Indulge your taste buds in a gastronomic adventure with the Nesuto Singapore menu, a culinary journey that promises to captivate your senses. Nestled in the heart of the city, Nesuto has become synonymous with exquisite desserts and delectable dishes that showcase a perfect blend of creativity and flavor.
At the heart of Nesuto’s culinary prowess are its signature desserts. Indulge in the artistry of their pastry chefs who masterfully create delightful treats that are both visually stunning and heavenly in taste. From intricately designed cakes to artisanal pastries, each dessert is a testament to Nesuto’s commitment to delivering an unparalleled dining experience.
| Restaurant Name | NESUTO MENU SINGAPORE |
| Location | Chestnut Ave, Singapore 679514 |
| Delaivery Hotline | +6518004717300 |
| Opening And Closing Hours | Saturday To Sunday, 7 AM–7 PM |
| Number Of Categories | 7 |
NESUTO MENU SINGAPORE PRICES 2024
At the heart of Nesuto’s culinary prowess are its signature desserts. Indulge in the artistry of their pastry chefs who masterfully create delightful treats that are both visually stunning and heavenly in taste. From intricately designed cakes to artisanal pastries, each dessert is a testament to Nesuto’s commitment to delivering an unparalleled dining experience.
NESUTO WHOLE CAKES MENU WITH PRICES
| MENU ITEMS | PRICE |
|---|---|
| Yuzu Raspberry | SGD 45.36 |
| Konichiwa Hojicha | SGD 50.76 |
| Praline Noisette Gateau | SGD 50.76 |
| Decadent Dark Chocolate | SGD 45.36 |
| Japanese Goma | SGD 50.76 |
| Baileys Coffee Opera | SGD 91.80 |
| Strawberry Shortcake | SGD 50.76 |
| C3 Cheesecake | SGD 83.16 |
| Whiskey Chocolate Cake | SGD 83.16 |
| Matcha Bavaroise Cheesecake | SGD 83.16 |
| Chocolate Orange | SGD 45.36 |
| Lemon Entremet Tart | SGD 55.00 |
| Matcha Chestnut | SGD 57.24 |
NESUTO CHEF’S RECOMMENDATION PRICES
| MENU ITEMS | PRICE |
|---|---|
| Classic Carousel Cake Bundle | SGD 73.44 |
| Fanatic Carousel Cake Bundle | SGD 73.44 |
| Joie Box | SGD 73.44 |
| Adventurous Trois Tasting Set | SGD 37.80 |
| Chocolate Gateau Tasting Set | SGD 38.88 |
| Signature Petit Tasting Set | SGD 37.80 |
NESUTO CHOCOLATES PRICES
| MENU ITEMS | PRICE |
|---|---|
| Bonbons | SGD 25.00 |
| 4-pc Chocolate Bonbon Box | SGD 15.40 |
NESUTO TRAVEL CAKES PRICES
| MENU ITEMS | PRICE |
|---|---|
| Peach & Vanilla GDV | SGD 49.00 |
| Christmas brandy Fruitcake | SGD 53.00 |
| Chocolate Noisette GDV | SGD 49.00 |
| Marble Salted-Caramel GDV | SGD 49.00 |
| Pistache GDV | SGD 53.00 |
| Chocolate Fruitcake GDV | SGD 53.00 |
| Uji Matcha GDV | SGD 45.00 |
| Yuzu Kumquat GDV | SGD 45.00 |
NESUTO COOKIES PRICES
| MENU ITEMS | PRICE |
|---|---|
| Chocolat Fleur De Sel Sable (Tub) | SGD 27.00 |
| Floral Earl Grey Sable | SGD 20.52 |
| Chocolat Fleur De Sel Sable | SGD 23.76 |
| Uji Matcha Sable | SGD 23.76 |
| Vanilla Lemon Sable | SGD 20.52 |
| Chocolat & Mint Sable | SGD 23.76 |
| Chocolat & Orange Sable | SGD 23.76 |
| Coconut Sable (Tub) | SGD 23.76 |
NESUTO TIRAMISU PRICES
| MENU ITEMS | PRICE |
|---|---|
| Tiramisu | SGD 14.58 |
NESUTO SAKE & WINE PRICES
| MENU ITEMS | PRICE |
|---|---|
| Sakari Yuzu Sake | SGD 74.52 |
| Spagnol Col Des Sas Prosecco Superiore 2017 | SGD 63.61 |
| Ca La Bionda Recioto 2015 | SGD 73.44 |
| Bernkasteler Badstube Riesling Spalese 2017 | SGD 74.52 |
| Poire Cider | SGD 19.44 |
| Forteto Della Luja | SGD 66.96 |
| Enguera in a Bubble | SGD 71.28 |
HOT SELLING ITEMS AT NESTU MENU SINGAPORE
Matcha Opera Cake: Dive into layers of matcha-infused goodness with our signature Opera Cake, a harmonious blend of delicate green tea flavors and luscious cream.
Yuzu Raspberry Entremet: Experience a burst of citrusy delight with our Yuzu Raspberry Entremet, a tantalizing combination of zesty yuzu and sweet raspberries in a perfectly balanced dessert.
Truffle Wagyu Don: Savor the exquisite flavors of our Truffle Wagyu Don, a luxurious Japanese rice bowl featuring tender slices of Wagyu beef drizzled with truffle-infused sauce.
Mango Passionfruit Tart: Indulge in tropical paradise with our Mango Passionfruit Tart, a vibrant and refreshing dessert that combines the richness of mango with the tanginess of passionfruit.
VIDEO OF NESTU MENU SINGAPORE
LOCATION AND CONTACT
CONTACT: +6518004717300
OPENING AND CLOSING TIME
ALTERNATIVES OF NESTU MENU SINGAPORE
Lady M Confections: Indulge in exquisite handmade desserts at Lady M Confections, where each slice of their Mille Crêpes cake is a symphony of delicate layers and rich flavors.
Patisserie G: Discover French-inspired pastries and desserts at Patisserie G, where meticulous craftsmanship meets premium ingredients for an unparalleled sweet experience.
Antoinette: Transport yourself to a Parisian salon at Antoinette, offering a menu of classic French pastries and desserts in an elegant and charming setting.
Flor Patisserie: Experience the artistry of Japanese-French pastries at Flor Patisserie, known for its delicate and light creations that showcase the beauty of simplicity.
Rebel Gurl Menu in Singapore offers a bold and eclectic culinary experience, blending rebellious flavors and innovative dishes to satisfy adventurous palates
ABOUT NESTU MENU SINGAPORE
Nesuto Singapore Menu offers a culinary haven where innovative fusion cuisine meets the artistry of pastry perfection. Indulge in signature desserts like the Matcha Opera Cake and Yuzu Raspberry Entremet, or savor savory delights such as the Truffle Wagyu Don and Lobster Bisque Risotto. With a commitment to seasonal specials and a diverse menu, Nesuto promises a gastronomic experience that tantalizes taste buds with every bite.
FREQUENTLY ASKED QUESTIONS
CONCLUSION
For a culinary experience that transcends the ordinary, the Nesuto Singapore menu is a must-try for food enthusiasts. Indulge in a symphony of flavors, from signature desserts to innovative fusion cuisine, and embark on a gastronomic journey that will leave an indelible mark on your taste buds. With its commitment to culinary excellence, Nesuto stands as a beacon of delight for those seeking an extraordinary dining experience in the heart of Singapore.
IMAGE SOURCE: FACEBOOK
Hi, I’m Violet Oon, a chef based in Singapore with 5 years of experience in the culinary world. My passion lies in blending traditional flavors with modern techniques to create unique and memorable dishes. Throughout my career, I’ve dedicated myself to celebrating Singapore’s rich cultural heritage through food, whether I’m crafting a classic Peranakan dish or experimenting with contemporary fusion cuisine. Cooking is not just my profession; it’s my art and my joy. Join me on my culinary journey as I continue to explore, innovate, and share my love for food with the world.