Step into the world of gastronomic delight as we explore the enigmatic Al Capone’s Singapore Menu, a culinary journey that pays homage to the infamous gangster’s love for exquisite cuisine. This unique dining experience blends the mystique of Al Capone’s era with the vibrant flavors of Singaporean cuisine, creating a one-of-a-kind menu that has captivated food enthusiasts worldwide
One cannot delve into Al Capone’s Singapore Menu without highlighting its signature dishes. The menu boasts a fusion of Italian-American classics and traditional Singaporean flavors. Picture succulent lobster ravioli drizzled with a rich chili crab sauce, offering a perfect marriage of textures and tastes that dance on your palate. The menu also features Al Capone’s favorite, the classic Chicago deep-dish pizza, given a Singaporean twist with a chili-infused crust
| Restaurant Name | AL CAPONE’S SINGAPORE |
| Location | 69 Kampong Bahru Rd, Singapore 169372 |
| Delaivery Hotline | +6565131669 |
| Opening And Closing Hours | Wednesday To Tuesday, 4–11:59 PM |
| Number Of Categories | 6 |
AL CAPONE’S MENU SINGAPORE PRICES 2024
Beyond the exquisite cuisine, Al Capone’s Singapore Menu offers an immersive dining experience with an ambiance that transports guests back to the roaring 1920s. Dark wood finishes, vintage décor, and live jazz music set the stage for an evening of indulgence, recreating the allure of Al Capone’s iconic era.
AL CAPONE’S APPETIZERS MENU WITH PRICES
| MENU ITEMS | PRICE |
|---|---|
| Garlic Bread | SGD 6.90 |
| French Fries | SGD 7.90 |
| Cheese Fries | SGD 9.90 |
| Nachos Cheese | SGD 9.90 |
| Battered Fish Fingers | SGD 11.90 |
| Calamari Rings | SGD 12.90 |
| Mafia Wings 8pcs | SGD 10.90 |
| Tomato Bruschetta | SGD 8.90 |
| Mushroom Bruschetta | SGD 9.90 |
| Cozze Vino Bianco | SGD 13.90 |
| Cozze Marinara | SGD 13.90 |
AL CAPONE’S SALADS PRICES
| MENU ITEMS | PRICE |
|---|---|
| House Mix Salad | SGD 8.90 |
| Caprese | SGD 9.90 |
AL CAPONE’S MENU PIZZA PRICES
| MENU ITEMS | 12″ PRICE | 9″ PRICE |
|---|---|---|
| “The Kid” Sonny Capone | SGD 18.90 | SGD 13.90 |
| “The Bodyguard” Jack Bilbo | SGD 20.90 | SGD 15.90 |
| “The City” Manhattaan | SGD 22.90 | SGD 16.90 |
| “The Father” Gabriele Capone | SGD 20.90 | SGD 15.90 |
| “The Boss” Johnny Torrio | SGD 22.90 | SGD 16.90 |
| “The Brother” Frank Capone | SGD 19.90 | SGD 14.90 |
| Big AL | SGD 17.90 | SGD 13.90 |
| “The Mama” Teresina | SGD 19.90 | SGD 14.90 |
| “The Wife” Josephine Coughlin | SGD 19.90 | SGD 14.90 |
| The Chef | SGD 19.90 | SGD 14.90 |
| The Big Fella | SGD 19.90 | SGD 14.90 |
| Al Capone’s | SGD 19.90 | SGD 14.90 |
| Scarface | SGD 19.90 | SGD 14.90 |
| Big Boy | SGD 19.90 | SGD 14.90 |
AL CAPONE’S PASTA MENU PRICES
| MENU ITEMS | PRICE |
|---|---|
| Aglio Olio | SGD 10.90 |
| Aglio Olio w/ Prawns | SGD 14.90 |
| Semplici | SGD 14.90 |
| Arrabbiata | SGD 10.90 |
| Marinara | SGD 16.90 |
| Carbonara | SGD 14.90 |
AL CAPONE’S BIG PLATES PRICES
| MENU ITEMS | PRICE |
|---|---|
| Mafia Wings & Chips | SGD 16.90 |
| Guinness Braised Lamb Shank | SGD 19.90 |
| Fish & Chips | SGD 17.90 |
AL CAPONE’S DESSERTS & BEVERAGES PRICES
| MENU ITEMS | PRICE |
|---|---|
| Homemade Tiramisu | SGD 9.90 |
| Heineken Bottle | SGD 5.00 |
| Guinness Pint | SGD 4.50 |
HOT SELLING ITEMS AT AL CAPONE’S SINGAPORE
Chili Crab-infused Lobster Ravioli: Indulge in the perfect fusion of succulent lobster and rich chili crab sauce, creating a harmonious blend of flavors that redefine luxury dining.
Singaporean Chili Pizza: Experience the iconic Chicago deep-dish pizza with a spicy twist, featuring a chili-infused crust that adds an extra kick to every savory bite.
Capone’s Signature Steak with Truffle Butter: Savor the juiciest cuts of prime steak, perfectly grilled and adorned with decadent truffle butter for an unparalleled dining experience.
Al’s Gangster Gourmet Burger: Delight in the ultimate gourmet burger experience, featuring a blend of premium beef, secret sauce, and artisanal toppings that pay homage to the gangster’s culinary legacy.
VIDEO OF AL CAPONE’S SINGAPORE
LOCATION & CONTACT
CONTACT:+6565131669
OPENING AND CLOSING TIME
ALTERNATIVES OF AL CAPONE’S SINGAPORE
Capriccio’s Fusion Hideout: A clandestine dining experience that merges the essence of Al Capone’s era with global flavors, offering a secret rendezvous for culinary explorers.
Sinatra’s Speakeasy Eats: Step into the glamour of the 1920s with a menu inspired by the Rat Pack, serving up classic dishes with a modern twist in an ambiance reminiscent of Sinatra’s heyday.
Gatsby’s Gourmet Haven: Embark on a journey to the Jazz Age with a menu that combines opulence and innovation, where every dish is a nod to the extravagance of the Great Gatsby era.
Bonnie & Clyde Bistro: Indulge in a culinary escapade inspired by the infamous outlaw duo, offering a menu of bold flavors and daring combinations that capture the rebellious spirit of Bonnie and Clyde.
Two Men Bagel House in Singapore presents a menu brimming with artisanal bagels and creative toppings, delivering a delectable fusion of traditional New York-style bagels and innovative flavors.
ABOUT AL CAPONE’S SINGAPORE
Al Capone’s Singapore Menu invites diners on a culinary journey, seamlessly blending the sophistication of the notorious gangster’s era with the vibrant flavors of Singaporean cuisine. From the chili crab-infused lobster ravioli to the Chicago deep-dish pizza with a spicy twist, each dish offers a fusion of indulgent tastes, complemented by an immersive ambiance that transports guests to the roaring 1920s, creating an unforgettable dining experience.
FREQUENTLY ASKED QUESTIONS
CONCLUSION
For those seeking an extraordinary dining experience that combines the elegance of Al Capone’s era with the vibrancy of Singaporean cuisine, Al Capone’s Singapore Menu is a must-try. This fusion of flavors, combined with a captivating ambiance, ensures that every visit is a memorable journey into the world of culinary excellence. Embark on this gastronomic adventure and let Al Capone’s Singapore Menu tantalize your taste buds like never before.
MENU SOURCES: OFFICIAL WEBSITE
Hi, I’m Violet Oon, a chef based in Singapore with 5 years of experience in the culinary world. My passion lies in blending traditional flavors with modern techniques to create unique and memorable dishes. Throughout my career, I’ve dedicated myself to celebrating Singapore’s rich cultural heritage through food, whether I’m crafting a classic Peranakan dish or experimenting with contemporary fusion cuisine. Cooking is not just my profession; it’s my art and my joy. Join me on my culinary journey as I continue to explore, innovate, and share my love for food with the world.