Are you ready to embark on a culinary journey that tantalizes your taste buds and ignites your senses? Look no further than Kanpai Singapore, where gastronomic delights await at every turn. As you eagerly anticipate your dining experience, let’s delve into the enticing world of Kanpai’s menu and prices.
Begin your culinary escapade with an array of tantalizing appetizers, ranging from traditional edamame to crispy tempura prawns. For sushi enthusiasts, Kanpai’s selection of fresh nigiri, sashimi, and maki rolls is sure to impress. Indulge in the melt-in-your-mouth goodness of salmon avocado rolls or savor the delicate flavors of tuna nigiri.
Restaurant Name | KANPAI SINGAPORE |
Location | 11 Unity St, #01-18/29 Robertson Walk, Singapore 237995 |
Delaivery Hotline | +6587387996 |
Opening And Closing Hours | Sunday To Saturday, 3 PM–2 AM |
Number Of Categories | 8 |
KANPAI MENU SINGAPORE PRICES 2024
For those craving a taste of the sea, Kanpai offers an exquisite seafood selection, featuring everything from grilled lobster tails to buttery miso-glazed cod. Pair your seafood entrée with a glass of chilled sake for the ultimate dining experience.
Menu | Price |
---|---|
APPETIZERS | |
Green Mango Salad Green mango, Fried anchovy, chilli padi | S$10.80 |
Som Tam Green papaya, long bean, tomato, dried shrip, housemade thai sauce | S$11.80 |
Seafood Vermicelli Salad Vermicelli, black funhus, carrot, shrimp, squid, housemade thai sauce | S$11.80 |
Deep Freid Spring Roll Variety vegetable wrap in spring roll skin | S$10.80 |
Tom Tum Baked Wing 6 pcs of chicken wings, glazed with tom yam paste | S$11.80 |
Soup & Curry | |
Tom Yum Red seafood, lemongrass, kaffir lime leaf, chilli padi, spicy and sour soup | S$15.80 |
Tom yum Creamy Seafood tom yum red cook with coconut milk | S$15.80 |
Tom Yum Clear Seafood tom yum soup without yam paste | S$15.80 |
Tom Kha Gai Coconut soup with chicken, lemongrass, fish sauce, chilli | S$15.80 |
Tom Kha Seafood Coconut soup with seafood, lemongrass, fish sauce, chilli | S$15.80 |
Mix Vege Soup Spicy Spicy and sour vege stock, brocolli, cauliflower, mushroom | S$13.80 |
Green Curry Chicken Brinjal, Chicken, chilli, basil leaf, green curry, coconut milk | S$14.80 |
Green Curry Seafood Brinjal, prawn, squid, clam, chilli, green curry, coconut milk | S$14.80 |
Red Curry Chicken Brinjal, Chicken, chilli, basil leaf, green curry, coconut milk | S$14.80 |
Red Curry Seafood Brinjal, prawn, squid, clam, chilli, green curry, coconut milk | S$14.80 |
FISH | |
Steamed Fish With Chilli Lime Fish stock, chilli, garlic, lemongrass, coriander, seabass, fresh lime juice | S$24.80 |
Thai Steamed Fish with Spicy Sauce Seabass, thai chilli sauce, chilli, garlic, basil leaf | S$24.80 |
Deep Fried Fish with Sweet and Sour Pineapple, cucumber, tomato, seabass sweet and sour sauce | S$24.80 |
Deep Fried Fish with Spicy Sauce Housemade spicy sauce, chilli, seabass | S$24.80 |
Deep Freid Fish with Thai Sweet Chilli Sauce Pineapple, cucumber, tomato, seabass Thai sweet and sour sauce | S$24.80 |
Deep Freid Silver Fish Silver fish coat with light crisoy batter | S$13.80 |
Deep Freid Fish with Tamarnd Sauce Garlic, chilli, oyster sauce, tamarind paste, seabass | S$24.80 |
SEAFOOD | |
Salted Egg Prawn Salted egg, curry leaf, butter, prawn | S$19.80 |
Special Sauce Prawn Capsicum, chilli, kanpai signature spicy sauce, prawn | S$19.80 |
Red Curry Prawn Long bean, chilli, prawn, basil, read curry, coconut milk | S$19.80 |
Sweet and Sour Prawn Pineapple, tomato, cucumber, prawn, ketchup, tamarind paste | S$19.80 |
Salted Egg Squid Salted eg, curry leaf, butter, squid | S$17.80 |
Deep Fried Squid with Thai Chili Crispy batter squid, housemade thai chilli sauce | S$17.80 |
Deep Fried Squid with Cheese Mayo Crispy batter squid, cheese sauce & mayonaise | S$17.80 |
Spicy Clam Garlic, Chilli padi, fish sauce, oyster sauce, basil leaf, white clam | S$16.80 |
MEAT | |
Salted Egg Pork Salted egg, curry leaf, deep fried pork belly | S$16.80 |
Stir Fried Basil Pork Minced pork, chilli, long bean, basil leaf, oyster sauce | S$12.80 |
Sweet And Sour Pork Pineapple, cucumber, red onion, tomato, deep fried pork belly | S$16.80 |
Deep Freid Pork with Garlic Fried batter pork belly, whole garlic | S$14.80 |
Stir Fried Basil Chicken Minced chicken, chilli, long bean, basil leaf, oyster sauce | S$12.80 |
Honey Lemon Chicken (pcs) Honey, basil leaf, deep fried chicken, lemon sauce | S$14.80 |
VEGETABLE | |
Baby Kailan with Lime & Salted Fish Garlic, chilli, salted fish, baby kailan, lime juice | S$12.80 |
Stir Fried Mix Vege Brocolli, cauliflower, carrot, mushroom | S$11.80 |
Kang Kong with Belacan Homemade belacan, chilli, garlic, kang kong | S$11.80 |
Kang Kong with Thai Chili Sauce Homemade thai chilli sauce, chilli, garlic, kang kong | S$11.80 |
Long Bean Spicy Long bean, chilli, housemade belacan, garlic | S$11.80 |
Plain Thai Omelette Thai Style fried egg | S$11.80 |
Omelette with Prawn Thai style fried egg with prawn | S$12.80 |
Omelette with Crab Meat Thai style fried egg with crab meat | S$14.80 |
RICE & NOODLE | |
Pad Thai Seafood, bencurd, chive, beansprout, rice noodle, tamarind paste | S$12.80 |
Vermicelli Seafood, chive, beansprout, glass noodle, spicy | S$12.80 |
Pineapple Fried Rice Pineapple, eashew nut, raisin, tumaric, seafood | S$12.80 |
Tom Yam Fried Rice Tom yam paste, seafood, chilli, long bean | S$12.80 |
Kang Kong Fried Rice Chicken, morning glory, chilli, fried anchovy, belacan | S$12.80 |
Pad See Ew Seafood, kailan, thai flat rice nodle, opyster sauce | S$12.80 |
Seafood hor Fun Seafood, kailan, thai flat rice noodle, thick egg gravy | S$12.80 |
Drunken Noodle Seafood, thai basil leaf, chilli padi, thai flat rice noodle, spicy sauce | S$12.80 |
BEVERAGES | |
Thai Milk Tea Thai Milk Tea | S$2.95 |
NUTRITION TABLE OF KANPAI SINGAPORE
Item | Serving Size | Calories | Protein (g) | Carbs (g) | Fat (g) | Fiber (g) | Sodium (mg) |
---|---|---|---|---|---|---|---|
Salmon Avocado Roll | 6 pieces | 320 | 20 | 35 | 12 | 5 | 600 |
Teriyaki Chicken Bowl | 1 bowl | 480 | 30 | 50 | 18 | 4 | 800 |
Wagyu Beef Burger | 1 burger | 550 | 25 | 40 | 30 | 3 | 700 |
Tempura Prawns | 4 pieces | 280 | 18 | 20 | 15 | 2 | 400 |
Grilled Lobster Tail | 1 tail | 350 | 28 | 10 | 24 | 1 | 500 |
Miso-Glazed Cod | 1 fillet | 400 | 35 | 15 | 22 | 3 | 600 |
Edamame | 1 cup | 120 | 11 | 10 | 5 | 8 | 500 |
ALLERGEN TABLE OF KANPAI SINGAPORE
Item | Gluten | Dairy | Eggs | Soy | Fish | Shellfish | Nuts |
---|---|---|---|---|---|---|---|
Salmon Avocado Roll | No | No | No | Yes | Yes | No | No |
Teriyaki Chicken Bowl | Yes | No | Yes | Yes | No | No | No |
Wagyu Beef Burger | Yes | Yes | Yes | Yes | No | No | No |
Tempura Prawns | Yes | No | Yes | Yes | Yes | No | No |
Grilled Lobster Tail | No | Yes | Yes | No | No | Yes | No |
Miso-Glazed Cod | No | No | Yes | Yes | Yes | No | No |
Edamame | No | No | No | No | No | No | No |
DEALS TABLE OF KANPAI SINGAPORE
Deal Description | Price (SGD) | Inclusions |
---|---|---|
Lunch Special | $15 | Choice of select sushi rolls or bento box with miso soup and salad |
Happy Hour | $10 | Selected appetizers and drinks |
Date Night Special | $60 for 2 | 2 appetizers, 2 main courses, 1 dessert to share, and a bottle of house wine or sake |
Family Feast | $80 for 4 | Assorted sushi platter, choice of 2 main courses, 2 sides, and 4 soft drinks |
Sushi Sampler | $25 | Chef’s selection of assorted nigiri and maki rolls |
Steak and Sushi Combo | $35 | Grilled steak served with sushi rolls of your choice |
HOT SELLING ITEMS AT KANPAI SINGAPORE
Wagyu Beef Burger: A juicy Wagyu beef patty served on a toasted brioche bun with crispy fries.
Dragon Roll: A delectable maki roll filled with tempura prawns, avocado, and cucumber, topped with creamy eel sauce.
Teriyaki Chicken Donburi: Grilled chicken glazed in sweet teriyaki sauce, served over a bed of steaming Japanese rice.
Kanpai Platter: An indulgent selection of assorted sushi, sashimi, and tempura, perfect for sharing.
Miso-Glazed Black Cod: Succulent black cod marinated in a savory miso glaze, grilled to perfection.
VIDEO OF KANPAI SINGAPORE
LOCATION & CONTACT
CONTACT:+6587387996
OPENING AND CLOSING TIME
ALTERNATIVES OF KANPAI SINGAPORE
Kobe Beef Slider Trio: Mini sliders featuring succulent Kobe beef patties topped with gourmet cheese and served on toasted artisan buns.
Ocean’s Bounty Poke Bowl: A vibrant bowl filled with fresh diced sashimi-grade tuna, salmon, and octopus, layered over a base of seasoned sushi rice and crisp veggies.
Surf and Turf Bento Box: A tantalizing combination of grilled lobster tail and tender Wagyu beef slices, accompanied by steamed rice, miso soup, and assorted tempura.
Crispy Soft Shell Crab Roll: A crispy soft shell crab, rolled with avocado, cucumber, and spicy mayo, wrapped in seaweed and sushi rice.
BEACH ROAD KITCHEN MENU SINGAPORE serves up a diverse culinary journey with its extensive buffet featuring international delights and local favorites
ABOUT KANPAI SINGAPORE
At Kanpai Singapore, culinary innovation meets Japanese tradition with a menu boasting a fusion of flavors from both worlds. From succulent Wagyu beef burgers to delicate sushi rolls, each dish tantalizes the taste buds while offering a diverse range of options to suit every palate and budget. With affordable prices and an eclectic array of offerings, Kanpai promises a dining experience that’s as unforgettable as it is delicious.
ABOUT KANPAI SINGAPORE
At Kanpai Singapore, culinary innovation meets Japanese tradition with a menu boasting a fusion of flavors from both worlds. From succulent Wagyu beef burgers to delicate sushi rolls, each dish tantalizes the taste buds while offering a diverse range of options to suit every palate and budget. With affordable prices and an eclectic array of offerings, Kanpai promises a dining experience that’s as unforgettable as it is delicious.
FREQUENTLY ASKED QUESTIONS
CONCLUSION
In conclusion, Kanpai Singapore invites you to embark on a culinary adventure that celebrates the marriage of Japanese tradition with Western innovation. With a diverse menu boasting an array of delectable dishes at accessible prices, Kanpai promises an unforgettable dining experience that will leave you craving more. So, gather your loved ones, raise your glasses, and toast to good food and great company at Kanpai Singapore. Kanpai!
Image Source: Official Website
Hi, I’m Violet Oon, a chef based in Singapore with 5 years of experience in the culinary world. My passion lies in blending traditional flavors with modern techniques to create unique and memorable dishes. Throughout my career, I’ve dedicated myself to celebrating Singapore’s rich cultural heritage through food, whether I’m crafting a classic Peranakan dish or experimenting with contemporary fusion cuisine. Cooking is not just my profession; it’s my art and my joy. Join me on my culinary journey as I continue to explore, innovate, and share my love for food with the world.