In the vibrant culinary landscape of Singapore, where every corner promises a gastronomic adventure, Euphoria Singapore emerges as a beacon of excellence. Boasting a menu that harmonizes diverse flavors and cultural influences, Euphoria Singapore beckons diners to embark on a journey of taste sensations like no other.
Step into the world of Euphoria Singapore and prepare to be dazzled by an array of exquisite creations. Each dish is a masterpiece, carefully curated to showcase the finest ingredients and culinary techniques. From succulent seafood delicacies to aromatic stir-fries bursting with flavor, every bite is a symphony of taste and texture.
| Restaurant Name | EUPHORIA SINGAPORE |
| Location | 76 Tras St, Singapore 079015 |
| Delaivery Hotline | NA |
| Opening And Closing Hours | Tuesday To Saturday, 6:30–11 PM Sunday & Monday Closed |
| Number Of Categories | 3 |
EUPHORIA MENU SINGAPORE PRICES MARCH 2025
For those with dietary preferences or restrictions, Euphoria Singapore offers a delightful selection of vegetarian dishes that are as satisfying as they are flavorful. From hearty vegetable curries to innovative plant-based creations, vegetarians can rejoice in a culinary experience that is both diverse and delectable.
EUPHORIA JOY OF EUPHORIA MENU WITH PRICES
| MENU ITEMS | PRICE |
|---|---|
| AMUSE BOUCHE Feuille de brick | Celeriac | Baerii Caviar Watermelon radish | White balsamic | Sudachi Gorgonzola | Black truffle | Honey OIGNON JAMBOREE 5 Allium | Oscietra prestige caviar| Légumes essence MOCHISHIRE “SOUPE À L’OIGNON” LANGOUSTINE Daikon | Lily bulb | Parmesan | Légumes essence ($36++Optional add on) BLUE COD “CRISPY SCALES” Obsiblue prawn | Butternut squash | Ginger | Soya | Beurre noisette | Légumes vin blanc IBERIAN PORK Asparagus | Black garlic | Yuzu kosho | Légumes demi glacé (A4 Toriyama wagyu supplement $42++) ELDERFLOWER Rose | Aloe vera | Strawberry | Mint LAIT “BLANC” Yoghurt | Crème fraiche | Milk | Mascarpone ALICE IN WONDERLAND Horlick kinako mochi Canelé de Bordeaux Macadamia “Caramelia 36%” Nutmeg madeleine | Menu SGD 188.00 Wine Pairing SGD 68.00 |
EUPHORIA VOYAGE OF EUPHORIA PRICES
| MENU ITEMS | PRICE |
|---|---|
| AMUSE BOUCHE Feuille de brick | Celeriac | Baerii caviar Watermelon radish | White balsamic | Sudachi Gorgonzola | Black truffle | Honey Donut | Chicken liver | Kaya OIGNON JAMBOREE 5 Allium | Oscietra prestige caviar| Légumes essence MOCHISHIRE “SOUPE À L’OIGNON” LANGOUSTINE Daikon | Lily bulb | Parmesan | Légumes essence BLUE COD “CRISPY SCALES” Obsiblue prawn | Butternut squash | Ginger | Soya | Beurre noisette | Légumes vin blanc IBERIAN PORK Asparagus | Black garlic | Yuzu kosho | Légumes demi glacé (A4 Toriyama wagyu supplement $42++) ELDERFLOWER Rose | Aloe vera | Strawberry | Mint LAIT “BLANC” Yoghurt | Crème fraiche | Milk | Mascarpone ALICE IN WONDERLAND Horlick kinako mochi Canelé de Bordeaux Macadamia “Caramelia 36%” Nutmeg madeleine | Menu SGD 248.00 Wine Pairing SGD 98.00 |
EUPHORIA MENU JOURNEY OF EUPHORIA PRICES
| MENU ITEMS | PRICE |
|---|---|
| AMUSE BOUCHE Feuille de brick | Celeriac | Baerii caviar Gorgonzola | Black truffle | Honey Watermelon radish | White balsamic | Sudachi Donut | Chicken liver | Kaya SHIMA AJI Rice | Celtuce | Nori | Oscietra prestige caviar MY FAVOURITE VEGETABLE Oignon doux des Cévennes OR OIGNON JAMBOREE 5 alliums | Oscietra prestige caviar | Légumes essence MOCHISHIRE “SOUPE À L’OIGNON” 35 LAYERS CARROT “TART” Hokkaido scallop | Smoked creme | Oscietra prestige caviar ($48++ Optional add on) KOMBU ROYALE Sea urchin | Petit pois | Chicken | Vin jaune | Légumes emulsion LANGOUSTINE Daikon | Lily bulb | Parmesan | Légumes essence BLUE COD “CRISPY SCALES” Obsiblue prawn | Butternut squash | Ginger | Soya | Beurre noisette | Légumes vin blanc IBERIAN PORK Asparagus | Black garlic | Yuzu kosho | Légumes demi glacé (A4 Toriyama wagyu supplement $42++) ELDERFLOWER Aloe vera | Strawberry | Rose | Mint LAIT “BLANC” Yoghurt | Crème fraiche | Milk | Mascarpone ALICE IN WONDERLAND Horlick kinako mochi Canelé de Bordeaux Macadamia “Caramelia 36%” Nutmeg madeleine | Menu 298.00 Wine Pairing 168.00 |
NUTRITION TABLE OF EUPHORIA SINGAPORE
| Dish | Calories | Protein (g) | Fat (g) | Carbohydrates (g) | Fiber (g) | Sodium (mg) |
|---|---|---|---|---|---|---|
| Hainanese Chicken Rice | 600 | 30 | 20 | 70 | 3 | 800 |
| Chili Crab | 700 | 25 | 35 | 60 | 5 | 1200 |
| Vegetable Curry | 400 | 10 | 15 | 50 | 8 | 600 |
| Stir-Fried Noodles | 550 | 15 | 25 | 70 | 4 | 900 |
| Grilled Seafood Platter | 800 | 40 | 30 | 45 | 2 | 1000 |
| Tofu and Vegetable Stir-Fry | 350 | 20 | 10 | 40 | 6 | 500 |
ALLERGEN TABLE OF EUPHORIA SINGAPORE
| Dish | Allergens |
|---|---|
| Hainanese Chicken Rice | Soy (in soy sauce), Wheat (in soy sauce) |
| Chili Crab | Crustacean Shellfish (crab), Soy (in sauce), Wheat (in sauce) |
| Vegetable Curry | Nuts (if used), Soy (if used), Wheat (in sauce) |
| Stir-Fried Noodles | Soy (in sauce), Wheat (in sauce) |
| Grilled Seafood Platter | Fish (if included), Shellfish (if included), Soy (if used) |
| Tofu and Vegetable Stir-Fry | Soy (if used), Wheat (if used) |
DEALS TABLE OF EUPHORIA SINGAPORE
| Deal | Description | Validity |
|---|---|---|
| Lunch Special | Enjoy a set lunch menu featuring a choice of main course, side dish, and beverage at a discounted price. | Monday to Friday, 12:00 PM – 3:00 PM |
| Happy Hour | Indulge in selected appetizers and drinks at special prices during our daily happy hour. | Daily, 5:00 PM – 7:00 PM |
| Family Feast | Treat your family to a sumptuous feast with a special set menu for four at a discounted rate. | Weekends, 12:00 PM – 9:00 PM |
| Student Discount | Present your student ID and enjoy a discount on your total bill. | All day, Every day |
| Takeaway Combo | Order any two main dishes for takeaway and receive a complimentary side dish. | Daily, 11:00 AM – 10:00 PM |
HOT SELLING ITEMS AT EUPHORIA SINGAPORE
Chili Crab – Succulent crab cooked in a rich and spicy chili sauce, a Singaporean favorite bursting with flavor.
Hainanese Chicken Rice – Tender poached chicken served with fragrant rice, accompanied by savory sauces, a timeless classic loved by all.
Singapore Laksa – A fragrant coconut curry soup filled with rice noodles, shrimp, tofu, and fresh herbs, a comforting bowl of Southeast Asian goodness.
Char Kway Teow – Stir-fried flat rice noodles with shrimp, Chinese sausage, bean sprouts, and egg, seasoned with soy sauce and chili paste, a delightful taste of Malaysia.
VIDEO OF EUPHORIA SINGAPORE
LOCATION AND CONTACT
OPENING AND CLOSING TIME
ALTERNATIVES OF EUPHORIA SINGAPORE
Heritage Hawker Delights – Dive into a culinary journey through Singapore’s vibrant hawker centers with iconic dishes like chicken rice, laksa, and char kway teow, served just like how the locals enjoy them.
Modern Asian Fusion – Experience the innovative fusion of Asian flavors with Western techniques, featuring dishes like sushi burritos, Korean BBQ tacos, and Thai green curry pizza, a culinary adventure for the adventurous palate.
Singaporean Street Eats – Relish the authentic taste of Singapore’s street food scene with dishes like chicken satay, roti prata, and mee goreng, served in a casual and bustling setting reminiscent of a hawker stall.
Experience the epitome of Japanese culinary excellence at Hashida Menu Singapore, where meticulously crafted omakase menus showcase the freshest seasonal ingredients.
ABOUT EUPHORIA SINGAPORE
Embark on a culinary adventure at Euphoria Singapore, where the menu offers a tantalizing fusion of traditional Singaporean flavors and global inspirations. From iconic dishes like Hainanese Chicken Rice and Chili Crab to innovative creations, each bite is a celebration of diversity and culinary craftsmanship. Immerse yourself in the vibrant ambiance and indulge in a gastronomic experience that promises to evoke euphoria on every plate.
FREQUENTLY ASKED QUESTIONS
CONCLUSION
In conclusion, Euphoria Singapore stands as a culinary haven where flavors collide and senses awaken. With a menu that celebrates diversity, craftsmanship, and innovation, Euphoria Singapore invites diners to embark on a culinary journey like no other. Prepare to be enchanted, prepare to be amazed – prepare to experience euphoria on a plate.
Image Source: Official Website