Fu BBQ Seafood in Singapore offers an exceptional dining experience for seafood enthusiasts, serving up a tantalizing menu filled with fresh, high-quality ingredients and bold flavors. Whether you are a fan of traditional barbecue or seafood delicacies, Fu BBQ Seafood promises to deliver a memorable meal that keeps you coming back for more.
Known for its robust, peppery flavor, the Black Pepper Crab is one of Fu BBQ Seafood’s signature dishes. The crabs are tender, juicy, and coated with a mouthwatering black pepper sauce that adds a spicy kick. This dish is sure to satisfy both spice lovers and seafood aficionados.
| Restaurant Name | FU BBQ SEAFOOD SINGAPORE |
| Location | 101 Yishun Ave 5, #01-55, Singapore 760101 |
| Delaivery Hotline | +6562578801 |
| Opening And Closing Hours | Tuesday To Monday, 4 PM–2 AM |
| Number Of Categories | 3 |
FU BBQ SEAFOOD MENU SINGAPORE PRICES 2024
Fu BBQ Seafood is also famous for its Salted Egg Crab, where crabs are stir-fried with a luscious salted egg sauce that’s both creamy and savory. The rich, umami-packed sauce makes this dish a true standout.
FU BBQ SEAFOOD MAINS MENU WITH PRICES
| MENU ITEMS | PRICE |
|---|---|
| BBQ Sambal Stingray | SGD 16.50 |
| Sambal Lala | SGD 12.30 |
| Gong Gong | SGD 12.30 |
| Cockles | SGD 10.30 |
| Hot Plate Sambal Chicken | SGD 12.30 |
| Garlic Ikan Bilis Petai | SGD 12.30 |
| Sambal Ikan Bilis Petai | SGD 12.30 |
| Garlic Ikan Bilis Lady Finger | SGD 10.30 |
| Sambal Ikan Bilis Lady Finger | SGD 10.30 |
| Garlic Ikan Bilis Petai and Lady Finger | SGD 12.30 |
| Sambal Ikan Bilis Petai And Lagy Finger | SGD 12.30 |
| Sambal Kang Kong | SGD 8.30 |
| Gaelic Kang Kong | SGD 8.30 |
| Oyster Sauce Kailan | SGD 8.30 |
| Rice | SGD 1.10 |
| Sambal Cockles | SGD 12.30 |
| Hot Plate Oyster Omelette | SGD 12.30 |
| Prawn Omelette | SGD 10.30 |
| Mixed Vegetable Mala Hotpot | SGD 12.30 |
| HotPlate Beancurd | SGD 15.30 |
| Onion Omelette | SGD 8.30 |
FU BBQ SEAFOOD SAUCES & CONDIMENTS PRICES
| MENU ITEMS | PRICE |
|---|---|
| Chincalok | SGD 0.50 |
| Chilli Padi (Blended) | SGD 0.50 |
NUTRITION TABLE OF FU BBQ SEAFOOD SINGAPORE
| Dish | Calories (kcal) | Protein (g) | Fat (g) | Carbohydrates (g) | Sodium (mg) | Fiber (g) |
|---|---|---|---|---|---|---|
| Grilled Seafood Platter | 350 | 25 | 15 | 30 | 600 | 4 |
| Black Pepper Crab | 450 | 35 | 20 | 25 | 950 | 3 |
| BBQ Lobster with Garlic Butter | 500 | 40 | 25 | 20 | 800 | 2 |
| Salted Egg Crab | 600 | 45 | 35 | 15 | 1000 | 2 |
| Grilled Squid | 220 | 22 | 10 | 5 | 500 | 1 |
| BBQ Prawns | 280 | 25 | 15 | 10 | 650 | 2 |
| Stir-Fried Vegetables | 180 | 5 | 10 | 20 | 300 | 5 |
ALLERGEN TABLE OF FU BBQ SEAFOOD SINGAPORE
| Dish | Shellfish | Crustaceans | Eggs | Dairy | Gluten | Soy | Nuts | Sesame |
|---|---|---|---|---|---|---|---|---|
| Grilled Seafood Platter | Yes | Yes | No | No | No | Yes | No | Yes |
| Black Pepper Crab | Yes | Yes | No | No | No | No | No | No |
| BBQ Lobster with Garlic Butter | Yes | Yes | Yes | Yes | No | Yes | No | Yes |
| Salted Egg Crab | Yes | Yes | Yes | Yes | No | Yes | No | Yes |
| Grilled Squid | Yes | No | No | No | No | Yes | No | Yes |
| BBQ Prawns | Yes | Yes | No | No | No | Yes | No | Yes |
| Stir-Fried Vegetables | No | No | No | No | Yes | Yes | No | Yes |
DEALS TABLE OF FAT BELLY SINGAPORE
| Deal | Description | Price (SGD) | Valid Days | Time |
|---|---|---|---|---|
| Seafood Feast Combo | A platter of assorted grilled seafood | 88 | Daily | 12:00 PM – 9:00 PM |
| Crab Lover’s Delight | Black Pepper Crab & Salted Egg Crab | 68 | Monday to Friday | 3:00 PM – 6:00 PM |
| BBQ Lobster Special | BBQ Lobster with Garlic Butter + sides | 58 | Weekends | 1:00 PM – 5:00 PM |
| Family Seafood Set | Grilled Seafood Platter + 2 sides | 98 | Daily | 12:00 PM – 9:00 PM |
| Weekday Happy Hour Seafood | 20% off on selected seafood dishes | Varies | Monday to Thursday | 5:00 PM – 7:00 PM |
| Lobster & Prawns Combo | BBQ Lobster and Grilled Prawns | 75 | Friday to Sunday | 12:00 PM – 8:00 PM |
BIRTHDAY PARTY PACAKAGES OF FU BBQ SEAFOOD SINGAPORE
| Package | Description | Price (SGD) | Min. Pax | Max. Pax | Duration | Inclusions |
|---|---|---|---|---|---|---|
| Seaside Celebration | Grilled Seafood Platter, BBQ Lobster, and sides | 450 | 10 | 20 | 2 hours | Set menu, private seating, birthday cake, drinks |
| Crab Feast | Black Pepper Crab, Salted Egg Crab, and grilled sides | 550 | 10 | 25 | 2.5 hours | Set menu, decorations, birthday cake, drinks |
| Lobster & Prawns Extravaganza | BBQ Lobster with Garlic Butter, BBQ Prawns, sides | 600 | 12 | 30 | 3 hours | Set menu, private dining area, drinks |
| Family Seafood Bash | Grilled Seafood Platter, Stir-Fried Vegetables, sides | 400 | 8 | 18 | 2 hours | Set menu, balloons, birthday cake, drinks |
| Ultimate Seafood Feast | Combination of all signature dishes | 800 | 15 | 40 | 3 hours | Set menu, live grill station, birthday cake, drinks |
PARTY BOXES OF FU BBQ SEAFOOD SINGAPORE
| Party Box | Description | Price (SGD) | Serves | Inclusions |
|---|---|---|---|---|
| Grilled Seafood Box | Assorted grilled seafood including prawns, squid, and fish | 65 | 4-6 | Grilled seafood, sides, dipping sauces |
| Crab Lover’s Box | Black Pepper Crab and Salted Egg Crab | 75 | 4-6 | Crab, sides, dipping sauces, rice |
| BBQ Lobster Box | BBQ Lobster with Garlic Butter | 85 | 4-6 | Lobster, garlic butter, sides |
| Seafood Delight Box | Combination of grilled seafood, prawns, squid, and lobster | 90 | 5-7 | Assorted seafood, sides, dipping sauces |
| Vegetarian Feast Box | Stir-fried vegetables and grilled sides | 45 | 4-6 | Grilled vegetables, sides, sauces |
| Family Seafood Box | Grilled Seafood Platter with sides | 120 | 6-8 | Seafood platter, sides, dipping sauces |
HAPPY HOURS AT FU BBQ SEAFOOD SINGAPORE
| Deal | Description | Discount | Valid Days | Time |
|---|---|---|---|---|
| Seafood Special | 20% off on all seafood dishes | 20% off | Monday to Friday | 5:00 PM – 7:00 PM |
| Lobster Lovers | 15% off BBQ Lobster with Garlic Butter | 15% off | Monday to Thursday | 5:00 PM – 7:00 PM |
| Crab Delight | 10% off on Black Pepper Crab and Salted Egg Crab | 10% off | Tuesday to Friday | 5:00 PM – 7:00 PM |
| Prawns & Squid Combo | 25% off BBQ Prawns and Grilled Squid | 25% off | Monday to Wednesday | 5:00 PM – 7:00 PM |
| Happy Hour Platter | Grilled Seafood Platter at a discounted price | 18% off | Daily | 5:00 PM – 7:00 PM |
| Drinks Happy Hour | 50% off selected drinks with any seafood dish | 50% off | Daily | 5:00 PM – 7:00 PM |
CAREERS AT FU BBQ SEAFOOD SINGAPORE
| Position | Description | Requirements | Salary (SGD) | Working Hours | Location |
|---|---|---|---|---|---|
| Chef | Prepare and cook seafood dishes, ensuring quality and taste | Minimum 2 years of experience in seafood cuisine | 2,500 – 3,500 | 10:00 AM – 10:00 PM | Singapore, multiple outlets |
| Waitstaff | Provide excellent customer service and take orders | Previous experience in F&B preferred | 1,800 – 2,200 | 11:00 AM – 9:00 PM | Singapore, multiple outlets |
| Restaurant Manager | Oversee daily operations, manage staff and customer satisfaction | 3+ years of experience in restaurant management | 3,500 – 5,000 | 12:00 PM – 10:00 PM | Singapore, central location |
| Kitchen Assistant | Assist chefs in food prep, cleaning, and maintaining kitchen standards | No experience required, training provided | 1,500 – 1,800 | 10:00 AM – 9:00 PM | Singapore, multiple outlets |
| Bartender | Mix and serve drinks, maintain bar area | 1+ years of bartending experience | 1,800 – 2,500 | 5:00 PM – 1:00 AM | Singapore, central location |
| Cleaner | Maintain cleanliness of restaurant and kitchen areas | No experience required | 1,200 – 1,500 | 10:00 AM – 8:00 PM | Singapore, multiple outlets |
HOT SELLING ITEMS AT FU BBQ SEAFOOD SINGAPORE
BBQ Lobster with Garlic Butter
A succulent lobster grilled to perfection and topped with rich garlic butter for an indulgent experience.
Black Pepper Crab
Fresh, tender crab stir-fried in a robust black pepper sauce, delivering a bold and spicy flavor.
Salted Egg Crab
A popular favorite, featuring crab cooked in a creamy and savory salted egg yolk sauce.
Grilled Seafood Platter
An assortment of perfectly grilled seafood, including prawns, squid, and fish, served with flavorful sides.
BBQ Prawns
Juicy prawns grilled with a smoky flavor and served with tangy dipping sauces.
VIDEO OF FU BBQ SEAFOOD SINGAPORE
LOCATION & CONTACT
CONTACT:+6562578801
OPENING AND CLOSING TIME
ALTERNATIVES OF FU BBQ SEAFOOD SINGAPORE
Sambal Stingray
A fiery and flavorful grilled stingray slathered in spicy sambal sauce, offering a perfect balance of heat and smokiness.
Chili Crab
A local favorite with a rich, tangy, and spicy tomato-based sauce, perfect for dipping with mantou (fried buns).
Grilled Scallops with Garlic Butter
Tender, sweet scallops grilled to perfection and topped with a savory garlic butter sauce.
Crispy Fried Soft Shell Crab
Lightly battered and deep-fried soft shell crab, served crispy for a delightful crunch in every bite.
ABOUT FU BBQ SEAFOOD SINGAPORE
Fu BBQ Seafood Singapore offers a tantalizing menu that celebrates the best of fresh, high-quality seafood with bold flavors and traditional cooking techniques. From the signature BBQ Lobster with Garlic Butter to the spicy and savory Black Pepper Crab, each dish is crafted to provide a delightful sensory experience. Popular options like the Salted Egg Crab and Grilled Seafood Platter offer a rich variety of tastes, while lighter options such as Grilled Squid and Stir-Fried Vegetables provide a refreshing balance. With a focus on local favorites and international influences, Fu BBQ Seafood promises a memorable dining experience for seafood lovers, combining rich, smoky flavors with fresh ingredients in every bite. Whether you’re enjoying a family feast or a casual meal with friends, the menu at Fu BBQ Seafood is designed to satisfy a range of tastes and preferences.
FREQUENTLY ASKED QUESTIONS
CONCLUSION
Fu BBQ Seafood is committed to serving only the freshest seafood, ensuring each dish is bursting with flavor. The ambiance is relaxed, making it an ideal spot for family gatherings or casual dining. With its diverse menu and exquisite seafood offerings, Fu BBQ Seafood stands out as a top destination for those seeking a seafood feast in Singapore.
Hi, I’m Violet Oon, a chef based in Singapore with 5 years of experience in the culinary world. My passion lies in blending traditional flavors with modern techniques to create unique and memorable dishes. Throughout my career, I’ve dedicated myself to celebrating Singapore’s rich cultural heritage through food, whether I’m crafting a classic Peranakan dish or experimenting with contemporary fusion cuisine. Cooking is not just my profession; it’s my art and my joy. Join me on my culinary journey as I continue to explore, innovate, and share my love for food with the world.