Lawry’s The Prime Rib, an esteemed name in fine dining, has established itself as a premier destination in Singapore for exceptional cuisine. Known for its elegant ambiance and top-notch service, Lawry’s offers a menu that celebrates the finest prime rib and more. Whether you’re a meat lover or a fan of gourmet dining, Lawry’s menu in Singapore promises a memorable dining experience.
In addition to the prime rib, Lawry’s menu features a variety of classic steakhouse dishes. From the juicy Filet Mignon to the flavorful New York Strip, each steak is prepared with precision and served with a selection of delicious sauces and sides. For those who prefer a lighter option, the Grilled Salmon and Herb-Crusted Chicken offer equally enticing choices.
| Restaurant Name | LAWRYS’S SINGAPORE |
| Location | 333A Orchard Rd, #04 – 01 / 31, Singapore 238897 |
| Delaivery Hotline | +6568363333 |
| Opening And Closing Hours | Saturday To Friday, 11:30 AM–10:30 PM |
| Number Of Categories | 8 |
LAWYERS MENU SINGAPORE PRICES 2024
No dining experience is complete without dessert, and Lawry’s offers an array of sweet treats to conclude your meal. The Chocolate Lava Cake and New York Cheesecake are popular choices, each crafted to provide a satisfying and indulgent finish to your meal.
LAWRY’S STARTERS MENU WITH PRICES
| MENU ITEMS | PRICE |
|---|---|
| Pan Seared Goose Foie Gras | SGD 43.00 |
| Mussels Alla Pomodoro | SGD 42.00 |
| Sauteed Vongole in Whute Wine Sauce | SGD 42.00 |
| Atlantic Lobster Tail | SGD 39.00 |
| Hokkaido Scallops | SGD 39.00 |
| Traditional Lump Crab Cake | SGD 39.00 |
| USDA Prime Black Angus Meatballs | SGD 22.00 |
| Lobster Bisque | SGD 29.00 |
| Homemade Roma Tomato Soup | SGD 22.00 |
| Forest Mushroom Soup | SGD 19.00 |
LAWRY’S ROASTED PRIME RIBS OF BEEF PRICES
| MENU ITEMS | PRICE |
|---|---|
| California Cut | SGD 99.00 |
| English Cut | SGD 115.00 |
| Lawry’s Cut | SGD 145.00 |
| Diamond Jim Brady Cut | SGD 223.00 |
LAWRY’S FRESH SEAFOODS MENU PRICES
| MENU ITEMS | PRICE |
|---|---|
| Atlantic Lobster Dinner | SGD 123.00 |
| Baked Atlantic Cod Fish | SGD 99.00 |
| Atlantic Lobster Duo | SGD 85.00 |
| Grilled Ora King Salmon | SGD 79.00 |
| Fish & Chips | SGD 50.00 |
| Seafood Pasta | SGD 48.00 |
LAWRY’S OTHER RECOMMENDATIONS PRICES
| MENU ITEMS | PRICE |
|---|---|
| US Prime Black Angus MS 6-7 Wagyu Striploin | SGD 169.00 |
| US Prime Black Angus Filet Mignon Steak | SGD 119.00 |
| US Prime Black Angus Rib Eye Steak | SGD 115.00 |
| US Prime Black Angus Tenderloin Steak | SGD 98.00 |
| Truffle Rosemary Crusted Lamb | SGD 88.00 |
| Golden Crispy Half Spatchcock Chicken | SGD 82.00 |
| Costa Brava Baby Back Pork Ribs | SGD 78.00 |
| USDA Prime Black Angus Ground Beef Lasagna | SGD 60.00 |
| USDA Prime Black Angus Meatball Pasta | SGD 46.00 |
LAWRY’S ACCOMPANIMENTS PRICES
| MENU ITEMS | PRICE |
|---|---|
| Creamed Corn | SGD 14.00 |
| Creamed Spinach | SGD 14.00 |
| Buttered Peas | SGD 13.00 |
| US Idaho Mashed Potatoes | SGD 13.00 |
| Yorkshire Pudding | SGD 8.00 |
LAWRY’S KIDS MENU PRICES
| MENU ITEMS | PRICE |
|---|---|
| Kids 3-Course Set Menu | SGD 59.00 |
LAWRY’S TO-GO PACKAGES PRICES
| MENU ITEMS | PRICE |
|---|---|
| Lawry’s On the Go | SGD 850.00 |
| The Prime Choice | SGD 1700.00 |
| Wholesome Accompaniments | SGD 195.00 |
| Prestige Accompaniments | SGD 330.00 |
LAWRY’S BEVERAGES PRICES
| MENU ITEMS | PRICE |
|---|---|
| Still Mineral Water | SGD 9.00 |
| Sparkling Mineral Water | SGD 9.00 |
| Coca-Cola Light | SGD 8.50 |
| Coca-Cola Stevia | SGD 8.50 |
| Ginger Ale | SGD 8.50 |
| Tonic Water | SGD 8.50 |
| Root Beer | SGD 8.50 |
| Lawry’s Cabernet Sauvignon | SGD 83.00 |
| Lawry’s Chardonnay | SGD 83.00 |
| Corona | SGD 15.00 |
| Tiger | SGD 15.00 |
| Heineken | SGD 15.00 |
| Guinness | SGD 15.00 |
| Asahi | SGD 15.00 |
| Carlsberg | SGD 15.00 |
| Miller Genuine | SGD 15.00 |
NUTRITION TABLE OF LAWYR’S SINGAPORE
| Menu Item | Calories | Protein (g) | Carbohydrates (g) | Fat (g) | Sodium (mg) |
|---|---|---|---|---|---|
| Lawry’s Cut Prime Rib | 1,200 | 90 | 30 | 80 | 1,200 |
| Filet Mignon | 900 | 75 | 25 | 60 | 1,000 |
| New York Strip | 950 | 70 | 28 | 65 | 1,100 |
| Grilled Salmon | 600 | 45 | 15 | 35 | 600 |
| Herb-Crusted Chicken | 700 | 50 | 20 | 40 | 700 |
| Appetizer Trio (per serving) | 450 | 20 | 40 | 25 | 800 |
| Creamed Spinach | 300 | 10 | 15 | 25 | 600 |
| Brussels Sprouts with Bacon | 250 | 10 | 10 | 20 | 500 |
| Chocolate Lava Cake | 600 | 8 | 80 | 35 | 300 |
| New York Cheesecake | 700 | 10 | 85 | 45 | 400 |
ALLERGEN TABLE OF LAWYR’S SINGAPORE
| Menu Item | Allergen(s) |
|---|---|
| Lawry’s Cut Prime Rib | None |
| Filet Mignon | None |
| New York Strip | None |
| Grilled Salmon | Fish, Possible Cross-Contamination |
| Herb-Crusted Chicken | Dairy, Gluten, Possible Cross-Contamination |
| Appetizer Trio (per serving) | Shellfish (Crab Cakes), Dairy, Gluten |
| Creamed Spinach | Dairy, Possible Cross-Contamination |
| Brussels Sprouts with Bacon | Pork, Possible Cross-Contamination |
| Chocolate Lava Cake | Dairy, Eggs, Gluten |
| New York Cheesecake | Dairy, Eggs, Gluten |
DEALS TABLE OF LAWYR’S SINGAPORE
| Deal Type | Description | Validity |
|---|---|---|
| Lunch Special | 20% off selected lunch items | Mon-Fri, 11 AM – 3 PM |
| Dinner Set Menu | 3-course set menu at a fixed price | Daily, 6 PM – 10 PM |
| Prime Rib Monday | Buy one Prime Rib, get 50% off the second | Every Monday |
| Weekend Brunch | Free dessert with every brunch order | Sat-Sun, 10 AM – 2 PM |
| Holiday Promotions | 15% off total bill for holidays | Specific public holidays |
| Loyalty Program | Earn points for every dollar spent | Ongoing |
BIRTHDAY PARTY PACKAGES OF LAWYR’S SINGAPORE
| Package | Description | Price | Includes |
|---|---|---|---|
| Basic Package | Standard set menu with decorations | SGD 1,200 | 3-course meal, basic decorations, seating for 10 |
| Deluxe Package | Enhanced set menu with premium decorations | SGD 2,000 | 4-course meal, premium decorations, seating for 20 |
| Luxury Package | Exclusive menu with full-service amenities | SGD 3,000 | Custom menu, full decor, seating for 30, live entertainment |
| Family Package | Casual dining experience for family celebrations | SGD 1,500 | 3-course meal, family-friendly setup, seating for 15 |
| Corporate Package | Professional setup for business events | SGD 2,500 | 4-course meal, business decor, AV equipment, seating for 25 |
PARTY BOXES OF LAWYR’S SINGAPORE
| Party Box | Description | Price | Serves |
|---|---|---|---|
| Classic Party Box | Assortment of mini sandwiches and salads | SGD 80 | 10-12 |
| Gourmet Party Box | Selection of prime rib sliders and gourmet sides | SGD 120 | 10-12 |
| Seafood Party Box | Mixed seafood platter with dips and sauces | SGD 150 | 10-12 |
| Vegetarian Party Box | Variety of vegetarian dishes and snacks | SGD 90 | 10-12 |
| Dessert Party Box | Assortment of cakes and pastries | SGD 100 | 10-12 |
HAPPY HOURS AT LAWYR’S SINGAPORE
| Happy Hour Special | Description | Discount | Timing |
|---|---|---|---|
| Prime Rib Sliders | Mini prime rib sliders | 25% off | Mon-Fri, 4 PM – 6 PM |
| Signature Cocktails | Selected cocktails | 30% off | Mon-Fri, 4 PM – 6 PM |
| Appetizer Sampler | Assorted appetizers | 20% off | Mon-Fri, 4 PM – 6 PM |
| Wine by the Glass | Selected wines | 20% off | Mon-Fri, 4 PM – 6 PM |
| Craft Beers | Selected craft beers | 15% off | Sat-Sun, 3 PM – 5 PM |
CAREERS AT LAWYR’S SINGAPORE
| Position | Description | Requirements | Application Link |
|---|---|---|---|
| Restaurant Manager | Oversee daily operations, manage staff | 5+ years experience in F&B | Apply Here |
| Chef de Partie | Prepare and cook menu items | Culinary diploma, 3+ years experience | Apply Here |
| Service Staff | Provide customer service, handle orders | Experience in F&B preferred | Apply Here |
| Sous Chef | Assist head chef, manage kitchen staff | 4+ years experience, leadership skills | Apply Here |
| Host/Hostess | Greet guests, manage reservations | Excellent communication skills | Apply Here |
| Bartender | Prepare and serve drinks | Bartending experience preferred | Apply Here |
HOT SELLING ITEMS AT LAWYR’S SINGAPORE
Lawry’s Cut Prime Rib
A generously sized, tender prime rib seasoned with Lawry’s special blend and slow-roasted to perfection.
Filet Mignon
A succulent, melt-in-your-mouth filet mignon, grilled to your preference and served with a rich sauce.
New York Strip
A hearty, flavorful New York strip steak, char-grilled and paired with classic steakhouse sides.
Grilled Salmon
Fresh salmon fillet grilled to perfection, offering a light and flavorful alternative to red meat.
VIDEO OF LAWYR’S SINGAPORE
LOCATION & CONTACT
Contact:+6568363333
OPENING AND CLOSING TIME
ALTERNATIVES OF LAWYR’S SINGAPORE
Basilico
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Morton’s The Steakhouse
Famous for its USDA prime-aged beef and elegant ambiance, Morton’s provides a classic steakhouse experience with high-quality steaks.
Ruth’s Chris Steak House
Known for its sizzling steaks served on a hot plate, Ruth’s Chris offers a range of premium cuts and rich, flavorful side dishes.
The Black Swan
Combines contemporary European cuisine with a stylish, art-deco-inspired atmosphere, serving dishes such as prime steaks and seafood.
White Restaurant menu Singapore is famous for its signature White Beehoon, offering a menu filled with comforting Chinese-style dishes and seafood specialties.
ABOUT LAWYR’S SINGAPORE
Lawry’s The Prime Rib in Singapore offers a distinguished dining experience with its signature prime rib, meticulously seasoned and slow-roasted to perfection. The menu features classic steakhouse favorites like Filet Mignon and New York Strip, complemented by a range of gourmet appetizers and desserts. Known for its elegant ambiance and exceptional service, Lawry’s provides a memorable culinary experience that highlights the best in prime cuts and traditional sides.
FREQUENTLY ASKED QUESTIONS
CONCLUSION
Plan your visit to Lawry’s The Prime Rib in Singapore and discover why it’s a favorite among food enthusiasts. With its rich flavors and elegant setting, Lawry’s promises a dining experience that exceeds expectations.
Image Sources: Official Website
Hi, I’m Violet Oon, a chef based in Singapore with 5 years of experience in the culinary world. My passion lies in blending traditional flavors with modern techniques to create unique and memorable dishes. Throughout my career, I’ve dedicated myself to celebrating Singapore’s rich cultural heritage through food, whether I’m crafting a classic Peranakan dish or experimenting with contemporary fusion cuisine. Cooking is not just my profession; it’s my art and my joy. Join me on my culinary journey as I continue to explore, innovate, and share my love for food with the world.