Central Hong Kong Cafe is renowned for bringing the vibrant flavors of Hong Kong cuisine to Singapore. With its extensive menu featuring a fusion of Hong Kong and Singaporean culinary delights, it’s a haven for food enthusiasts seeking authentic tastes. Let’s delve into the enticing offerings of Central Hong Kong Cafe’s Singapore menu.
Indulge in Central Hong Kong Cafe’s signature dishes, such as the iconic Hong Kong-style roasted meats, including crispy roasted duck and succulent char siu. Pair these savory delights with traditional Singaporean favorites like Hainanese chicken rice or laksa for a truly satisfying meal.
| Restaurant Name | CENTRAL HONG KONG CAFE SINGAPORE |
| Location | 1 HarbourFront Walk, B2-13/14 VivoCity, Singapore 098585 |
| Delaivery Hotline | +6563768270 |
| Opening And Closing Hours | Sunday To Saturday, 10 AM–9:30 PM |
| Number Of Categories | 3 |
CENTRAL HONG KONG CAFE MENU SINGAPORE PRICES 2024
Vegetarian diners will also find plenty to enjoy on Central Hong Kong Cafe’s menu. From fragrant stir-fried vegetables to flavorful tofu dishes, there are numerous options available to cater to diverse dietary preferences.
| Menu | Price |
|---|---|
| Wonton Soup | S$8.56 |
| Prawn Dumpling Soup | S$9.10 |
| Chive Vegie in Fish Soup | S$9.63 |
| Lettuce & Mushroom Soup | S$9.63 |
| Hong Kong Vegetable | S$9.10 |
| Butter Toast with Condensed Milk | S$2.68 |
| Toast with Peanut Butter | S$3.21 |
| French Toast | S$5.35 |
| Kaya French Toast | S$5.89 |
| French Toast with Peanut Butter | S$5.89 |
| Thick Toast with Peanut Butter Condensed Milk | S$5.35 |
| Macau Pork Chop Burger | S$8.03 |
| Golden Chocolate French Toast | S$6.42 |
| Hong Kong style Fried Beef Hor Fun | S$11.66 |
| Braised Beef Brisket Noodle | S$8.56 |
| Hong Kong Wanton Noodle | S$7.49 |
| Prawn Dumpling Noodle | S$8.03 |
| Hong Kong Fish Four Treasures Soup Noodle Soup | S$8.03 |
| Superior Soya Sauce Chicken Thigh Noodle Dry | S$8.56 |
| Hong Kong Curry Beef Brisket on Rice | S$11.66 |
| Hong Kong Chicken Pork Curry on Rice | S$10.59 |
| Signature 4 Treasure Rice | S$8.56 |
| Chicken Chop in Tomato Gravy | S$10.59 |
| Pork Chop in Tomato Gravy | S$10.59 |
| Standard Rickshaw Noodle | S$8.03 |
| Jumbo Rickshaw Noodle | S$10.49 |
| Fried Egg & Luncheon Meat Instant Noodle | S$6.96 |
| Satay Beef Instant Noodle | S$8.03 |
| Chicken Chop with Stewed Egg Instant Noodle | S$8.03 |
| Pork Chop with Stewed Egg Instant Noodle | S$8.03 |
| Fried Chicken Chop with Ginger Instant Noodle | S$8.56 |
| Fried Pork Chop with Ginger Instant Noodle | S$8.56 |
| Fried Instant Noodle with Luncheon Meat & Eggs | S$8.56 |
| Superior Soya Sauce Cuttlefish & Fish Cake Noodle | S$8.03 |
| Beef Slice & Beef Ball in Tomato Soup La Mian | S$10.59 |
| Mala Stewed Beef Brisket La Mian | S$10.59 |
| Seafood with Stewed Egg La Mian | S$10.59 |
| Mala Big Prawn & Scallop La Mian | S$10.59 |
| Korean Style Spicy Beef with Fried Egg La Mian | S$10.59 |
| Mala Fish Slice Vermicelli | S$9.52 |
| Seafood with Egg Fried Hor Fun | S$11.66 |
| Braised Beef with Black Beans Hor Fun | S$11.66 |
| Fried La Mian with Seafood | S$11.66 |
| Japanese Style Fried La Mian with Beef | S$11.66 |
| Fried Ee Fu Noodle | S$10.59 |
| Signature Soya Sauce Chicken Thigh Rice Plate | S$9.52 |
| Hong Kong Sausage | S$9.52 |
| Smoke Duck, Luncheon Meat & Fried Egg Rice Plate | S$9.52 |
| Sauteed Fish Slice | S$10.59 |
| Stir-fried Fish Slice with Bitter Gourd Rice Plate | S$10.59 |
| Fried Egg & Tomato with Fish Slice Rice Plate | S$10.59 |
| Stir-fried Beef with Tomato Gravy & Fried Egg Rice Plate | S$10.59 |
| Mushroom Vegie & Fried Egg on Rice | S$10.59 |
| Pan-fried Fuyong Egg Omelette on Rice | S$9.52 |
| Prawn Scramble Eggs on Rice | S$9.52 |
| Fried Rice with Hong Kong Sausages & Yam | S$10.59 |
| Fried Rice with Three Style Eggs & Silver Fish | S$10.59 |
| Fried Rice wit Seafood Food in XO Sauce | S$10.59 |
| Fried Rice with Salted Fish & Egg with Ginger | S$10.59 |
| Fried Rice with Bacon Egg & Luncheon Meat | S$9.52 |
| Cheese Baked Rice with Chicken Chop | S$12.73 |
| Cheese Baked Rice with Pork Chop | S$12.73 |
| Cheese Baked Rice with Seafood | S$13.80 |
| Garlic & Salted fish on Cod Fish Cheese Baked Rice | S$17.01 |
| Hong Kong Style Rice Rolls | S$6.31 |
| Deep-fried Big Intestine | S$9.52 |
| Deep-fried Calamari Hong Kong Style | S$8.45 |
| Swiss Chicken Wings | S$9.52 |
| Thousand Layer Tofu with Pork Floss | S$8.45 |
| Crispy Beancurd Skin | S$6.31 |
| Fried Wonton | S$8.45 |
| Deep-fried Crispy Chicken Wings | S$9.52 |
| Deep-fried Garlic Chicken Bits | S$8.45 |
| Fried Fish Cake | S$6.42 |
| French Fries Basket | S$5.35 |
| Mixed Grill | S$17.01 |
| Fish & Chips | S$13.80 |
| Original Beancurd | S$4.28 |
| Beancurd | S$5.35 |
| Grass Jelly | S$5.89 |
| Pomelo Mango Cream | S$4.82 |
| Chilled Longan & Aloe Vera | S$5.89 |
| Mango | S$5.89 |
| Beverages | |
| Yin Yang | S$3.75 |
| Coffee | S$3.75 |
| Stocking Milk Tea | S$3.75 |
| Milk Tea with Gula Melaka | S$3.75 |
| Almond Milk Tea | S$3.75 |
| Ginger Milk Tea | S$3.75 |
| Almond Milk | S$3.75 |
| Soya Milk | S$3.75 |
| Soya Milk with Gula Melaka | S$3.75 |
| Milo | S$3.75 |
| Tea with Lemon | S$3.75 |
| Lemon Water | S$3.21 |
| Honey with Salted Lemon | S$3.75 |
| Honey with Lemon | S$3.75 |
| Coke Boiled with Ginger | S$3.75 |
| Coke with Lemon Iced | S$4.82 |
| Coke with Lemon & Salted Lemon | S$4.82 |
| 7 Up with Salted Lemon | S$4.82 |
| Fresh lime with Plum Juice | S$4.82 |
| Lime Boiled with Yellow Rock Sugar | S$4.07 |
| Gingger Tea with Red Dates | S$4.07 |
| Iced Red Dates Longan Tea with Pearls | S$5.24 |
| Freshly Squeezed Fruit Juice | |
| Watermelon Juice | S$4.82 |
| Orange Juice | S$4.82 |
| Apple Juice | S$4.82 |
NUTRITION TABLE OF CENTRAL HONG KONG CAFE SINGAPORE
| Dish | Calories (kcal) | Protein (g) | Fat (g) | Carbohydrates (g) | Fiber (g) | Sodium (mg) |
|---|---|---|---|---|---|---|
| Hainanese Chicken Rice | 600 | 25 | 12 | 90 | 2 | 800 |
| Char Siu | 400 | 20 | 15 | 50 | 1 | 600 |
| Roasted Duck | 550 | 30 | 20 | 40 | 1 | 700 |
| Laksa | 700 | 15 | 25 | 90 | 5 | 1200 |
| Beef Brisket Noodles | 650 | 35 | 18 | 80 | 3 | 900 |
| Wanton Noodles | 500 | 20 | 10 | 60 | 2 | 700 |
| Steamed Dumplings | 300 | 10 | 8 | 40 | 1 | 400 |
| Crispy Spring Rolls | 250 | 5 | 12 | 30 | 1 | 300 |
| Stir-Fried Vegetables | 200 | 5 | 8 | 25 | 4 | 500 |
| Tofu with Black Bean Sauce | 300 | 15 | 10 | 35 | 3 | 600 |
| Mango Pomelo Sago | 350 | 3 | 10 | 60 | 2 | 150 |
| Durian Pancakes | 450 | 5 | 20 | 50 | 1 | 300 |
| Chendol | 400 | 2 | 15 | 70 | 3 | 200 |
| Ice Kacang | 300 | 1 | 5 | 80 | 4 | 100 |
ALLERGEN TABLE OF CENTRAL HONG KONG CAFE SINGAPORE
| Dish | Calories (kcal) | Protein (g) | Fat (g) | Carbohydrates (g) | Fiber (g) | Sodium (mg) |
|---|---|---|---|---|---|---|
| Hainanese Chicken Rice | 600 | 25 | 12 | 90 | 2 | 800 |
| Char Siu | 400 | 20 | 15 | 50 | 1 | 600 |
| Roasted Duck | 550 | 30 | 20 | 40 | 1 | 700 |
| Laksa | 700 | 15 | 25 | 90 | 5 | 1200 |
| Beef Brisket Noodles | 650 | 35 | 18 | 80 | 3 | 900 |
| Wanton Noodles | 500 | 20 | 10 | 60 | 2 | 700 |
| Steamed Dumplings | 300 | 10 | 8 | 40 | 1 | 400 |
| Crispy Spring Rolls | 250 | 5 | 12 | 30 | 1 | 300 |
| Stir-Fried Vegetables | 200 | 5 | 8 | 25 | 4 | 500 |
| Tofu with Black Bean Sauce | 300 | 15 | 10 | 35 | 3 | 600 |
| Mango Pomelo Sago | 350 | 3 | 10 | 60 | 2 | 150 |
| Durian Pancakes | 450 | 5 | 20 | 50 | 1 | 300 |
| Chendol | 400 | 2 | 15 | 70 | 3 | 200 |
| Ice Kacang | 300 | 1 | 5 | 80 | 4 | 100 |
| Dish | Gluten | Shellfish | Eggs | Fish | Peanuts | Soy | Dairy | Tree Nuts |
|---|---|---|---|---|---|---|---|---|
| Hainanese Chicken Rice | ||||||||
| Char Siu | ||||||||
| Roasted Duck | ||||||||
| Laksa | X | X | X | X | ||||
| Beef Brisket Noodles | ||||||||
| Wanton Noodles | X | X | ||||||
| Steamed Dumplings | X | X | X | |||||
| Crispy Spring Rolls | X | X | ||||||
| Stir-Fried Vegetables | X | |||||||
| Tofu with Black Bean Sauce | X | |||||||
| Mango Pomelo Sago | X | X | ||||||
| Durian Pancakes | X | X | X | X | ||||
| Chendol | X | X | X | X | ||||
| Ice Kacang | X | X |
DEALS TABLE OF CENTRAL HONG KONG CAFE SINGAPORE
| Deal | Description |
|---|---|
| Lunch Set | Enjoy a special lunch set menu featuring a choice of main course, side dish, and drink. |
| Family Feast Combo | Treat the whole family to a feast with a combo meal including multiple dishes at a discounted price. |
| Dim Sum Happy Hour | Indulge in selected dim sum items at discounted prices during happy hour. |
| Student Discount | Present your student ID and enjoy a discount on your total bill. |
| Weekend Brunch Buffet | Savor an all-you-can-eat brunch buffet with a wide selection of dishes every weekend. |
| Dessert Delight Combo | Pair your favorite main course with a dessert at a special combo price. |
| Takeaway Special | Order any main course for takeaway and receive a complimentary drink. |
| Birthday Celebration Package | Celebrate your birthday with a special package including a free dessert and personalized decoration. |
| Loyalty Program | Join our loyalty program and earn points for every purchase, redeemable for discounts and freebies. |
HOT SELLING ITEMS AT CENTRAL HONG KONG CAFE SINGAPORE
Hainanese Chicken Rice: Tender poached chicken served with fragrant rice, accompanied by flavorful sauces.
Char Siu: Succulent slices of roasted pork marinated in a sweet and savory sauce, with a crispy exterior.
Laksa: A rich and aromatic coconut-based curry soup with noodles, shrimp, tofu puffs, and bean sprouts.
Roasted Duck: Crispy-skinned duck roasted to perfection, served with a side of plum sauce for a burst of flavor.
Beef Brisket Noodles: Slow-cooked beef brisket served with springy noodles in a savory broth.
Steamed Dumplings: Delicate parcels filled with a savory mixture of meat and vegetables, steamed to perfection.
VIDEO OF CENTRAL HONG KONG CAFE SINGAPORE
LOCATION AND CONTACT
CONTACT:+6563768270
OPENING AND CLOSING TIME
ALTERNATIVES OF CENTRAL HONG KONG CAFE SINGAPORE
Japanese Fusion Bistro: Experience the perfect blend of traditional Japanese flavors with modern twists, from sushi rolls to sizzling teppanyaki.
Mediterranean Grill: Indulge in the rich and aromatic flavors of the Mediterranean, with grilled meats, fresh salads, and savory dips.
Thai Street Food Stall: Transport your taste buds to the bustling streets of Thailand with authentic dishes like pad Thai, green curry, and mango sticky rice.
Mexican Cantina: Spice up your meal with zesty tacos, cheesy quesadillas, and refreshing margaritas, all served with a side of vibrant Latin flair.
Italian Trattoria: Enjoy hearty pasta dishes, wood-fired pizzas, and creamy risottos, all made with the finest Italian ingredients and traditional recipes.
The Ship Restaurant Menu in Singapore navigates diners through a voyage of delectable maritime-inspired dishes, anchored in rich flavors and tradition
ABOUT CENTRAL HONG KONG CAFE SINGAPORE
Central Hong Kong Cafe’s Singapore menu offers a tantalizing fusion of Hong Kong and Singaporean flavors, catering to diverse palates with its array of signature dishes like Hainanese Chicken Rice and Char Siu. From comforting noodle soups to savory dim sum delights, each dish is meticulously prepared to capture the essence of both culinary traditions. With its vibrant ambiance and mouthwatering offerings, Central Hong Kong Cafe is a haven for food enthusiasts seeking an unforgettable dining experience in Singapore.
FREQUENTLY ASKED QUESTIONS
CONCLUSION
With its diverse array of mouthwatering dishes inspired by both Hong Kong and Singaporean culinary traditions, Central Hong Kong Cafe offers a truly unique dining experience. Whether you’re craving comforting noodles, savory dim sum, or delectable desserts, you’re sure to find something to satisfy your appetite on their Singapore menu. Visit Central Hong Kong Cafe today and embark on a gastronomic adventure like no other!
Hi, I’m Violet Oon, a chef based in Singapore with 5 years of experience in the culinary world. My passion lies in blending traditional flavors with modern techniques to create unique and memorable dishes. Throughout my career, I’ve dedicated myself to celebrating Singapore’s rich cultural heritage through food, whether I’m crafting a classic Peranakan dish or experimenting with contemporary fusion cuisine. Cooking is not just my profession; it’s my art and my joy. Join me on my culinary journey as I continue to explore, innovate, and share my love for food with the world.