When it comes to the vibrant coffee culture in Singapore, Atlas Coffeehouse stands out as a beacon for coffee enthusiasts and foodies alike. The Atlas Coffeehouse Singapore menu is a delightful symphony of flavors, blending artisanal coffee with a diverse range of delectable dishes. Let’s embark on a journey through the menu that promises to tantalize your taste buds.
Beyond the coffee, Atlas Coffeehouse offers a gastronomic experience like no other. The menu features a fusion of international flavors with a Singaporean twist. Indulge in savory brunch options, such as the renowned Atlas Super Deluxe Breakfast, a plate that combines the best of breakfast favorites.
Restaurant Name | ATLAS COFFEEHOUSE SINGAPORE |
Location | 6 Duke’s Rd, Singapore 268886 |
Delivery Hotline | +6563142674 |
Opening And Closing Hours | Thursday To Wednesday, 8 AM–7 PM |
Number Of Categories | 4 |
ATLAS COFFEEHOUSE MENU SINGAPORE PRICES 2024
Beyond the culinary offerings, Atlas Coffeehouse provides a warm and inviting ambiance. The cozy interiors and friendly staff create an atmosphere that encourages patrons to unwind, making it the perfect spot for a casual catch-up or a productive work session.
ATLAS COFFEEHOUSE BRUNCH MENU WITH PRICES
MENU ITEMS | PRICE |
---|---|
Banana Bread Banana bread, espresso mascarpone, seed biscuit brittles & cranberries | SGD 12.60 |
Chia Pudding & Yogurt Chia pudding, Greek yogurt, bananas & blueberries, granola & almond butter | SGD 14.00 |
Super Nutty Acai, granola, bananas & strawberries, crocants, cacao nibs, almond butter & honey | SGD 14.00 |
Hotcakes & Passionfruit Curd Diner-style pancakes (4pcs), passionfruit curd, blueberries, maple & butter | SGD 15.00 |
The Gentleman’s Relish Soft scrambled eggs, charred San-Marzano tomatoes, compound butter, honey mascarpone, sourdough | SGD 16.80 |
Chorizo, Eggs & Avo Spicy pork chorizo, organic sunny eggs, smashed avocado, sourdough | SGD 19.50 |
French Toast With Many Berries Brioche French toast, fresh yogurt, strawberries, raspberries, blueberries, with blackberry sauce | SGD 20.00 |
Babka Chocolate French Toast Dark Chocolate babka French toast, hazelnut crunch, almond butter, bananas & fresh cream | SGD 22.20 |
Monday’s Breakfast Sandwich Dark Chocolate babka French toast, hazelnut crunch, almond butter, bananas & fresh cream | SGD 19.50 |
Mushroom Confit with Poached Eggs Confit of mushrooms & vine tomatoes, spinach, smashed avo, poached eggs (2pcs), hollandaise sauce, sourdough | SGD 21.00 |
Scrambled White & Greens Sautéed kale, asparagus, spinach & edamame, Avon spread, scrambled whites, parmesan | SGD 22.00 |
Wurst Rosti Potato rosti, cheese frank, organic sunny eggs, bacon fennel pan sauce, tomato chutney | SGD 23.00 |
Buttermilk Waffles Atlas’ signature buttermilk waffles | SGD 10.50 |
ATLAS COFFEEHOUSE MENU TILL LATE PRICES
MENU ITEMS | PRICE |
---|---|
Fried Chicken Sandwich Overnight buttermilk fried chicken stacked between, romaine, pickled red cabbage, kimchi aioli, emmental cheese, shokupan | SGD 19.50 |
Steak Sandwich Sliced steak (200g) stacked between rocket, crispy onions, salsa verde, red pepper smokey sauce, emmental cheese, ciabatta | SGD 22.20 |
Aglio Olio (Pasta) Garlic, chilli, parmesan, spaghetti | SGD 17.70 |
Nerano & Crispy Mushrooms Zucchini pesto, crispy oyster mushrooms, parmesan, spaghetti | SGD 21.00 |
Pork Amatriciana Overnight tomato sauce, fried cured guanciale, pecorino, spaghetti | SGD 20.40 |
Cereal Prawn (Pasta) Hawker-style cereal butter prawns, chilli, spaghetti | SGD 21.00 |
Mushroom Bacon Carbonara Bacon, shimeji, umami cream, egg yolk, parmesan, spaghetti | SGD 21.00 |
Caesar Salad Bacon lardons & pan-seared chicken, hard boiled eggs, romaine, garlic breadcrumb, house caesar dressing, parmesan | SGD 21.40 |
Bacon Kedgeree Bacon curried rice, organic jammy egg, tomato basil pesto, caramelised onions, raisins, sour cream | SGD 22.00 |
Habibi’s Big Brunch Hummus with charred cauliflower, asparagus, oyster mushrooms, sweet capsicum relish, organic poached eggs (2pcs), sourdough | SGD 23.40 |
Salmon Soba Bowl Poached salmon, soy shimeji, furikake crispy egg, greek nori yoghurt, soy soba | SGD 21.00 |
Atlas Chicken & Biscuits Roasted chicken thigh, chicken-pan gravy, daikon & potato coins, savoury chicken biscuits (3pcs) | SGD 24.00 |
Steak-Hash Steak(200g), crispy potatoes, kale & red onions fry-up, organic sunny eggs (2pcs), house green sauce | SGD 25.00 |
Butter Madeleines French butter madeleines (4pcs) with passionfruit curd dip | SGD 11.40 |
Sticky Date Pudding Toffee sauce, vanilla ice cream, walnut crumble | SGD 13.90 |
ATLAS SIDES PRICES
MENU ITEMS | PRICE |
---|---|
Burnt Brussel Sprouts | SGD 13.00 |
Buttered Broccoli Bowl | SGD 13.00 |
Spicy Hot Wings (8pcs) | SGD 14.10 |
Shoestring Fries | SGD 9.90 |
Truffle Fries | SGD 13.30 |
Honeybutter Tater Tots | SGD 14.30 |
ATLAS COFFEEHOUSE BEVERAGES PRICES
MENU ITEMS | PRICE |
---|---|
BLACK COFFEE | |
Espresso | SGD 4.60 |
Espresso Macchiato | SGD 4.60 |
Long Black | SGD 5.00 |
Long Macchiato | SGD 5.00 |
Affogato | SGD 7.10 |
Einspanner | SGD 7.10 |
WHITE COFFEE | |
Piccolo | SGD 4.80 |
Cortado | SGD 4.80 |
Magic | SGD 5.30 |
Flat White | SGD 5.30 |
Latte | SGD 5.30 |
Cappuccino | SGD 5.30 |
Mocha | SGD 7.20 |
Vanilla Latte | SGD 7.50 |
Hazelnut Latte | SGD 7.50 |
Toffeenut Latte | SGD 7.50 |
ICED COFFEE | |
Iced Long Black | SGD 5.50 |
Iced Carbon Black | SGD 6.40 |
Iced Latte | SGD 6.40 |
Iced Cappuccino | SGD 6.40 |
Iced Mocha | SGD 7.40 |
Iced Vanilla | SGD 7.50 |
Iced Hazelnut | SGD 7.50 |
Iced Toffeenut | SGD 7.50 |
BOTTLED BREWS | |
The Cosmos | SGD 7.30 |
The Milky Way | SGD 7.30 |
Oat Yeah | SGD 7.30 |
FILTER COFFEE | |
Ou Yang | SGD 8.10 |
Fuyan | SGD 8.10 |
Papua New Guinea | SGD 8.10 |
Ethiopia – Muje Mesina | SGD 7.50 |
Ethiopia – Haru Suke | SGD 7.50 |
Kenya – Kirimahiga AA | SGD 8.10 |
Nicaragua – Finca San Antonio | SGD 7.50 |
Rwanda – Epiphanie Mukashyaka | SGD 7.50 |
CHOCOLATE | |
Baby-Cino | SGD 4.60 |
Chocolate | SGD 7.50 |
Peppermint Chocolate | SGD 7.50 |
TEAS | |
Matcha Latte | SGD 7.50 |
Chai Latte | SGD 7.50 |
Iced Tea w/ Milkstache Foam | SGD 7.50 |
Tea by the Pot | SGD 8.10 |
Premium Cold Brew Teas | SGD 8.50 |
HOUSE SODAS | |
Peachy Perfect | SGD 7.40 |
Kyoho Grape | SGD 7.40 |
Honey Ginger Plus | SGD 7.40 |
Pink Guava | SGD 7.40 |
SLOW PRESSED JUICE | |
Slow Pressed Juice | SGD 8.00 |
NUTRITION TABLE OF ATLAS COFFEEHOUSE SINGAPORE
Deal Name | Details | Validity |
---|---|---|
Morning Combo | Any croissant and a regular coffee for $5 | Weekdays, 7 am – 11 am |
Lunch Special | Sandwich or salad with a drink for $10 | Weekdays, 12 pm – 3 pm |
Afternoon Treat | 20% off on all pastries after 3 pm | All days |
Loyalty Program | Buy 5 drinks, get the 6th one free | Ongoing |
Birthday Special | Free pastry with any purchase on your birthday | Birthday only |
ALLERGEN TABLE OF ATLAS COFFEEHOUSE SINGAPORE
ItemCalories (kcal)Protein (g)Fat (g)Carbohydrates (g)Fiber (g)Sodium (mg)Avocado Toast3501015458350Smashed Avo Toast320812406300Eggs Benedict4001520355400Pancakes450718604380Granola Bowl3005105010250Flat White1203510080Iced Latte15046150100Matcha Latte18038202120 |
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DEALS TABLE OF ATLAS COFFEEHOUSE SINGAPORE
Deal Name | Details | Validity |
---|---|---|
Morning Combo | Any pastry and a regular coffee for $7 | Weekdays, 8 am – 11 am |
Lunch Special | Sandwich or salad with a drink for $12 | Weekdays, 12 pm – 3 pm |
Afternoon Tea Set | 20% off on all cakes and pastries after 3 pm | All days |
Loyalty Program | Buy 5 drinks, get the 6th one free | Ongoing |
Birthday Special | Free dessert with any purchase on your birthday | Birthday only |
HOT SELLING ITEMS AT ATLAS COFFEEHOUSE SINGAPORE
Atlas Super Deluxe Breakfast: Satisfy your morning cravings with a plate brimming with goodness – eggs done to perfection, crispy bacon, sausage, sautéed mushrooms, and artisanal sourdough.
Truffle Mushroom Toast: Elevate your brunch experience with the intoxicating aroma of truffle-infused creamy mushrooms on a bed of toasted sourdough, a harmonious blend of earthy and savory flavors.
Butterscotch Banana Pancakes: Indulge in a stack of fluffy pancakes adorned with caramelized bananas and drizzled with rich butterscotch sauce, a sweet symphony for your taste buds.
VIDEO OF ATLAS COFFEEHOUSE SINGAPORE
LOCATION AND CONTACT
CONTACT:+6563142674
OPENING AND CLOSING TIME
ALTERNATIVES OF ATLAS COFFEEHOUSE SINGAPORE
Morning Grind Café: Kickstart your day with a diverse menu featuring a Sunrise Breakfast Burrito, marrying fluffy scrambled eggs, chorizo, and avocado in a warm tortilla.
Bean & Bliss Bistro: Experience culinary harmony with the Truffle Honey Ricotta Toast, a delightful fusion of truffle-infused ricotta, honey, and toasted artisanal bread.
Urban Eats Espresso Lounge: Explore global flavors with the Crab Benedict, where perfectly poached eggs meet succulent crab meat on a toasted English muffin, topped with hollandaise sauce.
Java Haven Delights: Delight your palate with the Blueberry Lemon Ricotta Pancakes, a stack of citrus-infused pancakes topped with a burst of fresh blueberries.
Savor the refreshing tropical flavors of coconut water infused with a twist at Cococane, offering a unique and revitalizing beverage experience in Singapore.
ABOUT ATLAS COFFEEHOUSE SINGAPORE
Atlas Coffeehouse in Singapore offers a diverse menu that caters to both coffee connoisseurs and food enthusiasts. Indulge in signature brews, such as the captivating Atlas Magic, complemented by a tantalizing array of dishes like the Truffle Mushroom Toast and Chilli Crab Linguine. With a cozy ambiance and inclusive options like the Avocado Toast, Atlas Coffeehouse promises a delightful culinary journey for all tastes.
FREQUENTLY ASKED QUESTIONS
CONCLUSION
In the heart of Singapore’s coffee scene, Atlas Coffeehouse stands out not only for its exceptional brews but also for its diverse and delectable menu. Whether you’re a coffee aficionado or a food enthusiast, the Atlas Coffeehouse Singapore menu is a culinary journey waiting to be explored. Indulge in the rich flavors, savor the cozy ambiance, and make your visit to Atlas Coffeehouse an experience to remember.
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Hi, I’m Violet Oon, a chef based in Singapore with 5 years of experience in the culinary world. My passion lies in blending traditional flavors with modern techniques to create unique and memorable dishes. Throughout my career, I’ve dedicated myself to celebrating Singapore’s rich cultural heritage through food, whether I’m crafting a classic Peranakan dish or experimenting with contemporary fusion cuisine. Cooking is not just my profession; it’s my art and my joy. Join me on my culinary journey as I continue to explore, innovate, and share my love for food with the world.