If you’re looking for a rooftop bar experience with an exceptional menu, Mr Stork in Singapore is the place to be. Perched atop Andaz Singapore, Mr Stork offers not just stunning 360-degree views of the city skyline but also a diverse and tantalizing menu that caters to a wide range of tastes.
The ambiance at Mr Stork is as impressive as its menu. Nestled in teepee huts and surrounded by lush greenery, the bar offers a serene escape from the bustling city below. Whether you’re celebrating a special occasion or simply unwinding after a long day, Mr Stork provides a unique and memorable experience.
Restaurant Name | MR STORK SINGAPORE |
Location | 5 Fraser St, Level 39, Andaz 189354 |
Delaivery Hotline | +6590087707 |
Opening And Closing Hours | Tuesday To Monday, 5 PM–12 AM |
Number Of Categories | 12 |
MR STORK MENU SINGAPORE PRICES 2024
Located at 5 Fraser Street, Mr Stork is easily accessible and welcomes guests daily from 5 PM to midnight. Reservations are recommended to ensure you get the best seats in the house.
MR. STORK FOOD MENU
MENU | PRICE |
---|---|
Roasted Pepper Hummus with Pita Bread (6 pcs) Dukkah | SGD 18.00 |
Truffle Fries Kombu Garlic Aioli | SGD 18.00 |
Sweet Potato Fries Sour Plum Seasoning, Sriracha Aioli | SGD 18.00 |
Trio Cheese Sando (2 pcs) Honey Mustard, Truffle Mushroom Dip | SGD 20.00 |
Korean Fried Chicken Gochujang Chili, Toasted Sesame, Pickled Cucumber | SGD 24.00 |
Impossible Slider (3 pcs) Jalapeño Aioli, Caramelized Onion, Cheddar | SGD 25.00 |
Black Angus Beef Slider (3 pcs) Jalapeño Aioli, Caramelized Onion, Cheddar | SGD 25.00 |
5J Pure Iberico Shoulder Ham (4 pcs) Grilled Focaccia, Tomato Jam, Green Goddess Dressing | SGD 35.00 |
Chili Lobster Crab Bao (2 pcs) Lettuce, Spring Onion | SGD 39.00 |
Sakoshi Bay Oyster (6 pcs) Champagne Mignonette, Lemon, Tabasco | SGD 49.00 |
Chef’s Selection $60 Korean Fried Chicken, Chili Lobster Crab Bao, Black Angus Beef Slider, Trio Cheese Sando | SGD 60.00 |
MR. STORK DESSERTS MENU
MENU | PRICE |
---|---|
Assorted Macarons (5 pcs) Chefs selection | SGD 12.00 |
Mini Kaya Choux Puff (5 pcs) Pandan Pastry Cream | SGD 14.00 |
Mint Chocolate Lollipops (5 pcs) Valrhona 66% Dark Chocolate | SGD 14.00 |
Dessert Platter (6 pcs) Macarons, Kaya Choux Puff, Mint Chocolate Lollipops | SGD 16.00 |
MR. STORK DESTINATION HYATT MENU
MENU | PRICE(SGD) |
---|---|
Aliya | $27.00 |
Tales of Mekhong | $27.00 |
Mahiwaga | $27.00 |
Ning Jing | $27.00 |
Barong | $27.00 |
MR. STORK BATCH AND TAP MENU
MENU | PRICE |
---|---|
Gara Yaku | $27.00 |
Hikaru | $27.00 |
Loco Loma | $27.00 |
Calypzo | $27.00 |
MR. STORK ZERO PROOF MENU
MENU | PRICE(SGD) |
---|---|
Groove Baby | $22.00 |
Melati Spirits | $22.00 |
Garden of Eden | $22.00 |
Aromatica | $22.00 |
MR. STORK BEER MENU
MENU | PRICE(SGD) |
---|---|
Andaz Summer Ale | $16.00 |
Erdinger | $18.00 |
Hoegarden Blanche | $16.00 |
Andaz Pilsner | $16.00 |
Peroni Nastro Azzurro | $16.00 |
Asahi Super Dry | $16.00 |
Baird Beer | $16.00 |
Brewlander | $16.00 |
Heineken | $16.00 |
Heineken 0.0 | $10.00 |
1926 Brewing co, Liang teh | $16.00 |
Thatchers Katy Apple cider | $16.00 |
MR. STORK GIN MENU
MENU | PRICE(SGD) |
---|---|
Prohibition | $22.00 |
Roku | $22.00 |
Tanqueray | $22.00 |
Bombay Sapphire | $22.00 |
Kyro Pink | $22.00 |
Strangers and Sons | $22.00 |
Nikka Coffey | $22.00 |
Hapusa | $22.00 |
Elephant Sloe | $22.00 |
Monkey 47 Dry | $22.00 |
Hendrik’s | $22.00 |
Peddler’s | $22.00 |
Bobby’s | $22.00 |
Colombo No. 7 | $22.00 |
MR. STORK SINGLE MALT WHISKEY MENU
MENU | PRICE(SGD) |
---|---|
Glendfiddich 12 | $18.00 |
Glendfiddich 15 | $20.00 |
Glendfiddich 18 | $28.00 |
Glenmorangie 10 | $6.00 |
Glenmorangi 18 | $42.00 |
Macallan 12 | $26.00 |
Macallan 18 | $59.00 |
Laphroaig 10 | $22.00 |
Glenlivet 14, 2006 | $42.00 |
Auchentoshan Three wood | $22.00 |
Achentoshan 13 2007 | $35.00 |
MR. STORK BLENDED SCOTCH MENU
MENU | PRICE(SGD) |
---|---|
Naked Malt | $16.00 |
Monkey Shoulder | $18.00 |
Smokey Monkey | $18.00 |
Johnnie Walker Blue Label | $45.00 |
Johnni Walker Black Label | $16.00 |
MR. STORK AMERICAN WHISKEY MENU
MENU | PRICE |
---|---|
Buffalo Trace | $18.00 |
Woodford Reserve | $18.00 |
Elijah Craig Small Batch | $18.00 |
Eagle Rare | $18.00 |
Sazerac rye | $18.00 |
Maker’s Mark | $18.00 |
Blanton’s Original | $18.00 |
NY Distilling 3 Year old Ragtime Rye | $18.00 |
Jack Daniel’s Single Barrel | $18.00 |
Barrel Strength | $22.00 |
MR. STORK COGNAC MENU
MENU | PRICE |
---|---|
Sevel Tail XO Brandy | $16.00 |
Merlet VSOP | $6.00 |
Merlet XO | $25.00 |
Martell Cordon Bleu | $45.00 |
Henessy XO | $50.00 |
MR. STORK TEQUILA AND MEZAL MENU
MENU | PRICE(SGD) |
---|---|
Topanito Blanco | $18.00 |
Ocho Blanco | $18.00 |
Ocho Reposado | $18.00 |
Del Maguey Vida | $18.00 |
Codigo 1530 Rosa | $20.00 |
Codigo 1530 Rosa Artisanal | $30.00 |
Close Azul Reposado | $49.00 |
Clase Azul Durango | $125.00 |
Clase Azul Anejo | $125.00 |
MR. STORK PORT AND SHERRY MENU
MENU | PRICE(SGD) |
---|---|
Warre’s otima 20 year old tawny port | $20.00 |
Lastau Los Arcos Amontillado Dry | $16.00 |
Gonzales Byass Nectar Pedro Ximenez | $16.00 |
NUTRITION TABLE OF MR STORK SINGAPORE
Item | Serving Size | Calories (kcal) | Total Fat (g) | Saturated Fat (g) | Cholesterol (mg) | Sodium (mg) | Total Carbohydrates (g) | Dietary Fiber (g) | Sugars (g) | Protein (g) |
---|---|---|---|---|---|---|---|---|---|---|
Strawberry Fields | 1 cocktail | 150 | 0 | 0 | 0 | 10 | 15 | 0 | 14 | 0 |
Andaz Sling | 1 cocktail | 190 | 0 | 0 | 0 | 12 | 18 | 0 | 17 | 0 |
Sunset Tipple | 1 cocktail | 170 | 0 | 0 | 0 | 8 | 16 | 0 | 15 | 0 |
Truffle Fries | 1 serving | 350 | 22 | 3 | 0 | 450 | 32 | 3 | 0 | 5 |
Grilled Satay | 1 skewer | 120 | 7 | 2 | 30 | 220 | 4 | 0 | 2 | 10 |
Charcuterie Board | 1 serving | 400 | 30 | 12 | 70 | 900 | 8 | 2 | 2 | 25 |
ALLERGEN TABLE OF MR STORK SINGAPORE
Item | Gluten | Dairy | Nuts | Soy | Shellfish | Egg | Fish | Peanuts | Tree Nuts |
---|---|---|---|---|---|---|---|---|---|
Strawberry Fields | No | No | No | No | No | No | No | No | No |
Andaz Sling | No | No | No | No | No | No | No | No | No |
Sunset Tipple | No | No | No | No | No | No | No | No | No |
Truffle Fries | Yes | Yes | No | No | No | No | No | No | No |
Grilled Satay | No | No | No | No | No | No | No | No | No |
Charcuterie Board | No | Yes | No | No | No | No | No | No | Yes |
DEALS TABLE OF MR STORK SINGAPORE
Deal Name | Description | Day of the Week | Time | Price |
---|---|---|---|---|
Happy Hour | 2-for-1 on selected cocktails | Monday-Friday | 5 PM – 7 PM | $20 |
Ladies’ Night | Free welcome drink for ladies | Wednesday | 6 PM – 9 PM | Free |
Sunset Special | Discounted Sunset Tipple cocktail | Daily | 6 PM – 8 PM | $12 |
Weekend Brunch | Brunch platter with a complimentary cocktail | Saturday-Sunday | 11 AM – 3 PM | $35 |
Truffle Fries Combo | Truffle Fries with any cocktail | Daily | All day | $25 |
Satay Skewer Deal | Buy 4 skewers, get 1 free | Daily | 5 PM – 10 PM | $20 |
Charcuterie Night | Discount on Charcuterie Board | Thursday | 6 PM – 9 PM | $30 |
BIRTHDAY PARTY PACKAGES AT MR STORK SINGAPORE
Package Name | Description | Price per Person | Minimum Guests | Included Items | Duration |
---|---|---|---|---|---|
Basic Celebration | Reserved seating, 2 drinks per person, light snacks | $50 | 10 | 2 cocktails, truffle fries, grilled satay | 2 hours |
Deluxe Party | Reserved seating, open bar, gourmet bar bites | $100 | 15 | Open bar, truffle fries, grilled satay, charcuterie board | 3 hours |
VIP Experience | Private area, premium open bar, personalized menu | $200 | 20 | Premium open bar, custom snacks, charcuterie board | 4 hours |
Ultimate Bash | Private area, premium open bar, full course meal | $300 | 25 | Premium open bar, full meal, truffle fries, charcuterie board, dessert platter | 5 hours |
PARTY PACKAGES AT MR STORK SINGAPORE
Party Box Name | Description | Price | Serves | Included Items |
---|---|---|---|---|
Cocktail Box | DIY cocktail kit with ingredients for 5 cocktails | $75 | 5 | Ingredients for Strawberry Fields, Andaz Sling, Sunset Tipple |
Snack Box | Assorted gourmet snacks | $50 | 4 | Truffle fries, grilled satay, mini charcuterie selection |
Celebration Box | Combination of cocktails and snacks | $120 | 6 | Ingredients for 3 cocktails, truffle fries, grilled satay |
Premium Box | Deluxe selection of cocktails, snacks, and dessert | $200 | 8 | Ingredients for 5 cocktails, truffle fries, grilled satay, charcuterie board, dessert platter |
Party Platter Box | Large assortment of snacks and light bites for a group | $150 | 10 | Truffle fries, grilled satay, charcuterie board, cheese platter |
HAPPY HOURS AT MR STORK SINGAPORE
Day | Time | Special Deals | Price |
---|---|---|---|
Monday | 5 PM – 7 PM | 2-for-1 on selected cocktails | $20 |
Tuesday | 5 PM – 7 PM | 20% off all drinks | Varies |
Wednesday | 5 PM – 7 PM | Buy 1 get 1 free on beer and wine | Varies |
Thursday | 5 PM – 7 PM | Discounted Sunset Tipple cocktail | $12 |
Friday | 5 PM – 8 PM | Half-price on all cocktails | Varies |
Saturday | 3 PM – 6 PM | Weekend special: selected cocktails | $10 |
Sunday | 3 PM – 6 PM | Discount on pitchers and platters | Varies |
CAREERS AT MR STORK SINGAPORE
Job Title | Description | Requirements | Salary Range | Application Deadline |
---|---|---|---|---|
Bartender | Prepare and serve drinks, maintain bar area | 2+ years experience, mixology skills | $2,500 – $3,500 | August 31, 2024 |
Waitstaff | Provide excellent customer service, take orders | 1+ years experience, friendly demeanor | $2,000 – $2,800 | August 15, 2024 |
Chef | Prepare menu items, manage kitchen staff | 5+ years experience, culinary degree | $4,000 – $5,500 | September 30, 2024 |
Host/Hostess | Greet and seat guests, manage reservations | 1+ years experience, organizational skills | $2,000 – $2,800 | July 31, 2024 |
Barback | Assist bartenders, stock supplies | No experience required, physically fit | $1,800 – $2,200 | Open |
Event Coordinator | Plan and manage events and parties | 3+ years experience, event planning skills | $3,500 – $4,500 | August 31, 2024 |
HOT SELLING ITEMS AT MR STORK SINGAPORE
Strawberry Fields Cocktail: A refreshing blend of gin, strawberry, and basil.
Andaz Sling Cocktail: A tropical twist on the classic Singapore Sling.
Sunset Tipple Cocktail: Vodka, elderflower, and citrus in a captivating mix.
Truffle Fries: Crispy fries topped with truffle oil and parmesan cheese.
Grilled Satay: Juicy skewers served with a rich peanut sauce.
Charcuterie Board: An assortment of premium cured meats and cheeses
VIDEO OF MR STORK SINGAPORE
LOCATION & CONTACT
CONTACT:+6590087707
OPENING AND CLOSING TIME
ALTERNATIVES OF MR STORK SINGAPORE
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Odette Menu Singapore presents a refined menu of modern French cuisine with Japanese influences, highlighting seasonal ingredients and exquisite presentation in an elegant dining atmosphere.
ABOUT MR STORK SINGAPORE
Mr Stork Singapore offers a sophisticated rooftop bar experience atop Andaz Singapore, boasting breathtaking 360-degree views of the city skyline. Known for its innovative cocktails like the Strawberry Fields and Andaz Sling, complemented by gourmet bites such as truffle fries and grilled satay, it’s the perfect destination for both relaxing evenings and special celebrations.
FREQUENTLY ASKED QUESTIONS
CONCLUSION
For those seeking a combination of exquisite drinks, delicious bites, and breathtaking views, Mr Stork Singapore is a must-visit destination. Explore their menu and indulge in an unforgettable rooftop bar experience.
IMAGE SOURCE: FACEBOOK
Hi, I’m Violet Oon, a chef based in Singapore with 5 years of experience in the culinary world. My passion lies in blending traditional flavors with modern techniques to create unique and memorable dishes. Throughout my career, I’ve dedicated myself to celebrating Singapore’s rich cultural heritage through food, whether I’m crafting a classic Peranakan dish or experimenting with contemporary fusion cuisine. Cooking is not just my profession; it’s my art and my joy. Join me on my culinary journey as I continue to explore, innovate, and share my love for food with the world.