Chinese sausage, egg, bean sprouts, and chives, seasoned with soy sauce and chili paste.
Nasi Lemak: Fragrant coconut rice served with crispy fried chicken, fried anchovies, roasted peanuts, hard-boiled egg, cucumber slices, and spicy sambal sauce.
Roti Prata: Flaky and crispy Indian flatbread served with savory curry dipping sauce, perfect for breakfast or a snack.
VIDEO OF SCALED SINGAPORE
LOCATION AND CONTACT
CONTACT:+6591333379
OPENING AND CLOSING TIME
ALTERNATIVES OF SCALED SINGAPORE
Thai Street Food Extravaganza: Indulge in the vibrant flavors of Thailand with dishes like Pad Thai, Tom Yum Soup, Green Curry, and Mango Sticky Rice.
Japanese Izakaya Delights: Experience the izakaya culture of Japan with a selection of sushi, sashimi, yakitori skewers, tempura, and savory okonomiyaki pancakes.
Mediterranean Mezze Feast: Dive into the Mediterranean with a spread of hummus, falafel, tabbouleh, grilled meats, stuffed grape leaves, and warm pita bread.
Elan Menu Singapore offers an elegant selection of modern French cuisine, showcasing refined flavors and artistic presentation.
ABOUT SCALED SINGAPORE
The Scaled Singapore Menu invites diners on a culinary adventure through the vibrant flavors of Singapore. Featuring iconic dishes like Hainanese Chicken Rice, Char Kway Teow, and Chilli Crab, it showcases the rich cultural tapestry of the Lion City. From fragrant coconut-infused Nasi Lemak to spicy Laksa, each dish is a tantalizing exploration of Singaporean cuisine.
FREQUENTLY ASKED QUESTIONS
CONCLUSION
In conclusion, the Scaled Singapore Menu is not
just a meal; it’s an experience—a journey through Singapore’s rich culinary heritage. From traditional favorites to modern interpretations, each dish tells a story of cultural diversity and culinary excellence. So, whether you’re craving the comforting flavors of home or seeking a new culinary adventure, immerse yourself in the world of the Scaled Singapore Menu and let your taste buds be your guide. Indulge in the flavors of Singapore and embark on a gastronomic voyage like no other.
Image Source: Official Website
Hi, I’m Violet Oon, a chef based in Singapore with 5 years of experience in the culinary world. My passion lies in blending traditional flavors with modern techniques to create unique and memorable dishes. Throughout my career, I’ve dedicated myself to celebrating Singapore’s rich cultural heritage through food, whether I’m crafting a classic Peranakan dish or experimenting with contemporary fusion cuisine. Cooking is not just my profession; it’s my art and my joy. Join me on my culinary journey as I continue to explore, innovate, and share my love for food with the world.