In the vibrant culinary landscape of Singapore, where gastronomic adventures await at every corner, Chuang Yi Seafood emerges as a beacon of delectable delights. Renowned for its exquisite array of seafood offerings, Chuang Yi Seafood has carved a niche for itself among discerning food enthusiasts seeking authentic flavors and impeccable quality.
Indulge in Chuang Yi Seafood’s signature crab dishes, where the freshest catches are transformed into culinary masterpieces. Whether you prefer the classic Chili Crab, with its spicy-sweet sauce tantalizing your taste buds, or the creamy goodness of Butter Crab, there’s a crab dish to suit every palate.
| Restaurant Name | CHUANG YI SINGAPORE |
| Location | Blk 111 Lor 1 Toa Payoh, #01-366, Singapore 310111 |
| Delaivery Hotline | +6586555016 |
| Opening And Closing Hours | Monday To Sunday, 11:30 AM–10:15 PM |
| Number Of Categories | 14 |
CHUANG YI SEAFOOD MENU SINGAPORE PRICES 2024
While seafood takes center stage at Chuang Yi, the menu also boasts a variety of other delectable dishes to satisfy every craving. From savory stir-fried vegetables to mouthwatering meat dishes, there’s something for everyone at Chuang Yi Seafood.
| MENU | PRICE |
|---|---|
| Curry Fish Head | S$25.00 |
| Curry Fish Head | S$25.00 |
| Black Bean Sauce Bitter Gourd Fish Head | S$25.00 |
| Soy Sauce Prawn with Fried Garlic | S$23.00 |
| Crab Meat Fish Maw Soup | S$18.00 |
| Prawn Paste Chicken | S$13.00 |
| Prawn Roll | S$13.00 |
| Pan-fried Pork Ribs | S$16.00 |
| Qing Long Vegetable | S$11.00 |
| Superior Spinach Soup | S$11.00 |
| Thai Style Mango Chicken Cube | S$13.00 |
| Sambal Sotong | S$16.00 |
| Fragrant Lilac | S$16.00 |
| Fragrant Pork Ribs | S$13.00 |
| Fried Four Bean | S$13.00 |
| Sambal Petai Prawn | S$16.00 |
| You Tiao with Meat Floss | S$13.00 |
| Salted Egg Creamy Prawn | S$23.00 |
| Chunag Yi Seafood Prawns Menu | |
| Salted Prawn Ball | S$23.00 |
| Creamy Prawn | S$23.00 |
| Cereal Prawn | S$23.00 |
| Pan-fried Prawn | S$23.00 |
| Fragrant Prawn | S$23.00 |
| Soy Sauce Prawn with Fried Garlic | S$23.00 |
| Lala | |
| Chilli Lala | S$17.00 |
| Lala Soup | S$17.00 |
| Ginger Spring Onion Lala | S$17.00 |
| Fragrant Lala | S$16.00 |
| Chicken | |
| Lemon Chicken Cube | S$13.00 |
| Dried Chilli Chicken Cube | S$13.00 |
| Salted Egg Chicken Cube | S$13.00 |
| Fragrant Chicken Cube | S$13.00 |
| Vegetables | |
| Sambal Kang Kong | S$10.00 |
| Baby Kai Lan | S$10.00 |
| Nai Bai with Garlic | S$11.00 |
| Qing Long Vegetable | S$11.00 |
| Superior Spinach Soup | S$11.00 |
| Sliced Fish | |
| Ginger Spring Onion Sliced Fish | S$17.00 |
| Sweet & Sour Sliced Fish | S$17.00 |
| Fragrant Sliced Fish | S$17.00 |
| Meat | |
| Pork Ribs & Gravy | S$13.00 |
| Sweet & Sour Pork | S$13.00 |
| Marmite Pork Ribs | S$13.00 |
| Salted Egg Pork Ribs | S$13.00 |
| Pan-fried Pork Ribs | S$16.00 |
| Claypot Dried Chilli Venison | S$18.00 |
| Ginger Spring Onion Venison | S$18.00 |
| Black Pepper Venison | S$18.00 |
| Bean Curd | |
| Braised Bean Curd Soup | S$13.00 |
| Hotplate Bean Curd | S$13.00 |
| Claypot Bean Curd | S$13.00 |
| Cai Po Bean Curd | S$13.00 |
| Homemade Minced Pork Bean Curd | S$13.00 |
| Egg | |
| Fu Rong Omelette | S$9.00 |
| Onion Omelette | S$9.00 |
| Chai Poh Omelette | S$9.00 |
| Minced Meat Omelette | S$9.00 |
| Prawn Omelette | S$9.00 |
| Chuang Yi Seafood Singapore Menu – Soups | |
| Tom Yum Soup | S$8.80 |
| Fish Head Soup | S$6.80 |
| Sliced Fish Soup | S$6.80 |
| Tomato with Egg Soup | S$6.00 |
| Seafood Soup | S$6.80 |
| Seaweed Soup | S$6.00 |
| Salted Vegetable Soup | S$6.00 |
| Mixed Vegetable Soup | S$6.00 |
| Bitter Gourd Soup | S$6.00 |
| Seafood Fish Maw Soup | S$8.80 |
| Fried Rice | |
| Salted Fish Fried Rice | S$6.00 |
| Seafood Fried Rice | S$6.50 |
| Silverfish Fried Rice | S$6.00 |
| Chuang Yi Seafood Noodles Menu | |
| Hokkien Mee | S$5.20 |
| Hor Fun | S$5.20 |
| Bee Hoon | S$5.20 |
| Singaporean Bee Hoon | S$6.00 |
| Hong Kong Mee | S$6.00 |
| Mee Goreng | S$6.50 |
| Crispy Noodle | S$6.00 |
| yee Mee | S$6.00 |
| Sliced Fish Hor Fun | S$6.80 |
| Seafood Bee Hoon | S$6.80 |
| Seafood White Bee Hoon | S$6.80 |
| Dried & Fried Hor Fun | S$6.00 |
| Rice Bowl Set Meal | |
| Royal Emperer Seafood Rice Bowl | S$11.80 |
| Prawn Rice Bowl | S$7.80 |
| Lala Rice Bowl | S$7.80 |
| Sliced Fish Rice Bowl | S$7.80 |
| Chuang Yi Seafood Menu – Chicken Cube Meals | |
| Salted Egg Chicken Cube Rice | S$7.50 |
| Sweet & Sour Chicken Cube Rice | S$6.80 |
| Dried Chilli Chicken Cube Rice | S$6.80 |
| Ginger Spring Onion Chicken Cube Rice | S$6.80 |
| Curry Chicken Cube Rice | S$6.80 |
| Fragrant Chicken Cube Rice | S$6.80 |
| Sambal Chicken Cube Rice | S$6.80 |
| Black Pepper Chicken Cube Rice | S$6.80 |
| Thai Style Mango Chicken Cube Rice | S$6.80 |
| Lemon Chicken Cube Rice | S$6.80 |
| Sambal Petai Meals | |
| Sambal Petai Minced Pork Rice | S$8.00 |
| Sambal Petai Prawn Rice | S$8.00 |
| Sambal Petai Sotong Rice | S$8.00 |
NUTRITION TABLE OF CHUANG YI SEAFOOD SINGAPORE
| Menu Item | Serving Size | Calories (kcal) | Total Fat (g) | Saturated Fat (g) | Cholesterol (mg) | Sodium (mg) | Total Carbohydrates (g) | Dietary Fiber (g) | Sugar (g) | Protein (g) |
|---|---|---|---|---|---|---|---|---|---|---|
| Chili Crab | 1 serving (250g) | 450 | 20 | 5 | 150 | 1200 | 25 | 2 | 10 | 30 |
| Butter Prawns | 1 serving (200g) | 350 | 15 | 3 | 100 | 900 | 20 | 1 | 5 | 25 |
| Garlic Prawns | 1 serving (200g) | 320 | 12 | 2.5 | 90 | 800 | 18 | 1.5 | 4 | 28 |
| Stir-Fried Vegetables | 1 serving (150g) | 80 | 3 | 0.5 | 0 | 300 | 12 | 5 | 4 | 2 |
| Steamed Fish | 1 serving (200g) | 250 | 8 | 2 | 60 | 500 | 10 | 2 | 2 | 35 |
ALLERGEN TABLE OF CHUANG YI SEAFOOD SINGAPORE
| Menu Item | Contains |
|---|---|
| Chili Crab | Crustaceans (Crab), Soy, Gluten (if using soy sauce) |
| Butter Prawns | Crustaceans (Prawns), Dairy (Butter), Gluten (if using soy sauce) |
| Garlic Prawns | Crustaceans (Prawns), Garlic, Gluten (if using soy sauce) |
| Stir-Fried Vegetables | None |
| Steamed Fish | Fish (varying types), Soy, Gluten (if using soy sauce) |
DEALS TABLE OF CHUANG YI SEAFOOD SINGAPORE
| Deal | Description | Validity |
|---|---|---|
| Crab Combo | Enjoy a combo meal featuring Chili Crab, Butter Crab, and Garlic Crab. | Limited Time Offer |
| Prawn Platter | Indulge in a platter of Butter Prawns, Garlic Prawns, and Spicy Prawns. | Every Wednesday |
| Family Feast | Treat your family to a feast with a selection of seafood dishes. | Weekends Only |
| Lunch Special | Enjoy discounted prices on select lunch items from the menu. | Weekdays, 11:00 AM – 3:00 PM |
| Seafood Buffet | All-you-can-eat buffet featuring a variety of seafood delights. | Every Friday & Saturday |
HOT SELLING ITEMS AT CHUANG YI SEAFOOD SINGAPORE
Chili Crab: A tantalizing dish featuring succulent crab drenched in a spicy-sweet chili sauce.
Butter Prawns: Juicy prawns cooked to perfection and coated in a rich, creamy butter sauce.
Garlic Prawns: Plump prawns infused with aromatic garlic flavors, a delight for garlic lovers.
Salted Egg Crab: Indulge in the rich and savory goodness of salted egg sauce paired with fresh crab meat.
Black Pepper Crab: Experience the bold flavors of black pepper infused into tender crab meat, a spicy sensation.
Stir-Fried Vegetables: Fresh and crunchy vegetables stir-fried to perfection, a healthy and flavorful option for vegetarians.
VIDEO OF CHUANG YI SEAFOOD SINGAPORE
LOCATION AND CONTACT
CONTACT:+6586555016
OPENING AND CLOSING TIME
ALTERNATIVES OF CHUANG YI SEAFOOD SINGAPORE
Salted Egg Yolk Prawns: Plump prawns coated in a creamy salted egg yolk sauce, offering a rich and indulgent flavor profile.
Spicy Szechuan Crab: Experience the fiery kick of Szechuan spices combined with the sweetness of crab meat, a bold and flavorful dish.
Cereal Butter Prawns: Succulent prawns coated in crispy cereal flakes and butter, creating a delightful blend of textures and flavors.
Ginger Scallion Crab: Enjoy the delicate taste of crab infused with aromatic ginger and scallions, offering a refreshing and fragrant twist.
Curry Crab: Dive into a fragrant and spicy curry sauce enveloping tender crab meat, a fusion of Indian and Singaporean culinary influences.
Burger & Lobster’s menu in Singapore presents a mouthwatering fusion of premium burgers and succulent lobsters, showcasing a perfect marriage of land and sea flavors
ABOUT CHUANG YI SEAFOOD SINGAPORE
Chuang Yi Seafood in Singapore boasts an enticing menu filled with irresistible delights. From the iconic Chili Crab to the aromatic Garlic Prawns and the creamy Butter Crab, each dish is a testament to culinary excellence. With its commitment to freshness and flavor, Chuang Yi Seafood promises a gastronomic journey like no other, inviting diners to savor the essence of Singaporean seafood cuisine.
FREQUENTLY ASKED QUESTIONS
CONCLUSION
For a culinary journey that celebrates the bounty of the sea and the artistry of Singaporean cuisine, look no further than Chuang Yi Seafood. With a menu that showcases the finest seafood offerings and a commitment to excellence in every dish, Chuang Yi Seafood invites you to embark on a gastronomic adventure like no other. Discover the flavors of Singapore at Chuang Yi Seafood today.
Hi, I’m Violet Oon, a chef based in Singapore with 5 years of experience in the culinary world. My passion lies in blending traditional flavors with modern techniques to create unique and memorable dishes. Throughout my career, I’ve dedicated myself to celebrating Singapore’s rich cultural heritage through food, whether I’m crafting a classic Peranakan dish or experimenting with contemporary fusion cuisine. Cooking is not just my profession; it’s my art and my joy. Join me on my culinary journey as I continue to explore, innovate, and share my love for food with the world.