Located at the heart of Singapore, Andes by Astons stands as a beacon of culinary delight, offering patrons a journey through the vibrant flavors of the Andes Mountains. With a menu carefully crafted to tantalize taste buds and ignite culinary passions, this restaurant promises an unforgettable dining experience that seamlessly merges authenticity with innovation.
One of the standout dishes on the Andes by Astons menu is the hearty Lomo Saltado. This iconic Peruvian stir-fry combines tender strips of beef with vibrant vegetables and fragrant spices, creating a symphony of flavors that dance on the palate. Served alongside fluffy rice and crispy fries, it’s a true taste sensation that embodies the spirit of Andean cuisine.
Restaurant Name | ANDES BY ASTONS SINGAPORE |
Location | 293 Lor 6 Toa Payoh, #01-05, Singapore 319387 |
Delaivery Hotline | +6562582937 |
Opening And Closing Hours | Saturday To Sunday, 11:30 AM–10 PM |
Number Of Categories | 9 |
ANDES BY ASTONS SINGAPORE PRICES 2024
But the Andes by Astons menu isn’t just about main courses; it also features an array of tantalizing appetizers and decadent desserts. From savory empanadas to indulgent tres leches cake, each dish is crafted with care and attention to detail, ensuring a dining experience that satisfies all the senses.
ANDES BY ASTONS STARTERS MENU WITH PRICES
MENU ITEMS | PRICE |
---|---|
Cream of Mushroom | SGD 3.90 |
Freshly Baked Garlic Loaf | SGD 4.50 |
Nuggets (8Pcs) | SGD 4.90 |
Chicken Wings (2Pcs) | SGD 4.50 |
Smoked Chicken Sausages (8Pcs) | SGD 5.90 |
Classic Caesar Salad | SGD 8.50 |
Mexican Nachos (Chicken / Beef) | SGD 7.90 |
Truffle Cheese Chips | SGD 5.90 |
ANDES BY ASTONS SPAGHETTI FIESTA MENU PRICES
MENU ITEMS | PRICE |
---|---|
Chicken Napolitana | SGD 10.90 |
Beef Bolognese | SGD 11.90 |
Salmon Spaghettti | SGD 12.90 |
Seafood Marinara | SGD 11.90 |
Carbonara | SGD 11.90 |
ANDES BY ASTONS BURGERS PRICES
MENU ITEMS | PRICE |
---|---|
ANDES Classic Cheeseburger | SGD 15.90 |
Ieat Super Burger | SGD 16.90 |
ANDES SUPER COMBO MENU PRICES
MENU ITEMS | PRICE |
---|---|
Chicken & Fish | SGD 18.90 |
Steak & Chicken | SGD 25.90 |
Surf & Turf | SGD 23.90 |
All Day Special | SGD 17.90 |
Includes 2 Side Dishes
ANDES LEGENDARY STEAK & CHOPS MENU PRICES
MENU ITEMS | PRICE |
---|---|
Prime Sirloin | SGD 19.90 |
Black Pepper Steak | SGD 19.90 |
New York Strip | SGD 22.90 |
Prime Ribeye | SGD 22.90 |
Prime Ribeye X’tra Cut | SGD 26.90 |
Prime Tenderloin | SGD 29.90 |
Porterhouse | SGD 32.90 |
Wagyu Steak | SGD 47.90 |
Lamb Loin Chops | SGD 25.90 |
ANDES GRILLWORKS CHICKEN PRICES
MENU ITEMS | PRICE |
---|---|
Chargrilled Chicken | SGD 11.90 |
Black Pepper Chicken | SGD 11.90 |
Crispy Fried Chicken | SGD 11.90 |
Hickory BBQ Chicken | SGD 11.90 |
Teriyaki Chicken | SGD 11.90 |
Lemon Lime Chicken | SGD 11.90 |
Fiery Chicken | SGD 11.90 |
Double Up Chicken | SGD 17.90 |
ANDES MENU – FISHERMAN’S PRIDE PRICES
MENU ITEMS | PRICE |
---|---|
Grilled Fish with Herb | SGD 12.50 |
Black Pepper Fish | SGD 12.50 |
Crispy Fried Fish | SGD 12.50 |
Chargrilled Salmon Fillet | SGD 22.90 |
ANDES BY ASTONS HOT/COLD SIDE DISHES MENU PRICES
MENU ITEMS | PRICE |
---|---|
Baked Potato | SGD 3.00 |
Mashed Potato | SGD 3.00 |
Potato Wedges | SGD 3.00 |
French Fries | SGD 3.00 |
Tasty Rice | SGD 3.00 |
Mac & Cheese | SGD 3.00 |
Onion Rings | SGD 3.00 |
BBQ Beans | SGD 3.00 |
Corn Niblets | SGD 3.00 |
Garden Veggie | SGD 3.00 |
Coleslaw | SGD 3.00 |
House Salad | SGD 3.00 |
Pasta Salad | SGD 3.00 |
Potato Salad | SGD 3.00 |
ANDES BY ASTONS BEVERAGES MENU WITH PRICES
MENU ITEMS | PRICE |
---|---|
Bottled Water | SGD 1.80 |
Coke, Coke Zero, Sprite, Grape | SGD 2.50 |
Iced Lemon Tea | SGD 3.00 |
Plain Water | SGD 0.50 |
Juice Variety | SGD 3.00 |
Freshly Brewed Coffee | SGD 2.50 |
Iced Coffee Black | SGD 3.00 |
Espresso | SGD 2.50 |
Cappuccino | SGD 3.80 |
Cafe Mocha | SGD 3.80 |
Iced Mocha | SGD 4.20 |
Latte | SGD 3.80 |
Iced Latte | SGD 4.20 |
English Breakfast Tea | SGD 2.50 |
Earl Grey Tea | SGD 2.50 |
Green Tea | SGD 2.50 |
Teh Tarik Tea | SGD 2.50 |
Iced Teh Tarik | SGD 3.00 |
Mocktail Variety | SGD 3.90 |
NUTRITON TABLE OF ANDES BY ASTONS SINGAPORE
Dish | Serving Size | Calories | Protein (g) | Fat (g) | Carbohydrates (g) | Fiber (g) |
---|---|---|---|---|---|---|
Lomo Saltado | 1 serving | 600 | 40 | 25 | 50 | 6 |
Ceviche Mixto | 1 serving | 350 | 25 | 10 | 30 | 4 |
Empanadas (beef) | 2 pieces | 400 | 15 | 20 | 35 | 2 |
Tres Leches Cake | 1 slice | 450 | 5 | 25 | 50 | 1 |
ALLERGEN TABLE OF ANDES BY ASTONS SINGAPORE
Dish | Gluten | Dairy | Eggs | Soy | Fish | Shellfish | Nuts |
---|---|---|---|---|---|---|---|
Lomo Saltado | No | Yes | Yes | Yes | No | No | No |
Ceviche Mixto | No | No | Yes | No | Yes | Yes | No |
Empanadas (beef) | Yes | No | Yes | No | No | No | No |
Tres Leches Cake | Yes | Yes | Yes | Yes | No | No | Yes |
DEALS TABLE OF ANDES BY ASTONS SINGAPORE
Deal | Description |
---|---|
Lunch Set | Enjoy a special lunch set menu featuring select dishes from the Andes by Astons menu at a discounted price. |
Happy Hour Specials | Visit during happy hour and enjoy discounted prices on appetizers and drinks. |
Family Meal Deal | Treat the whole family to a delicious meal with a specially curated family deal including multiple courses. |
Weekend Brunch Buffet | Indulge in a lavish weekend brunch buffet with a variety of Andean-inspired dishes at a discounted rate. |
Student Discount | Present your student ID to receive a discount on your total bill during select hours. |
Birthday Promotion | Celebrate your birthday at Andes by Astons and receive a complimentary dessert or special gift. |
Takeaway Special | Order your favorite dishes for takeaway and enjoy a discount on your total order. |
Loyalty Program | Join our loyalty program and earn points with every purchase, redeemable for discounts and special offers. |
HOT SELLING ITEMS AT ANDES BY ASTONS SINGAPORE
Lomo Saltado: Tender strips of beef stir-fried with vibrant vegetables and fragrant spices, served with fluffy rice and crispy fries.
Ceviche Mixto: Fresh seafood marinated in zesty citrus juices, paired with crisp vegetables for a refreshing Andean delight.
Empanadas (beef): Crispy pastries filled with savory beef filling, perfect for a quick and satisfying snack or appetizer.
Pollo a la Brasa: Juicy and flavorful Peruvian-style rotisserie chicken, seasoned with traditional herbs and spices.
Arroz con Mariscos: A flavorful seafood rice dish featuring a medley of shrimp, squid, and mussels, cooked to perfection.
VIDEO OF ANDES BY ASTONS SINGAPORE
LOCATION AND CONTACT
CONTACT:+6562582937
OPENING AND CLOSING TIME
ALTERNATIVES OF ANDES BY ASTONS SINGAPORE
Machu Picchu Peruvian Cuisine: Experience the authentic taste of Peru with traditional dishes like Ceviche and Lomo Saltado in a cozy atmosphere.
Inca’s Kitchen: Journey through the Andes with a menu featuring a fusion of Peruvian and Ecuadorian flavors, showcasing dishes like Seco de Pollo and Encebollado.
Andean Bistro: Savor the bold flavors of the Andes with a modern twist, offering innovative interpretations of classic dishes such as Quinoa Salad and Ají de Gallina.
Andes Grillhouse: Enjoy a grill-centric menu inspired by the Andean region, featuring succulent meats and seafood cooked to perfection over an open flame.
Supply & Demand Menu in Singapore offers a contemporary fusion of Italian and international dishes with a focus on fresh, seasonal ingredients
ABOUT ANDES BY ASTONS SINGAPORE
Andes by Astons Singapore presents a tantalizing menu inspired by the vibrant flavors of the Andes Mountains. From savory classics like Lomo Saltado and Empanadas filled with savory beef to refreshing ceviches and indulgent desserts like Tres Leches Cake, each dish offers a culinary journey through the diverse tastes of the Andean region. With a blend of traditional recipes and modern twists, Andes by Astons delivers an unforgettable dining experience that celebrates the rich culinary heritage of the Andes.
FREQUENTLY ASKED QUESTIONS
CONCLUSION
In conclusion, the Andes by Astons Singapore menu offers a culinary journey like no other, showcasing the diverse flavors and rich traditions of the Andes Mountains. With its carefully curated selection of dishes and warm hospitality, it’s a dining experience that promises to delight the senses and leave a lasting impression.
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Hi, I’m Violet Oon, a chef based in Singapore with 5 years of experience in the culinary world. My passion lies in blending traditional flavors with modern techniques to create unique and memorable dishes. Throughout my career, I’ve dedicated myself to celebrating Singapore’s rich cultural heritage through food, whether I’m crafting a classic Peranakan dish or experimenting with contemporary fusion cuisine. Cooking is not just my profession; it’s my art and my joy. Join me on my culinary journey as I continue to explore, innovate, and share my love for food with the world.