In the vibrant culinary landscape of Singapore, Jack’s Place stands out as a beacon of culinary excellence, offering a menu that tantalizes taste buds and satisfies cravings. With a legacy spanning decades, Jack’s Place has earned its reputation as a go-to destination for discerning diners seeking a memorable gastronomic experience. Let’s delve into the sumptuous offerings of the Jack’s Place Singapore menu that keep patrons coming back for more.
For those seeking a taste of local flavors, Jack’s Place also offers a selection of Asian-inspired dishes that showcase the rich culinary heritage of Singapore. From aromatic curry laksa to savory Hainanese chicken rice, these dishes pay homage to the diverse tapestry of flavors that define Singaporean cuisine.
| Restaurant Name | JACK’S PLACE SINGAPORE |
| Location | BLK 231 Bain St, #01-01, Singapore 180231 |
| Delaivery Hotline | +6563386634 |
| Opening And Closing Hours | Saturday To Friday, 11 AM–10:30 PM |
| Number Of Categories | 12 |
JACK’S PLACE MENU SINGAPORE PRICES 2024
Complementing the delectable fare is a carefully curated wine list, featuring an impressive selection of wines from around the world. Whether you’re a connoisseur or a novice, the knowledgeable staff at Jack’s Place are on hand to help you find the perfect pairing to enhance your dining experience.
JACK’S PLACE APPETIZERS & SIDES MENU WITH PRICES
| MENU ITEMS | PRICE |
|---|---|
| Oysters Natural with Mignonette Sauce (3pcs) Oysters Natural with Mignonette Sauce (6pcs) | SGD 13.80 SGD 27.00 |
| Oysters Topped with Mango Salsa (3pcs) Oysters Topped with Mango Salsa (6pcs) | SGD 13.80 SGD 27.00 |
| Crispy Sampler Platter | SGD 16.50 |
| Lobster & Crab Stuffed Mushrooms | SGD 12.50 |
| Crispy Calamari Rings | SGD 7.5 |
| Escargots in Shell with Garlic Butter (6pcs) Escargots in Shell with Garlic Butter (12pcs) | SGD 11.50 SGD 22.00 |
| Cheesy Mayo Steak Fries | SGD 6.50 |
| Scallops Bienville | SGD 12.00 |
| Golden Chicken Wings (4pcs) | SGD 6.50 |
| Prawn Cocktail | SGD 8.00 |
| Bolognese Cheese Fries | SGD 8.50 |
| Curly Truffle Fries with Parmesan Cheese | SGD 8.80 |
| Curly Fries | SGD 5.20 |
| Sweet Potato Fries | SGD 6.00 |
JACK’S PLACE SOUP & SALAD PRICES
| MENU ITEMS | PRICE |
|---|---|
| Signature Lobster Bisque | SGD 6.80 |
| Cream of Shiitake Mushroom | SGD 5.80 |
| Soup of the Day | SGD 5.20 |
| Caesar salad with Lava Egg | SGD 9.50 |
| Mesclun Salad | SGD 5.20 |
| Jack’s Seafood Salad | SGD 13.80 |
| Prawn & Mango Salad | SGD 13.50 |
| Teriyaki Chicken Salad | SGD 9.00 |
| Meat-Free Chargrilled Pieces Salad | SGD 11.50 |
JACK’S PLACE MENU “SIGNATURE TENDERLOIN”
| MENU ITEMS | PRICE |
|---|---|
| Jack’s Special Steak | SGD 31.50 |
| Tenderloin with Escargots au Beurre | SGD 33.00 |
| Fire Steak | SGD 31.00 |
| Mushroom Onion Steak | SGD 31.00 |
| Ultimate Turf & Surf | SGD 33.00 |
| Sambal Steak | SGD 31.00 |
| Black Pepper Steak | SGD 31.00 |
| Bacon Filet Mignon with Truffle Butter | SGD 32.00 |
JACK’S PLACE BEEF PRICES
| MENU ITEMS | PRICE |
|---|---|
| N.Z. Ribeye Steak | SGD 28.50 |
| N.Z. Striploin Steak | SGD 24.50 |
| N.Z. T-Bone Steak | SGD 31.00 |
| MS 4/5 Wagyu Ribeye Steak | SGD 52.80 |
| MS 4/5 Wagyu Striploin Steak | SGD 49.80 |
| N.Z. Lamb Chops | SGD 23.50 |
| Braised N.Z. Lamb Shank | SHD 29.50 |
JACK’S PLACE MENU COMBO GRILLS
| MENU ITEMS | PRICE |
|---|---|
| Jack’s Mixed Grill | SGD 25.00 |
| Fire Trio Combo | SGD 25.50 |
| Ribeye Steak & Fish Fillet | SGD 26.50 |
| Striploin Steak & Slipper Lobster | SGD 27.00 |
| Chicken Steak & Sausage | SGD 17.50 |
| Striploin & Chicken Steak | SGD 23.00 |
| Battered Fish & Chicken Steak | SGD 18.00 |
| Striploin Steak & Cheesy Prawn | SGD 24.00 |
| Lamb Chops & Fish Fillet | SGD 20.00 |
| Triple Meat Grill | SGD 21.00 |
| Slipper Lobster & Chicken Steak | SGD 22.50 |
JACK’S PLACE LOBSTER PRICES
| MENU ITEMS | PRICE |
|---|---|
| Lobster au Gratin | SGD 48.00 |
| Jack’s Classic Lobster Thermidor | SGD 48.00 |
| Grilled Lobster | SGD 48.00 |
JACK’S PLACE FISH PRICES
| MENU ITEMS | PRICE |
|---|---|
| Grilled Salmon with Crispy Garlic | SGD 23.00 |
| Baked Salmon with Béarnaise Sauce | SGD 23.00 |
| Grilled Barramundi with Hollandaise Sauce | SGD 21.50 |
| New England’s Fish & Chips | SGD 15.50 |
| Jack’s Breaded Fish & Chips | SGD 15.50 |
JACK’S PLACE MENU (CHICKEN)
| MENU ITEMS | PRICE |
|---|---|
| Jack’s Sizzling Chicken Steak | SGD 17.00 |
| BBQ Chicken Steak with Pineapple | SGD 15.50 |
| Chicken Cutlet with Salted Egg Sauce | SGD 15.50 |
| Crispy Chicken with Cheesy Tomato Sauce | SGD 15.50 |
JACK’S PLACE PASTA & RICE PRICES
| MENU ITEMS | PRICE |
|---|---|
| Jack’s Classic Beef Bolognese | SGD 15.00 |
| Carbonara | SGD 14.50 |
| Seafood Marinara | SGD 17.50 |
| Truffle Mushroom Pasta | SGD 13.80 |
| Chicken & Mushroom Alfredo | SGD 15.00 |
| Slipper Lobster & Aglio Olio | SGD 18.00 |
| Grandma’s Braised Beef Stew | SGD 18.50 |
| Jack’s Fried Rice with Breaded Chicken | SGD 13.80 |
JACK’S PLACE KIDS MENU PRICES
| MENU ITEMS | PRICE |
|---|---|
| Minute Steak | SGD 9.80 |
| Kid’s Fish & Chips | SGD 8.00 |
| Chicken Sausage & Egg | SGD 8.00 |
| Spaghetti Bolognese | SGD 8.00 |
| Chicken Nuggets & Fries | SGD 8.00 |
JACK’S PLACE MENU “DESSERTS & GELATO SUNDAE “
| MENU ITEMS | PRICE |
|---|---|
| Apple Pie / Brownie a la Mode | SGD 8.50 |
| Cheesecake Bites | SGD 4.80 |
| Mixed Fresh Fruit Cubes | SGD 4.50 |
| Jack’s Banana Boat | SGD 9.00 |
| Heavenly Chocolate Sundae | SGD 7.50 |
| Mango Jelly Delight Sundae | SGD 7.50 |
| Happy Tipsy Gelato | SGD 8.50 |
| Hibiscus Gelato | SGD 7.50 |
| Gelato Ice Cream | SGD 7.00 |
JACK’S PLACE BEVERAGES PRICES
| MENU ITEMS | PRICE |
|---|---|
| Jellicious Mango Float | SGD 4.80 |
| A&W Sarsaparilla (Root Beer) Float | SGD 4.80 |
| Coca Cola Float | SGD 4.30 |
| Sprite Float | SGD 4.30 |
| A&W Sarsaparilla (Root Beer) | SGD 4.00 |
| Coca-Cola Zero Sugar | SGD 4.00 |
| Iced Lemon Tea | SGD 3.50 |
| Coca-Cola Original Taste | SGD 3.00 |
| Sprite | SGD 3.00 |
| Premium Iced Tea | SGD 4.30 |
| Perrier (Sparkling) | SGD 5.00 |
| Bottled Water | SGD 2.00 |
| Iced / Warm Water (Per Glass) | SGD 0.50 |
NUTRITION TABLE OF JACK’S PLACE SINGAPORE
| Item | Serving Size | Calories | Protein (g) | Carbohydrates (g) | Fat (g) | Fiber (g) | Sodium (mg) |
|---|---|---|---|---|---|---|---|
| Ribeye Steak | 8 oz | 600 | 45 | 0 | 45 | 0 | 800 |
| Grilled Salmon | 6 oz | 400 | 30 | 5 | 30 | 2 | 600 |
| Chicken Caesar Salad | 1 serving | 350 | 25 | 10 | 20 | 4 | 700 |
| Fish and Chips | 1 serving | 700 | 35 | 50 | 40 | 5 | 1000 |
| Hainanese Chicken Rice | 1 serving | 600 | 30 | 70 | 20 | 3 | 900 |
| Curry Laksa | 1 serving | 500 | 20 | 40 | 25 | 6 | 1200 |
ALLERGEN TABLE OF JACK’S PLACE SINGAPORE
| Item | Dairy | Gluten | Eggs | Soy | Nuts | Shellfish | Fish | Wheat |
|---|---|---|---|---|---|---|---|---|
| Ribeye Steak | ||||||||
| Grilled Salmon | ✔ | |||||||
| Chicken Caesar Salad | ✔ | ✔ | ||||||
| Fish and Chips | ✔ | ✔ | ✔ | |||||
| Hainanese Chicken Rice | ✔ | ✔ | ✔ | |||||
| Curry Laksa | ✔ | ✔ | ✔ | ✔ |
DEALS TABLE OF JACK’S PLACE SINGAPORE
| Deal | Description |
|---|---|
| Lunch Set Promotion | Enjoy a special lunch set menu with a choice of main course, side dish, and beverage. |
| Happy Hour Cocktails | Buy one get one free on selected cocktails during designated hours. |
| Family Combo Meal | A specially curated meal package for families, including appetizers, mains, and dessert. |
| Student Discount | Present a valid student ID to enjoy a discount on selected menu items. |
| Weekend Brunch Buffet | Indulge in an all-you-can-eat brunch buffet featuring a variety of dishes. |
| Birthday Special | Celebrate your birthday at Jack’s Place and receive a complimentary dessert. |
HOT SELLING ITEMS AT JACK’S PLACE SINGAPORE
Prime Rib Steak: Tender prime rib steak, perfectly grilled to your preference, for an unparalleled dining experience.
Signature Chicken Mushroom Soup: A comforting blend of tender chicken and earthy mushrooms, simmered to perfection in a rich, flavorful broth.
Grilled Fish Fillet with Lemon Butter Sauce: Succulent fish fillet, grilled to flaky perfection and served with a tangy lemon butter sauce.
Classic Caesar Salad: Crisp romaine lettuce tossed in creamy Caesar dressing, topped with crunchy croutons and savory Parmesan cheese.
Black Pepper Chicken Chop: Juicy chicken chop marinated in flavorful black pepper sauce, grilled to charred perfection.
VIDEO OF JACK’S PLACE SINGAPORE
LOCATION & CONTACT
CONTACT:+6563386634
OPENING & CLOSING TIME
ALTERNATIVES OF JACK’S PLACE SINGAPORE
The Ship Restaurant & Bar: A maritime-themed eatery offering a diverse menu of steaks, seafood, and classic Western dishes in a cozy ambiance.
Aston’s Specialties: Known for its affordable yet delicious Western cuisine, Aston’s serves up juicy steaks, flavorful chicken chops, and hearty pasta dishes.
Morganfield’s: Indulge in mouthwatering American comfort food with a Southern twist, including tender ribs, crispy fried chicken, and indulgent macaroni and cheese.
Outback Steakhouse: Experience the flavors of Australia with Outback’s hearty steaks, seasoned to perfection and served with a side of Aussie hospitalit
Greendot Menu Singapore offers a delectable array of vegetarian dishes inspired by Asian flavors
ABOUT JACK’S PLACE SINGAPORE
Jack’s Place Singapore Menu boasts an enticing array of dishes, ranging from succulent steaks to delectable seafood options. With its diverse selection and commitment to culinary excellence, Jack’s Place offers a dining experience that satisfies every palate. Whether indulging in a juicy ribeye steak or savoring a flavorful seafood dish, patrons are sure to delight in the restaurant’s warm ambiance and impeccable service.
FREQUENTLY ASKED QUESTIONS
CONCLUSION
In conclusion, Jack’s Place Singapore menu is a testament to the restaurant’s commitment to culinary excellence and customer satisfaction. With its diverse selection of dishes, impeccable quality, and warm hospitality, Jack’s Place continues to reign supreme as one of Singapore’s premier dining destinations. Whether you’re a steak aficionado, a seafood lover, or simply seeking a memorable dining experience, Jack’s Place promises to delight your senses and leave you craving for more.
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Hi, I’m Violet Oon, a chef based in Singapore with 5 years of experience in the culinary world. My passion lies in blending traditional flavors with modern techniques to create unique and memorable dishes. Throughout my career, I’ve dedicated myself to celebrating Singapore’s rich cultural heritage through food, whether I’m crafting a classic Peranakan dish or experimenting with contemporary fusion cuisine. Cooking is not just my profession; it’s my art and my joy. Join me on my culinary journey as I continue to explore, innovate, and share my love for food with the world.