Bread Street Kitchen Singapore, the renowned dining destination by celebrity chef Gordon Ramsay, brings a touch of British elegance to the city-state’s vibrant culinary scene. Located at the heart of Singapore, this stylish restaurant offers a diverse menu that caters to a wide range of tastes and preferences. Whether you’re a fan of classic British fare or contemporary international cuisine, Bread Street Kitchen Singapore has something to satisfy every palate.
When it comes to mains, Bread Street Kitchen Singapore delivers with a selection that ranges from comfort food to gourmet delights. The Beef Wellington, a signature dish, is a must-try for its perfectly cooked beef encased in golden pastry, while the Pan-Seared Salmon offers a lighter yet equally satisfying option. Vegetarian guests can enjoy the flavorful Wild Mushroom Risotto, a creamy and satisfying dish.
Restaurant Name | BREAD STREET KITCHEN SINGAPORE |
Location | 10 Bayfront Ave, L1 – 81, Singapore 018956 |
Delivery Hotline | +6566885665 |
Opening And Closing Hours | Saturday To Friday, 11:30 AM–12 AM |
Number Of Categories | 9 |
BREAD STREET KITCHEN MENU SINGAPORE PRICES 2024
No meal is complete without a sweet treat, and Bread Street Kitchen Singapore excels in this department. The Sticky Toffee Pudding, served with vanilla ice cream, is a classic British dessert that promises to end your meal on a high note. For a lighter option, the Lemon Tart with fresh berries provides a refreshing finish.
Bread Street Kitchen Starters & Snacks Prices
Menu Item | Price (SGD) |
---|---|
Mixed Marinated Olives | SGD 9.00 |
Cauliflower 65 | SGD 16.00 |
Onion & Cider Soup Cheddar toastie | SGD 19.00 |
Spicy Tuna Tartare Wonton crisps, avocado, furikake | SGD 26.00 |
Tamarind Spiced Chicken Wings Spring onions, coriander | SGD 24.00 |
Salt & Pepper Squid Lime and coriander mayo | SGD 21.00 |
Harissa Spiced Nuts | SGD 12.00 |
Padron Peppers | SGD 12.00 |
Burrata Beetroot, capers & raisin dressing, pinenuts, pane carasau | SGD 28.00 |
Seabass Carpaccio Avocado puree, ginger honey dressing, wakame powder | SGD 26.00 |
Roasted Beef Carpaccio Pickled artichoke, truffle dressing | SGD 32.00 |
Hokkaido Scallops in the Shell Carrot purée, pancetta, apple, ginger | SGD 48.00 |
See Also: SOFRA MENU
Bread Street Kitchen Salads Prices
Menu Item | Price (SGD) |
---|---|
Caesar Salad Soft boiled egg, pancetta, anchovies, aged Parmesan | SGD 16 (Small) SGD 23 (Large) |
Warm Chicken Bang Bang Watercress, mouli, chili, radish, ginger, sesame seeds | SGD 18 (Small) SGD 28 (Large) |
Superfood Salad Kale, cucumber, quinoa, grilled corn, bavocado purée, orange dressing, spiced nuts | SGD 18 (Small) SGD 25 (Large) |
Add to Your Salad | |
Halloumi | SGD 10.00 |
Chicken Breast | SGD 10.00 |
Smoked Salmon | SGD 16.00 |
Bread Street Kitchen Mains Menu
Menu Item | Price (SGD) |
---|---|
Keralan Cauliflower Curry Coconut, pomegranate, cashew nuts | SGD 34.00 |
Baked Spinach & Ricotta Cannelloni Tomato, mornay sauce, basil | SGD 38.00 |
Iberico Pork Chop Wholegrain mustard jus | SGD 48.00 |
Butter Chicken Cashew nut curry, saffron rice, garlic naan | SGD 36.00 |
Smoke Duck Breast Red curry, cucumber salad | SGD 42.00 |
Wagyu Flank Steak Cucumber & mango salad, chili | SGD 39.00 |
Roasted Cod Crushed potatoes, artichoke, salted capers, red wine & lemon sauce | SGD 58.00 |
Fish & Chips Black cod, mushy peas, tartare sauce | SGD 48.00 |
Roasted Steelhead Trout Cous-cous, courgette, lemon dressing | SGD 39.00 |
Prawns a la Plancha Green mango salad, crushed peanuts | SGD 52.00 |
Grilled Lobster Tail Moilee sauce, spinach, butternut squash | SGD 36.00 |
Bread Street Kitchen Burger Dry-aged beef burger, Monterey Jack cheese, sriracha mayo, Koffman’s fries ADD TO YOUR BURGER: Fried Egg SGD 2.00 | Streaky Bacon SGD 5.00 | Avocado SGD 6.00 | SGD 52.00 |
Bread Street Kitchen Beef Wellington Prices
Menu Item | Price (SGD) |
---|---|
Single Slice | SGD 68.00 |
Whole to Share | SGD 188.00 |
Menu Bread Street Kitchen The Grill Prices
Menu Item | Price (SGD) |
---|---|
Porterhouse | SGD 198.00 |
Lamb Chops 330g | SGD 68.00 |
Dry-aged Sirloin Steak 300g | SGD 68.00 |
Dry-aged Rib-Eye Steak 300g | SGD 88.00 |
Dry-aged Grain-fed Wagyu Sirloin 300g | SGD 88.00 |
See Also: THE GREAT MISCHIEF MENU
BSK Menu Sides Prices
Menu Item | Price (SGD) |
---|---|
Koffman’s Fries | SGD 12.00 |
Macaroni Cheese, Roasted Garlic Crumbs | SGD 16.00 |
Mixed Leaves, Cherry Tomatoes | SGD 8.00 |
Fine Green Beans, Chili and Almonds | SGD 10.00 |
Honey Roast Carrots | SGD 12.00 |
Mash Potatoes | SGD 14.00 |
Bread Street Kitchen Desserts
Menu Item | Price (SGD) |
---|---|
Chocolate Fondant Salted caramel ice cream | SGD 20.00 |
Pineapple & Kiwi Carpaccio Passion fruit, lime, coconut sorbet | SGD 19.00 |
Black Forest Cheesecake Cherry compote, pistacchio ice cream | SGD 19.00 |
Knickerbocker Glory Coconut mango sundae, caramelised pistachio | SGD 21.00 |
Sticky Toffee Pudding Clotted cream ice cream | SGD 22.00 |
Bread Street Kitchen Drinks Prices
Menu Item | Price (SGD) |
---|---|
Gin & Tonic | |
Gordon Gin, elderflower liquor, passion fruit & mango syrup, tonic water | SGD 23.00 |
Amalfi Yuzu gin, sweet & sour mix, tonic water, limoncello | SGD 23.00 |
Pink Strawberry Basil gin, strawberry puree, lime juice, tonic water | SGD 23.00 |
Japanese Green tea gin, tonic water | SGD 23.00 |
Signature | |
British Clover Club 25 Basil gin, homemade strawberry syrup, strawberry purée, lime, foamee | SGD 25.00 |
Ramsay’s Sling 25 Infused gin, Grand Marnier, Benedictine DOM, maraschino, pineapple, lime | SGD 25.00 |
Queen’s Guard 25 Infused vodka, elederflower liquor, lime, green chartreuse & tonic water foam | SGD 25.00 |
Chocolat 25 Cocoa nibs campari, gin, carpano antica formula, bitters, chocolate | SGD 25.00 |
Sommelier Selection | |
Prosecco Superiore Rustico, Nino Franco Valdobbiadene, Italy NV | SGD 25.00 |
NV Billecart Salmon Brut Pinot Noir/Meunier, Champagne, France | SGD 35.00 |
Piper Heidsieck Sauvage Rosé Pinot Noir, Champagne, France | SGD 35.00 |
Joseph Drouhin Chablis Chardonnay, Burgundy, France | SGD 30.00 |
The Chocolate Block Shiraz, Swartland, South Africa | SGD 30.00 |
Muri The Sound (Alcohol free, low sugar) Roasted Sherry apricots, foraged magnolia, hay, Yunnan tea, gooseberry juice | SGD 18.00 |
NON 1 (Alcohol free, low sugar) Raspberries, chamomile, river salt, organic cane sugar | SGD 18.00 |
NUTRITION TABLE OF BREAD STREET KITCHEN SINGAPORE
Dish | Calories | Protein (g) | Carbohydrates (g) | Fat (g) | Sodium (mg) |
---|---|---|---|---|---|
Crispy Calamari | 400 | 15 | 30 | 25 | 800 |
Chicken Liver Parfait | 350 | 12 | 20 | 22 | 650 |
Lobster Roll | 500 | 25 | 40 | 22 | 1000 |
Beef Wellington | 700 | 40 | 45 | 35 | 1200 |
Pan-Seared Salmon | 450 | 30 | 25 | 25 | 500 |
Wild Mushroom Risotto | 550 | 15 | 60 | 20 | 600 |
Sticky Toffee Pudding | 600 | 5 | 80 | 25 | 300 |
Lemon Tart | 400 | 6 | 50 | 20 | 200 |
ALLERGEN TABLE OF BREAD STREET KITCHEN SINGAPORE
Dish | Gluten | Dairy | Nuts | Shellfish | Eggs | Soy | Fish |
---|---|---|---|---|---|---|---|
Crispy Calamari | No | No | No | Yes | No | No | Yes |
Chicken Liver Parfait | Yes | Yes | No | No | Yes | No | No |
Lobster Roll | No | No | No | Yes | No | No | No |
Beef Wellington | Yes | Yes | No | No | Yes | No | No |
Pan-Seared Salmon | No | No | No | No | No | No | Yes |
Wild Mushroom Risotto | Yes | Yes | No | No | No | No | No |
Sticky Toffee Pudding | Yes | Yes | No | No | Yes | No | No |
Lemon Tart | Yes | Yes | No | No | Yes | No | No |
See Also: GUZMAN Y GOMEZ MENU
DEALS TABLE OF BREAD STREET KITCHEN SINGAPORE
Deal | Description | Discount | Valid Days |
---|---|---|---|
Lunch Set Menu | 3-course set menu with a choice of main. | 15% off | Mon-Fri, 12pm-3pm |
Dinner Special | Buy one main course, get the second at 50% off. | 50% off | Daily, 6pm-9pm |
Weekend Brunch | Brunch menu with complimentary mimosa. | 10% off | Sat-Sun, 10am-2pm |
Happy Hour | Discount on selected cocktails. | 20% off | Daily, 5pm-7pm |
Dessert Duo | Buy one dessert, get the second half-price. | 50% off | Daily, All Day |
BIRTHDAY PARTY PACKAGES OF BREAD STREET KITCHEN SINGAPORE
Package | Description | Price | Guests Included | Additional Options |
---|---|---|---|---|
Classic Celebration | 3-course meal, birthday cake, and personalized décor. | $800 | Up to 10 | Extra guest: $75/person |
Premium Experience | 4-course meal, birthday cake, champagne toast, and décor. | $1,200 | Up to 20 | Extra guest: $60/person |
Deluxe Party | 5-course meal, custom birthday cake, free-flow drinks, and premium décor. | $1,800 | Up to 30 | Extra guest: $50/person |
Exclusive Event | 6-course meal, bespoke cake, exclusive use of the venue, and dedicated staff. | $2,500 | Up to 50 | Extra guest: $45/person |
PARTY BOXES OF BREAD STREET KITCHEN SINGAPORE
Party Box | Contents | Price | Servings |
---|---|---|---|
Classic Box | Sandwiches, mini quiches, assorted pastries. | $50 | 10 |
Gourmet Box | Artisan cheeses, charcuterie, fresh fruit, and breads. | $75 | 10 |
Vegetarian Box | Veggie wraps, hummus, vegetable crudités, and dips. | $45 | 10 |
Deluxe Box | Sushi rolls, sliders, mini desserts, and salads. | $90 | 10 |
Sweet Treats Box | Assorted cakes, cookies, and pastries. | $40 | 10 |
HAPPY HOURS AT BREAD STREET KITCHEN SINGAPORE
Happy Hour | Offer | Discount | Valid Days | Time |
---|---|---|---|---|
Classic Cocktails | Selected classic cocktails at a reduced price. | 20% off | Daily | 5pm-7pm |
Craft Beers | Discount on a selection of craft beers. | 15% off | Daily | 5pm-7pm |
Wine Specials | Discount on a selection of wines by the glass. | 25% off | Mon-Fri | 5pm-7pm |
Appetizer Pairing | Discount on appetizers when purchased with drinks. | 10% off | Daily | 5pm-7pm |
Premium Spirits | Reduced price on premium spirits. | 10% off | Daily | 5pm-7pm |
CAREERS AT BREAD STREET KITCHEN SINGAPORE
Position | Description | Requirements | Salary | Benefits |
---|---|---|---|---|
Chef de Partie | Prepare and cook dishes according to menu standards. | Culinary diploma, 3 years experience. | $3,500/month | Health insurance, meals, staff discounts |
Sous Chef | Assist the Head Chef in menu creation and kitchen management. | Culinary diploma, 5 years experience. | $4,500/month | Health insurance, meals, staff discounts |
Restaurant Manager | Oversee daily operations, manage staff, and ensure customer satisfaction. | Management experience, strong leadership skills. | $5,000/month | Health insurance, performance bonuses |
Bartender | Prepare and serve drinks, maintain bar area. | Bartending experience, customer service skills. | $2,800/month | Health insurance, tips, staff discounts |
Host/Hostess | Greet guests, manage reservations, and ensure a pleasant dining experience. | Customer service skills, friendly demeanor. | $2,200/month | Health insurance, staff discounts |
HOT SELLING ITEM AT BREAD STREET KITCHEN SINGAPORE
Beef Wellington – Tender beef wrapped in flaky pastry with a rich mushroom duxelles and served with a red wine sauce.
Pan-Seared Salmon – Perfectly cooked salmon fillet with a crispy skin, accompanied by seasonal vegetables and a light lemon butter sauce.
Sticky Toffee Pudding – A classic British dessert with a moist sponge, rich toffee sauce, and a scoop of vanilla ice cream.
Lobster Roll – Fresh lobster meat tossed in a creamy dressing, served in a toasted brioche roll with a side of fries.
VIDEO OF BREAD STREET KITCHEN SINGAPORE
LOCATION & CONTACT
CONTACT:+6566885665
OPENING AND CLOSING TIME
ALTERNATIVES OF BREAD STREET KITCHEN SINGAPORE
Marina Bay Sands – A luxury integrated resort with a range of fine dining options and a stunning rooftop view.
CE LA VI – An upscale restaurant and lounge offering modern Asian cuisine with panoramic views of the city skyline.
The Clifford Pier – A refined dining spot known for its elegant setting and a menu featuring local and regional specialties.
Morton’s The Steakhouse – Renowned for its premium steaks and classic American dishes in a sophisticated atmosphere.
ABOUT BREAD STREET KITCHEN SINGAPORE
Bread Street Kitchen Singapore, helmed by celebrity chef Gordon Ramsay, offers a sophisticated dining experience blending British and international flavors. Located in the heart of Singapore, it is celebrated for its iconic Beef Wellington and contemporary dishes crafted with seasonal ingredients. The stylish setting and exceptional menu make it a top choice for both casual lunches and special occasions.
FREQUENTLY ASKED QUESTIONS
CONCLUSION
With its inviting ambiance and exceptional menu, Bread Street Kitchen Singapore offers a dining experience that blends British tradition with modern sophistication. Whether you’re planning a casual lunch or a special dinner, this restaurant promises a memorable meal in a chic and comfortable setting
Hi, I’m Violet Oon, a chef based in Singapore with 5 years of experience in the culinary world. My passion lies in blending traditional flavors with modern techniques to create unique and memorable dishes. Throughout my career, I’ve dedicated myself to celebrating Singapore’s rich cultural heritage through food, whether I’m crafting a classic Peranakan dish or experimenting with contemporary fusion cuisine. Cooking is not just my profession; it’s my art and my joy. Join me on my culinary journey as I continue to explore, innovate, and share my love for food with the world.