<strong>What sets Blu Kouzina apart from other Mediterranean restaurants in Singapore?</strong>

Blu Kouzina stands out for its commitment to authenticity and quality. The menu showcases a genuine taste of Greece, with fresh ingredients and traditional recipes, offering a unique culinary experience.

<strong>Are there options for those with specific dietary restrictions, such as gluten-free choices?</strong>

Blu Kouzina is attentive to various dietary needs. While the menu predominantly features Mediterranean classics, the staff is accommodating and can provide information on gluten-free or other dietary alternatives upon request.

Violet Oon, Author at SG Menus

Author name: Violet Oon

Hi, I’m Violet Oon, a chef based in Singapore with 5 years of experience in the culinary world. My passion lies in blending traditional flavors with modern techniques to create unique and memorable dishes. Throughout my career, I've dedicated myself to celebrating Singapore’s rich cultural heritage through food, whether I'm crafting a classic Peranakan dish or experimenting with contemporary fusion cuisine. Cooking is not just my profession; it’s my art and my joy. Join me on my culinary journey as I continue to explore, innovate, and share my love for food with the world.

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