In the vibrant culinary landscape of Singapore, Kin Kao Mai stands out as a haven for Thai cuisine enthusiasts. Offering a tantalizing array of authentic dishes, Kin Kao Mai captures the essence of Thai gastronomy, transporting diners on a culinary journey through the flavors of Thailand. If you’re craving a taste of Thailand in the heart of Singapore, look no further than the enticing menu of Kin Kao Mai.
Moving on to the mains, Kin Kao Mai offers an impressive variety of dishes featuring premium ingredients and authentic Thai spices. Indulge in classics like Pad Thai noodles, Green Curry Chicken, and Massaman Beef Curry, or opt for innovative creations like Grilled Lemongrass Prawns or Crispy Duck with Tamarind Sauce. Each dish is a masterpiece in its own right, reflecting the culinary expertise of Kin Kao Mai’s chefs.
| Restaurant Name | ARTEA SINGAPORE |
| Location | 3 Pickering St, #01-34/35 Nankin Row, Singapore 048660 |
| Delaivery Hotline | +6587608585 |
| Opening And Closing Hours | Wednesday To Tuesday, 11:30 AM–2:30 PM, 5:30–10:30 PM Sunday Closed |
| Number Of Categories | 6 |
KIN KAO MAI MENU SINGAPORE PRICES 2024
To complement your meal, Kin Kao Mai offers an extensive beverage menu featuring Thai-inspired cocktails, refreshing mocktails, and traditional Thai herbal drinks. Whether you prefer a classic Thai Iced Tea or a zesty Lemongrass Mojito, there’s a beverage to suit every taste preference.
KIN KAO MAI APPETIZERS MENU WITH PRICE
| MENU ITEMS | PRICE |
|---|---|
| Grilled Squid with Thai dipping | SGD 18.00 |
| Thai Pandan Leaf Chicken (4 pcs) | SGD 12.80 |
| Deep-Fried Chicken Wings with Thai Herbs | SGD 12.80 |
| Grilled Beef with special sauce | SGD 18.00 |
| Thai Fish/Prawn Cakes (4 pcs) | SGD 18.00 |
| Tempura Kang Kong with Special Sauce | SGD 12.00 |
| Crispy Pork Belly with Chili & Garlic | SGD 12.00 |
| Cashew Nut Salad | SGD 10.00 |
| Grilled Pork Jowl | SGD 15.00 |
| B.B.Q Pork Thai Style (3 Sticks) | SGD 7.80 |
KIN KAO MAI SALADS PRICES
| MENU ITEMS | PRICE |
|---|---|
| Seafood Salad | SGD 16.00 |
| Glass Noodles with Seafood Salad | SGD 16.00 |
| Thai Instant Noodle Seafood Salad | SGD 13.00 |
| he BBQ Beef Salad | SGD 15.00 |
| Spicy Mango Salad | SGD 13.00 |
| Corn & Salted Egg Salad | SGD 14.00 |
| Soft Shell Crab with Mango Salad | SGD 18.00 |
| Grilled Pork Jowl Salad | SGD 17.00 |
MENU KIN KAO MAI SOUPS PRICES
| MENU ITEMS | PRICE |
|---|---|
| Hot & Spicy Pork Ribs Soup | SGD 17.50 |
| Green Curry Chicken | SGD 15.50 |
| Seafood Tom Yum Soup | SGD 18.00 |
| Minced Pork Tofu Soup | SGD 12.50 |
| Thai Chicken in Coconut Soup | SGD 15.50 |
KIN KAO MAI VEGETABLES PRICES
| MENU ITEMS | PRICE |
|---|---|
| Stir-Fried Kai Lan Crispy Pork OR Chicken | SGD 15.00 |
| Stir Fried Dou Miao with Garlic and oyster sauce | SGD 15.00 |
| Petai with Prawn | SGD 15.00 |
| Stir-Fried Cabbage with Bacon & Fish Sauce | SGD 12.00 |
| Stir-Fried Kang Kong with Garlic & Chili | SGD 12.00 |
KIN KAO MAI MAINS MENU WITH PRICE
| MENU ITEMS | PRICE |
|---|---|
| Glass Noodles with Prawn in Claypot | SGD 20.50 |
| Stir-Fried Chicken with Cashew Nuts | SGD 18.00 |
| Braised Pork Trotter | SGD 20.50 |
| Deep-Fried Pork with Garlic | SGD 13.50 |
| Stir-Fried Crispy Pork with Hot Basil | SGD 15.50 |
| Shrimp Omelete | SGD 15.50 |
| Minced Pork Omelete | SGD 10.50 |
| Deep-Fried Sea Bass with Spicy Mango Salad | SGD 37.00 |
| Sweet and Sour Chicken | SGD 19.50 |
| Stir-Fried Pork Ribs with Garlic & Pepper | SGD 21.50 |
| Steamed Sea Bass with Lime & Garlic | SGD 37.00 |
| Deep-Fried Sea Bass with Thai Herbs | SGD 37.00 |
| Stir Fried Minced Pork with Hot Basil | SGD 15.50 |
| Steamed Squid with Lime & Garlic | SGD 37.00 |
| Stir Fried Prawn with Hot Basil | SGD 16.50 |
| Deep Fried Seabass with Sweet and Sour | SGD 37.00 |
KIN KAO MAI RICE & NOODLES PRICES
| MENU ITEMS | PRICE |
|---|---|
| Thai Olive Fried Rice (Pork Only) | SGD 15.00 |
| Thai Fried Rice with Shrimp Paste (Chicken only) | SGD 15.00 |
| Stir Fried Minced Chicken with Hot Basil with Rice & Egg | SGD 12.50 |
| Stir Fried Prawn with Hot Basil, with Rice & Egg | SGD 13.50 |
| Seafood Tomyum Fried Rice | SGD 16.00 |
| Stir Fried Seafood with Hot Basil , with Rice & Egg | SGD 14.50 |
| Stir-Fried Minced Crispy Pork & Hot Basil Served with Rice & Egg | SGD 12.50 |
| Stir-Fried Minced Pork & Hot Basil Served with Rice & Egg | SGD 12.50 |
| Pineapple Fried Rice with Prawns | SGD 14.00 |
| Fried Rice with Prawns | SGD 12.00 |
| Phad Thai Noodles with Prawns | SGD 13.00 |
KIN KAO MAI DRINKS PRICES
| MENU ITEMS | PRICE |
|---|---|
| Cold Lemongrass Drink | SGD 4.80 |
| Cold Milk Tea | SGD 4.80 |
NUTRITION TABLE OF KIN KAO MAI SINGAPORE
| Dish | Serving Size | Calories | Protein (g) | Carbohydrates (g) | Fat (g) | Fiber (g) |
|---|---|---|---|---|---|---|
| Tom Yum Soup | 1 bowl (250g) | 150 | 10 | 15 | 6 | 3 |
| Pad Thai Noodles | 1 serving | 400 | 15 | 60 | 12 | 4 |
| Green Curry Chicken | 1 serving | 350 | 20 | 25 | 18 | 5 |
| Massaman Beef Curry | 1 serving | 380 | 22 | 30 | 16 | 6 |
| Grilled Lemongrass Prawns | 1 serving | 280 | 25 | 10 | 14 | 2 |
| Crispy Duck with Tamarind Sauce | 1 serving | 450 | 30 | 20 | 25 | 3 |
| Tofu Pad See Ew | 1 serving | 320 | 12 | 45 | 10 | 4 |
| Vegetarian Green Curry | 1 serving | 300 | 10 | 30 | 15 | 6 |
| Stir-Fried Morning Glory | 1 serving | 120 | 5 | 15 | 8 | 3 |
ALLERGEN TABLE OF KIN KAO MAI SINGAPORE
| Dish | Allergens |
|---|---|
| Tom Yum Soup | Shrimp, Fish, Shellfish, Soy |
| Pad Thai Noodles | Peanuts, Soy, Gluten |
| Green Curry Chicken | Coconut, Fish, Shellfish, Soy |
| Massaman Beef Curry | Peanuts, Soy, Gluten |
| Grilled Lemongrass Prawns | Shellfish, Soy |
| Crispy Duck with Tamarind Sauce | Gluten, Soy |
| Tofu Pad See Ew | Soy, Gluten |
| Vegetarian Green Curry | Coconut, Soy, Gluten |
| Stir-Fried Morning Glory | Soy, Gluten |
DEALS TABLE OF KIN KAO MAI SINGAPORE
| Deal Description | Validity | Terms and Conditions |
|---|---|---|
| Lunch Set Menu | Mon-Fri, 12pm-3pm | – Choice of appetizer, main course, and drink <br> – Prices starting from SGD 12.90 <br> – Valid for dine-in only |
| Happy Hour Specials | Daily, 5pm-7pm | – 20% off on selected cocktails and mocktails <br> – Valid for dine-in only |
| Family Combo Feast | Every Saturday | – Special set menu for 4 people at SGD 60 <br> – Includes a variety of appetizers, mains, and desserts <br> – Valid for dine-in or takeaway |
| Student Discount | Mon-Thu, All day | – 15% off on total bill with presentation of valid student ID <br> – Not applicable with other promotions |
| Birthday Celebration Promotion | Any day | – Complimentary dessert for birthday celebrant with a minimum spend of SGD 50 <br> – Valid ID required |
| Takeaway Special | Daily | – 10% off on takeaway orders above SGD 30 <br> – Not applicable on delivery orders |
| Loyalty Program | Ongoing | – Earn 1 point for every SGD 1 spent <br> – Redeem 100 points for SGD 10 voucher <br> – Sign up required |
HOT SELLING ITEMS AT KIN KAO MAI SINGAPORE
Tom Yum Soup: A spicy and tangy Thai soup infused with lemongrass, lime leaves, and a medley of fresh seafood or chicken.
Pad Thai Noodles: Stir-fried rice noodles with eggs, tofu, bean sprouts, and your choice of protein, tossed in a sweet and savory tamarind sauce.
Green Curry Chicken: Tender chicken simmered in a fragrant green curry sauce made with coconut milk, Thai basil, and green chilies.
Massaman Beef Curry: Rich and aromatic curry featuring slow-cooked beef, potatoes, and roasted peanuts in a creamy coconut sauce.
Grilled Lemongrass Prawns: Succulent prawns marinated in lemongrass, garlic, and spices, grilled to perfection for a burst of flavor.
VIDEO OF KIN KAO MAI SINGAPORE
LOCATION AND CONTACT
CONTACT:+6587608585
OPENING AND CLOSING TIME
ALTERNATIVES OF KIN KAO MAI SINGAPORE
Mango Sticky Rice: A classic Thai dessert featuring sweet ripe mango served with sticky glutinous rice and drizzled with coconut cream.
Thai Basil Chicken (Pad Krapow Gai): Stir-fried minced chicken with Thai basil, chili, and garlic, served with steamed jasmine rice.
Som Tum (Green Papaya Salad): A refreshing salad made with shredded green papaya, cherry tomatoes, peanuts, and a tangy lime dressing.
Pineapple Fried Rice: Fragrant jasmine rice stir-fried with chunks of pineapple, cashews, raisins, and a hint of curry powder.
Red Curry Tofu: Silken tofu simmered in a spicy red curry sauce with bamboo shoots, bell peppers, and Thai basil.
LAO JIANG SUPERIOR SOUP MENU SINGAPORE features a menu rich in traditional Chinese flavors, highlighted by their signature superior soups crafted with meticulous care and premium ingredients, offering a taste of culinary heritage.
ABOUT KIN KAO MAI SINGAPORE
Indulge in the vibrant flavors of Thailand at Kin Kao Mai Singapore, where each dish is a culinary masterpiece. From fragrant Tom Yum Soup to savory Pad Thai Noodles and aromatic Green Curry Chicken, our menu offers an authentic taste of Thai cuisine. With a blend of traditional favorites and contemporary creations, Kin Kao Mai promises a memorable dining experience that will transport you to the bustling streets of Thailand.
FREQUENTLY ASKED QUESTIONS
CONCLUSION
In conclusion, Kin Kao Mai’s menu offers a delightful fusion of authentic Thai flavors and contemporary culinary creations, making it a must-visit destination for food lovers in Singapore. Whether you’re craving a comforting bowl of noodles or an indulgent curry feast, Kin Kao Mai promises a memorable dining experience that will leave you craving for more.
IMAGE SOURCE: OFFICIAL WEBSITE
Hi, I’m Violet Oon, a chef based in Singapore with 5 years of experience in the culinary world. My passion lies in blending traditional flavors with modern techniques to create unique and memorable dishes. Throughout my career, I’ve dedicated myself to celebrating Singapore’s rich cultural heritage through food, whether I’m crafting a classic Peranakan dish or experimenting with contemporary fusion cuisine. Cooking is not just my profession; it’s my art and my joy. Join me on my culinary journey as I continue to explore, innovate, and share my love for food with the world.