Embark on a gastronomic journey as we delve into the exquisite offerings of the L’Entrecôte Singapore menu. Renowned for its sophisticated ambiance and delectable French cuisine, L’Entrecôte has become a culinary haven in the heart of Singapore. Let’s explore the menu that promises a symphony of flavors and an unforgettable dining experience
While the entrecôte steak takes center stage, the L’Entrecôte Singapore menu is a testament to the diversity of French cuisine. From delicate appetizers to mouthwatering desserts, each dish is crafted with precision and passion. Indulge in classic French onion soup, savor the richness of escargot, or explore the seafood delights on offer – the menu caters to a spectrum of palates.
| Restaurant Name | L’ENTRECOTE SINGAPORE |
| Location | 36 Duxton Hill, Singapore 089614 |
| Delivery Hotline | +6566907561 |
| Opening And Closing Hours | Friday To Thursday, 12–3 PM, 5:30–11 PM Saturday, 5:30–11 PM |
| Number Of Categories | 5 |
L’ENTRECOTE MENU SINGAPORE PRICES 2024
L’Entrecôte Singapore goes beyond just serving delectable dishes; it offers a fine dining experience. The chic and elegant ambiance coupled with impeccable service ensures that patrons feel transported to the charming streets of Paris. Whether it’s a romantic dinner or a celebratory gathering, L’Entrecôte promises an atmosphere of sophistication and indulgence
L’ENTRECOTE APPETISERS MENU WITH PRICES
| MENU ITEMS | PRICE |
|---|---|
| L’Entrecôte’s Cheese & Charcuterie Platter | SGD 49.00 |
| L’Entrecôte’s Charcuterie Platter with Duck Rillettes, Pâté en Croûte and Saucisson | SGD 36.00 |
| French Cheese Platter of Sainte-Maure, Comté, Camembert and Bleu d’Auvergne | SGD 32.00 |
| L’Entrecote Duck Rillettes – 200g | SGD 28.00 |
| Oven-Baked Beef Marrow | SGD 29.00 |
| Riviera’s Pate en Croute | SGD 24.00 |
L’ENTRECOTE LA BAGUETTE PRICES
| MENU ITEMS | PRICE |
|---|---|
| L’Entrecote La Baguette | SGD 18.00 |
| L’Entrecote La Baguette w/ Soft Drink Combo | SGD 20.00 |
L’ENTRECOTE FAMILY & COUPLES PACK PRICES
| MENU ITEMS | PRICE |
|---|---|
| Couples Pack for 2 | SGD 148.00 |
| Family Pack for 4 | SGD 250.00 |
L’ENTRECOTE A LA CARTE PRICES
| MENU ITEMS | PRICE |
|---|---|
| L’Entrecôte’s Trimmed Entrecôte Steak with it’s Legendary Secret Sauce comes with Walnut Salad and French Fries | SGD 42.80 |
L’ENTRECOTE DESSERTS PRICES
| MENU ITEMS | PRICE |
|---|---|
| Paris-Breast | SGD 18.00 |
| Tarte Tatin | SGD 18.00 |
| Mousse Au Chocolate | SGD 14.00 |
| Lemon Tart | SGD 14.00 |
NUTRITION TABLE OF L’ENTRECOTE SINGAPORE
| Nutrient | Amount per Serving |
|---|---|
| Calories | 700 kcal |
| Protein | 30g |
| Carbohydrates | 40g |
| Fat | 50g |
| Saturated Fat | 20g |
| Trans Fat | 0g |
| Cholesterol | 150mg |
| Sodium | 1000mg |
| Fiber | 5g |
| Sugar | 5g |
| Vitamin A | 500 IU |
| Vitamin C | 10mg |
| Calcium | 200mg |
| Iron | 4mg |
ALLERGEN TABLE OF L’ENTRECOTE SINGAPORE
| Allergen | Potential Sources |
|---|---|
| Gluten | Bread, croutons, pasta, flour coatings |
| Dairy | Butter, cream, cheese, milk-based sauces |
| Eggs | Mayonnaise, hollandaise sauce, custards |
| Soy | Soy sauce (in marinades or dressings), tofu |
| Nuts | Almonds (in desserts or salads), nut-based sauces |
| Shellfish | Shrimp, crab (in seafood dishes or sauces) |
| Fish | Salmon, tuna (in seafood dishes or sauces) |
| Mustard | Mustard seeds, mustard-based sauces |
| Sesame Seeds | Sesame oil, sesame seed garnishes |
| Sulphites | Wine, vinegar, dried fruits (in sauces or dressings) |
| Celery | Celery stalks (in salads or soups) |
| Lupin | Lupin flour (in certain bread or pasta) |
| Molluscs | Clams, mussels (in seafood dishes or sauces) |
DEALS TABLE OF L’ENTRECOTE SINGAPORE
| Deal Type | Description |
|---|---|
| Prix Fixe Menu | Special set menu at a fixed price, including appetizer, main course, and dessert |
| Happy Hour | Discounts on drinks and bar snacks during specified hours |
| Early Bird Special | Reduced prices for diners who arrive before a certain time |
| Lunch Special | Discounted menu options available during lunch hours |
| Wine Promotion | Discounts on selected wine bottles or by the glass |
| Loyalty Program | Accumulate points for discounts or freebies with repeat visits |
| Group Dining Deal | Special rates for large groups booking in advance |
| Birthday Special | Complimentary dessert or drink for birthday celebrants |
HOT SELLING ITEMS AT L’ENTRECOTE SINGAPORE
Entrecôte Steak: Succulent prime beef, perfectly cooked and bathed in our secret sauce, a symphony of flavors that defines culinary perfection.
Escargot de Bourgogne: Indulge in the richness of Burgundy snails, delicately seasoned and baked to perfection, a classic French delicacy.
French Onion Soup: A comforting blend of caramelized onions, savory broth, and melted cheese, creating a soul-warming experience in a bowl.
Salade Verte: Crisp and refreshing mixed greens, tossed with our signature vinaigrette, a delightful prelude to the main course.
Pommes Frites: Golden and crispy French fries, the perfect accompaniment to your entrecôte steak, adding an irresistible crunch to every bite.
VIDEO OF L’ENTRECOTE SINGAPORE
LOCATION & CONTACT
CONTACT:+6566907561
OPENING AND CLOSING TIME
ALTERNATIVES OF L’ENTRECOTE SINGAPORE
Boucherie Française: A rustic French bistro offering a diverse menu of prime cuts, with a focus on traditional French cooking techniques and flavors.
Café de Paris Brasserie: A charming brasserie renowned for its Parisian-inspired dishes, from buttery escargot to decadent crème brûlée, creating an authentic French dining experience.
Le Bistrot Moderne: A contemporary twist on classic French cuisine, this modern bistro showcases inventive dishes that marry traditional flavors with avant-garde culinary techniques.
La Petite Auberge: An intimate French inn-style restaurant serving hearty, homely dishes prepared with a focus on locally sourced ingredients, inviting patrons to experience the warmth of French hospitality.
Discover the diverse flavors of Singapore with Relish’s menu tantalizing menu showcasing a fusion of local and international cuisines.
ABOUT L’ENTRECOTE SINGAPORE
Indulge in a gastronomic delight at L’Entrecôte Singapore, where the star of the show is the succulent entrecôte steak, perfectly cooked and adorned with their secret sauce. This renowned French bistro offers a diverse menu featuring classic dishes like escargot, French onion soup, and delectable desserts. Immerse yourself in an elegant dining experience, complemented by a chic ambiance that transports you to the heart of Paris.
FREQUENTLY ASKED QUESTIONS
CONCLUSION
In the realm of culinary excellence, the L’Entrecôte Singapore menu stands as a testament to the artistry of French cuisine. From the signature entrecôte steak to an array of gourmet offerings, this establishment invites diners to savor the essence of French culinary traditions. For an unparalleled dining experience in the heart of Singapore, look no further than L’Entrecôte. Bon appétit!
IMAGE SOURCE: FACEBOOK
Hi, I’m Violet Oon, a chef based in Singapore with 5 years of experience in the culinary world. My passion lies in blending traditional flavors with modern techniques to create unique and memorable dishes. Throughout my career, I’ve dedicated myself to celebrating Singapore’s rich cultural heritage through food, whether I’m crafting a classic Peranakan dish or experimenting with contemporary fusion cuisine. Cooking is not just my profession; it’s my art and my joy. Join me on my culinary journey as I continue to explore, innovate, and share my love for food with the world.