BEURRE MENU SINGAPORE & UPDATED PRICES 2024

If you’re seeking a gastronomic adventure in Singapore, Beurre should be at the top of your list. This chic restaurant is known for its contemporary fusion cuisine, blending classic French techniques with Asian flavors. Let’s dive into the Beurre Singapore menu to discover the delicious offerings that await.

BEURRE MENU SINGAPORE

The main courses at Beurre are a testament to the chef’s creativity and skill. The Duck Confit is a standout dish, featuring tender duck leg confit served with creamy mashed potatoes and a rich, flavorful jus. Seafood lovers will enjoy the Grilled Atlantic Cod, paired with a velvety lobster bisque and seasonal vegetables.

Restaurant NameBEURRE SINGAPORE
Location23 Bukit Pasoh Rd, Singapore 089837
Delaivery Hotline+6589457116
Opening And Closing HoursFriday To Thursday, 12–2 PM, 5:30–10 PM
Number Of Categories5

BEURRE MENU SINGAPORE PRICES 2024

What sets Beurre apart is their commitment to using high-quality, seasonal ingredients. The menu is constantly evolving, ensuring that each visit offers something new and exciting. Whether you’re dining for a special occasion or a casual meal, Beurre’s menu promises a memorable experience.

BEURRE GARDEN MENU WITH PRICES

MENU ITEMSPRICE
Burrata SaladSGD 29.00
Mushroom SoupSGD 16.00
Patatas BravasSGD 14.00
Kare CauliflowerSGD 20.00
Twins TruffleSGD 16.00
AsparagusSGD 15.00
Tomato SaladSGD 12.00

BEURRE SEA PRICES

MENU ITEMSPRICE
Uni Cold NoodlesSGD 42.00
Octopus FremantleSGD 32.00
Beetroot Salmon GravlaxSGD 26.00
Black CodSGD 56.00
Crab RisottoSGD 56.00
Chili Crab MantouSGD 11.00
Tuna ConeSGD 15.00

BUERRE LAND PRICES

MENU ITEMSPRICE
EscargotSGD 23.00
Iberian PorkSGD 38.00
Lamb RackSGD 52.00
150-Days Angus “Filet Mignon”SGD 72.00
A5 Kyoto Wagyu StriploinSGD 158.00
Black Stuffed ChickenSGD 48.00
Foie GrasSGD 34.00
Fi SanchokuSGD 270.00
Meat LoverSGD 258.00

BUERRE SHUCK PRICES

MENU ITEMSPRICE
Hyogo Oyster (1/2 Dozen)SGD 36.00
Hyogo Oyster (Full Dozen)SGD 69.00
Chef Special OysterSGD 16.00

BUERRE DESSERTS PRICES

MENU ITEMSPRICE
Chocolate FondantSGD 14.00
Tropical Bliss DelightSGD 17.00

NUTRITION TABLE OF BUERRE SINGAPORE

Menu ItemServing SizeCalories (kcal)Total Fat (g)Saturated Fat (g)Cholesterol (mg)Sodium (mg)Total Carbohydrates (g)Dietary Fiber (g)Sugars (g)Protein (g)
Foie Gras Torchon100g420351518024061314
Hokkaido Scallops150g180514030061228
Duck Confit200g6504515200700202335
Grilled Atlantic Cod200g2501027040081132
Lobster Linguine300g600258120500604528
Chocolate Fondant150g4503015110150503356
Pistachio Soufflé100g300201090120302208

ALLERGEN TABLE OF BUERRE SINGAPORE

Menu ItemGlutenDairyEggsNutsShellfishSoyFish
Foie Gras TorchonYesYesYesNoNoNoNo
Hokkaido ScallopsNoNoNoNoNoNoYes
Duck ConfitNoYesNoNoNoNoNo
Grilled Atlantic CodNoYesNoNoNoNoYes
Lobster LinguineYesYesYesNoYesNoYes
Chocolate FondantYesYesYesNoNoNoNo
Pistachio SouffléYesYesYesYesNoNoNo

DEALS TABLE OF BUERRE SINGAPORE

Deal NameDescriptionAvailabilityPrice (SGD)
Weekday Lunch Special3-course lunch menuMonday to Friday, 12pm-3pm45
Weekend Brunch OfferComplimentary mimosa with any brunch orderSaturday and Sunday, 10am-2pm35
Happy Hour1-for-1 on selected cocktails and winesDaily, 5pm-7pm20
Date Night Package4-course dinner for two with wine pairingDaily, 6pm-10pm150
Festive Season Special5-course festive menu with a welcome drinkDecember, 6pm-10pm120
Early Bird Discount20% off total bill for reservations before 6pmDaily, 4pm-6pmVariable

BIRTHDAY PARTY PACKAGES OF BUERRE SINGAPORE

Package NameDescriptionPrice (SGD)InclusionsGuest Count
Silver Package3-course meal with soft drinks60 per personPersonalized birthday cake, decorationUp to 20
Gold Package4-course meal with wine90 per personPersonalized birthday cake, decoration, party favorsUp to 30
Platinum Package5-course meal with champagne120 per personPersonalized birthday cake, decoration, party favors, live musicUp to 50
Kids’ Birthday Package3-course kids’ menu with soft drinks40 per childBirthday cake, decoration, entertainmentUp to 20

PARTY BOXES OF BUERRE SINGAPORE

Party Box NameDescriptionPrice (SGD)InclusionsServes
Classic Party BoxAssorted appetizers and mini desserts8010 appetizers, 10 mini dessertsUp to 5
Deluxe Party BoxPremium appetizers and gourmet desserts15015 appetizers, 15 gourmet dessertsUp to 10
Seafood Party BoxSelection of fresh seafood bites200Assorted seafood, dipping saucesUp to 8
Vegetarian Party BoxVariety of vegetarian snacks and sweets10012 vegetarian snacks, 12 sweetsUp to 6
Kids’ Party BoxKid-friendly snacks and treats7010 kid-friendly snacks, 10 treatsUp to 5

HAPPY HOURS AT BUERRE SINGAPORE

Happy Hour DealDescriptionAvailabilityPrice (SGD)
1-for-1 CocktailsBuy one, get one free on all cocktailsMonday to Friday, 5pm-7pm18
Half-Price Wines50% off on selected wines by the glassDaily, 5pm-7pm12
Discounted BeersDraft beers at a special priceMonday to Friday, 5pm-7pm10
Aperitif SpecialComplimentary small plate with any aperitifDaily, 4pm-6pm15
Sparkling HourDiscounted sparkling wines and champagnesWednesday and Friday, 5pm-7pm20
House Pour SpiritsHouse pour spirits at a reduced priceDaily, 5pm-7pm8

CAREERS AT BUERRE SINGAPORE

PositionDescriptionRequirementsSalary Range (SGD)
Executive ChefLead kitchen operations, menu development10+ years experience, culinary degree8000-10000
Sous ChefAssist Executive Chef, manage kitchen staff5+ years experience, culinary background5000-7000
Pastry ChefCreate and oversee dessert menu5+ years experience, pastry certification4000-6000
Restaurant ManagerOversee daily operations, customer service7+ years experience, hospitality degree6000-8000
SommelierManage wine selection and serviceCertified sommelier, 3+ years experience4000-5000
WaitstaffProvide customer service, take orders1+ years experience, friendly demeanor2000-3000
Host/HostessGreet and seat customers1+ years experience, welcoming attitude2000-2500
DishwasherMaintain cleanliness of kitchen and utensilsNo experience required1800-2200

HOT SELLING ITEMS AT BUERRE SINGAPORE

Foie Gras Torchon – Luxurious foie gras paired with a sweet apple compote and brioche.

Hokkaido Scallops – Seared scallops with a refreshing yuzu dressing.

Duck Confit – Tender duck leg confit served with creamy mashed potatoes and rich jus.

Grilled Atlantic Cod – Succulent cod with a flavorful lobster bisque and seasonal vegetables.

Lobster Linguine – Fresh lobster tossed in a rich tomato and basil sauce with al dente linguine.

VIDEO OF BUERRE SINGAPORE

LOCATION AND CONTACT

Contact:+6589457116

OPENING AND CLOSING TIME

  • Friday, 12–2 PM, 5:30–10 PM
  • Saturday, 12–2 PM, 5:30–10 PM
  • Sunday, 12–2 PM, 5:30–10 PM
  • Monday, Closed
  • Tuesday, 12–2 PM, 5:30–10 PM
  • Wednesday, 12–2 PM, 5:30–10 PM
  • Thursday, 12–2 PM, 5:30–10 PM

ALTERNATIVES OF BUERRE SINGAPORE

Odette – Michelin-starred French cuisine with a focus on seasonal ingredients and artistic presentation.

Les Amis – Elegant fine dining offering classic French dishes with contemporary flair.

JAAN by Kirk Westaway – Innovative British-inspired cuisine with stunning views of the Singapore skyline.

Restaurant André – Creative French Nouvelle cuisine emphasizing craftsmanship and culinary artistry.

Sanobar Menu Singapore offers a fusion of traditional and contemporary Indian dishes, promising a flavorful culinary journey.

ABOUT BUERRE SINGAPORE

Beurre Singapore offers a unique blend of French culinary traditions infused with Asian influences. Known for its sophisticated ambiance and attentive service, Beurre delights diners with dishes like Foie Gras Torchon and Lobster Linguine, showcasing exquisite flavors and meticulous preparation. Perfect for both casual dining and special occasions, Beurre promises a memorable gastronomic experience in the heart of Singapore.

FREQUENTLY ASKED QUESTIONS

Beurre Singapore offers a fusion of French and Asian cuisines, blending traditional French techniques with Asian flavors.

Yes, Beurre Singapore is perfect for special occasions with its elegant ambiance and a menu featuring luxurious dishes like Foie Gras Torchon and Lobster Linguine.

Yes, Beurre Singapore can accommodate various dietary restrictions. They offer options such as vegetarian dishes and can adjust some dishes to be gluten-free upon request.

Reservations can be made directly through Beurre Singapore’s website or by calling their reservation hotline. It is recommended to book in advance, especially for weekend dinners and special events.

CONCLUSION

Beurre Singapore is a culinary gem that offers a delightful fusion of French and Asian flavors. From the starters to the main courses and desserts, every dish is crafted with precision and passion. Make a reservation today and embark on a gastronomic journey that will tantalize your taste buds and leave you craving more. The Beurre Singapore menu is truly a feast for the senses.

Scroll to Top