Welcome to the gastronomic haven of Indian Wok in Singapore, where culinary excellence meets the vibrant flavors of Indian cuisine. Our menu is a symphony of delectable dishes that promise to tantalize your taste buds and transport you to the heart of India. Let’s take a virtual journey through the diverse and savory offerings of the Indian Wok Singapore menu.
Indulge in our signature dishes that have become favorites among our patrons. The Chicken Tikka Masala, a succulent medley of grilled chicken in a creamy tomato-based curry, is a must-try for those seeking a perfect blend of spice and creaminess. For the biryani enthusiasts, our Dum Biryani is a fragrant masterpiece, featuring basmati rice cooked with aromatic spices and tender meat, creating a symphony of flavors with every bite.
Restaurant Name | INDIAN WOK SINGAPORE |
Location | 695b E Coast Rd, Singapore 459059 |
Delaivery Hotline | +6564482003 |
Opening And Closing Hours | Thursday To Wednesday, 11 am–2 pm, 6–10 pm |
Number Of Categories | 1 |
INDIAN WOK MENU SINGAPORE PRICES 2024
Complete your Indian Wok experience with our selection of naans, rotis, and biryani accompaniments. Choose from a variety of bread options, each baked to perfection in our traditional tandoor. Don’t forget to pair your meal with our refreshing beverages, including traditional lassi or a soothing cup of masala chai.
INDIAN WOK STARTERS MENU WITH PRICES
MENU ITEMS | PRICE |
---|---|
Golden Fried Prawns Well-marinated large tailed prawns, batter-fried to a golden finish | SGD 24.00 |
Prawn Salt and Pepper Large stir-fried prawns tossed with assorted pepper, garlic, and fresh aromatic black pepper | SGD 24.00 |
Pan Fried Chilli Fish Sliced fish, pan-fried with ginger, red chilies, and scallions | SGD 20.00 |
Drums of Heaven Juicy chicken wings, deep-fried. Served with Chili Garlic Sauce | SGD 18.00 |
Crispy Fried Five Spiced Chicken Diced chicken marinated with five spices and fried | SGD 18.00 |
Dry Chilli Chicken Marinated boneless chicken deep-fried and tossed with onion, garlic, chili, and soy sauce | SGD 18.00 |
Red Pepper |
HOT SELLING ITEMS AT INDIAN WOK SINGAPORE
Chicken Tikka Masala: Succulent grilled chicken immersed in a rich and creamy tomato-based curry, offering the perfect blend of spice and indulgence.
Dum Biryani: Fragrant basmati rice cooked to perfection with aromatic spices and tender meat, creating a flavorful symphony in every mouthful.
Paneer Butter Masala: A vegetarian delight featuring Indian cottage cheese in a luscious, buttery tomato-based curry, a creamy and satisfying dish.
Bhindi Masala: Spicy and aromatic okra curry, delivering a perfect balance of heat and flavor for those who enjoy a veggie-packed kick.
VIDEO OF INDIAN WOK SINGAPORE
LOCATION AND CONTACT
Contact:+6564482003
OPENING AND CLOSING TIME
ALTERNATIVES OF INDIAN WOK SINGAPORE
Spice Junction Singapore: Embark on a culinary voyage with our diverse menu offering a fusion of bold spices and Singaporean flair.
Tandoori Delights Express: Experience the sizzle and aroma of authentic tandoori cuisine, featuring a variety of skewered and grilled delights.
Flavors of India Kitchen: Indulge in a symphony of Indian flavors with our expansive menu, celebrating the diverse culinary heritage of the subcontinent.
ANGLO INDIAN MENU in Singapore offers a tasteful journey through history, blending British and Indian culinary influences to create a delightful menu that reflects the unique and flavorful heritage of Anglo-Indian cuisine.”
ABOUT INDIAN WOK SINGAPORE
Indian Wok Singapore is a culinary haven where authentic Indian flavors come alive. With a carefully curated menu, it offers a diverse selection of dishes ranging from succulent Chicken Tikka Masala to fragrant Dum Biryani. Known for its commitment to quality and authenticity, Indian Wok invites diners to experience the richness of Indian cuisine in the heart of Singapore.
FREQUENTLY ASKED QUESTIONS
CONCLUSION
Indian Wok in Singapore offers a culinary journey that goes beyond ordinary dining. Our menu is a testament to the rich tapestry of Indian flavors, bringing the essence of India to your plate. Join us in savoring the diverse and delectable offerings of the Indian Wok Singapore menu, where every bite is a celebration of authenticity and taste. Visit us today to embark on a culinary adventure like no other.
Menu Prices Sources: Official Website
Hi, I’m Violet Oon, a chef based in Singapore with 5 years of experience in the culinary world. My passion lies in blending traditional flavors with modern techniques to create unique and memorable dishes. Throughout my career, I’ve dedicated myself to celebrating Singapore’s rich cultural heritage through food, whether I’m crafting a classic Peranakan dish or experimenting with contemporary fusion cuisine. Cooking is not just my profession; it’s my art and my joy. Join me on my culinary journey as I continue to explore, innovate, and share my love for food with the world.