Are you ready to embark on a gastronomic journey through the vibrant flavors of Singapore? Look no further than Chef Kang’s Singapore Menu, where culinary artistry meets tradition in every dish. Renowned for its rich cultural heritage and diverse culinary landscape, Singapore boasts a myriad of flavors that tantalize the taste buds and leave a lasting impression. At Chef Kang’s, you’re invited to savor the essence of Singaporean cuisine, meticulously crafted by a master chef with a passion for perfection.
One of the highlights of Chef Kang’s Singapore Menu is the signature dish, Singapore Chilli Crab. Renowned worldwide for its bold flavors and succulent crab meat, this iconic dish embodies the essence of Singaporean cuisine. Served with pillowy steamed buns, the Singapore Chilli Crab at Chef Kang’s is a culinary delight that promises to leave you craving for more.
| Restaurant Name | CHEF KANG’S SINGAPORE |
| Location | 25 Mackenzie Rd, Singapore 228681 |
| Delivery Hotline | +6562386263 |
| Opening And Closing Hours | Friday To Thursday, 11:30 AM–2 PM, 5:45–10 PM Monday, Closed |
| Number Of Categories | 4 |
CHEF KANG’S MENU SINGAPORE PRICES 2024
In addition to its delectable main courses, Chef Kang’s Singapore Menu also offers an array of tantalizing desserts to satisfy your sweet tooth. Indulge in the rich and creamy flavors of Bubur Cha Cha or savor the refreshing sweetness of Chendol, each dessert is a perfect ending to your culinary adventure.
CHEF KANG’S SETS PRICES
| MENU ITEMS | PRICE |
|---|---|
| Chef Kang’s Menu A | SGD 285.00 |
| Chef Kang’s Menu B | SGD 285.00 |
| Chef Kang’s Special Menu A | SGD 295.00 |
| Chef Kang’s Special Menu B | SGD 295.00 |
CHEF KANG’S LIMITED EDITION PRICES
| MENU ITEMS | PRICE |
|---|---|
| Chef Kang’s Limited Edition Menu | SGD 399.00 |
CHEF KANG’S TASTY BITES PRICES
| MENU ITEMS | PRICE |
|---|---|
| Roasted Hot WIngs + Popcorn Chicken (Spicy) | SGD 25.90 |
| Yakitori Chicken + Crispy Middle Wing (Spicy) | SGD 28.50 |
| Roasted Middle Wings + Chicken Katsu | SGD 26.50 |
| Chicken Karaage + Seaweed Chicken | SGD 26.00 |
| Spicy Chicken Katsu + Crispy Chicken Strips | SGD 27.00 |
| Popcorn Chicken (Spicy) + Seaweed Chicken | SGD 26.50 |
CHEF KANG’S FRESH DURIAN PRICES
| MENU ITEMS | PRICE |
|---|---|
| Fresh Durian Delivery | SGD 40.00 |
| Black Gold Durian | SGD 33.00 |
NUTRITION TABLE OF CHEF KANG’S SINGAPORE
| Menu Item | Calories (kcal) | Protein (g) | Carbohydrates (g) | Fat (g) | Fiber (g) | Sodium (mg) |
|---|---|---|---|---|---|---|
| Singapore Chilli Crab | 450 | 25 | 20 | 30 | 2 | 800 |
| Hainanese Chicken Rice | 400 | 20 | 50 | 15 | 3 | 600 |
| Laksa | 380 | 15 | 30 | 25 | 5 | 700 |
| Char Kway Teow | 420 | 18 | 35 | 28 | 4 | 750 |
| Bubur Cha Cha | 250 | 5 | 40 | 10 | 3 | 150 |
| Chendol | 180 | 2 | 30 | 8 | 1 | 50 |
ALLERGEN TABLE OF CHEF KANG’S SINGAPORE
| Menu Item | Gluten | Shellfish | Soy | Dairy | Nuts | Eggs | Fish | Sesame | Other |
|---|---|---|---|---|---|---|---|---|---|
| Singapore Chilli Crab | Yes | Yes | Yes | No | No | Yes | Yes | No | |
| Hainanese Chicken Rice | No | No | Yes | No | No | No | No | No | |
| Laksa | Yes | Yes | Yes | No | Yes | Yes | Yes | No | |
| Char Kway Teow | Yes | No | Yes | No | Yes | Yes | Yes | No | |
| Bubur Cha Cha | Yes | No | No | Yes | Yes | Yes | No | No | |
| Chendol | Yes | No | No | Yes | Yes | Yes | No | No |
DEALS TABLE OF CHEF KANG’S SINGAPORE
| Deal Name | Description | Validity |
|---|---|---|
| Lunch Special | Enjoy a set menu featuring Chef Kang’s signature dishes | Mon-Fri, 12:00 PM – 3:00 PM |
| Happy Hour | Half-price appetizers with the purchase of any main course | Daily, 4:00 PM – 6:00 PM |
| Family Feast | 15% off total bill for groups of 4 or more | Weekends only |
| Student Discount | 10% off with valid student ID | Anytime |
| Loyalty Program | Earn points with every purchase for discounts on future visits | Ongoing |
HOT SELLLING ITEMS AT CHEF KANG’S SINGAPORE
Singapore Chilli Crab: Succulent crab smothered in a spicy, tangy chili sauce – a culinary icon of Singapore.
Hainanese Chicken Rice: Tender poached chicken served with fragrant rice cooked in chicken broth, accompanied by chili sauce and ginger paste.
Laksa: A fragrant and spicy noodle soup with a rich coconut milk broth, packed with shrimp, tofu puffs, fish cakes, and bean sprouts.
Char Kway Teow: Stir-fried flat rice noodles with savory soy sauce, shrimp, Chinese sausage, eggs, bean sprouts, and chives.
Bubur Cha Cha: A comforting Malaysian dessert made with sweet potatoes, taro, and tapioca pearls in a coconut milk base, delicately flavored with pandan leaves.
VIDEO OF CHEF KANG’S SINGAPORE
LOCATION AND CONTACT
CONTACT:+6562386263
OPENING AND CLOSING TIME
ALTERNATIVES OF CHEF KANG’S SINGAPORE
Spice Island: Indulge in a fusion of Southeast Asian flavors with a contemporary twist, offering dishes inspired by Singaporean, Thai, and Malaysian cuisines.
Little Singapore: Experience the essence of Singaporean street food with a menu featuring classics like Hainanese Chicken Rice, Laksa, and Char Kway Teow, served in a casual, bustling setting.
Singapore Slingers: A modern bistro specializing in innovative interpretations of Singaporean cuisine, offering creative dishes that blend traditional flavors with global influences.
Taste of Singapura: Dive into a culinary journey through Singapore’s diverse food culture, featuring a menu curated to showcase the country’s rich heritage and culinary traditions.
Restaurant Ibid’s Menu in Singapore showcases a sophisticated blend of modern Chinese cuisine, elevating traditional flavors with innovative twists and impeccable presentation
ABOUT CHEF KANG’S SINGAPORE
Chef Kang’s Singapore Menu offers a tantalizing array of authentic Singaporean dishes, meticulously crafted to perfection. From the iconic Singapore Chilli Crab to the comforting Hainanese Chicken Rice, each dish showcases the rich and diverse flavors of Singapore’s culinary heritage. With Chef Kang’s dedication to preserving tradition while embracing innovation, diners are invited to embark on a gastronomic journey like no other.
FREQUENTLY ASKED QUESTIONS
CONCLUSION
With its diverse range of flavors and impeccable presentation, Chef Kang’s Singapore Menu is a testament to the culinary excellence that Singapore is known for. Whether you’re a seasoned foodie or a curious explorer, Chef Kang’s invites you to experience the magic of Singaporean cuisine like never before. So why wait? Come indulge in a culinary extravaganza at Chef Kang’s and let your taste buds journey through the flavors of Singapore
IMAGE SOURCE: FACEBOOK
Hi, I’m Violet Oon, a chef based in Singapore with 5 years of experience in the culinary world. My passion lies in blending traditional flavors with modern techniques to create unique and memorable dishes. Throughout my career, I’ve dedicated myself to celebrating Singapore’s rich cultural heritage through food, whether I’m crafting a classic Peranakan dish or experimenting with contemporary fusion cuisine. Cooking is not just my profession; it’s my art and my joy. Join me on my culinary journey as I continue to explore, innovate, and share my love for food with the world.