Are you craving an authentic taste of Italy right here in Singapore? Look no further than Marche, where culinary excellence meets the vibrant spirit of Italian cuisine. Dive into a world of delectable flavors, as Marche Singapore unveils its tantalizing menu, promising an unforgettable dining experience that will transport you to the heart of Italy.
Start your culinary journey with a selection of antipasti, featuring freshly baked focaccia, bruschetta, and an assortment of cured meats and cheeses. Indulge in the rich flavors of Italy with authentic pasta dishes, prepared with the finest ingredients and served with savory sauces that will leave you craving for more.
| Restaurant Name | MARCHE SINGAPORE |
| Location | 313 Orchard Road, Level 1, #01-40 Discovery Walk, Singapore 238895 |
| Delaivery Hotline | +6568344041 |
| Opening And Closing Hours | Thursday To Wednesday, 11 AM–9:30 PM |
| Number Of Categories | 16 |
MARCHE MENU SINGAPORE PRICES 2024
Vegetarians and vegans will also find plenty to delight their taste buds at Marche, with a variety of plant-based options that celebrate the abundance of fresh produce. From colorful salads to hearty vegetable stews, each dish is bursting with flavor and nutrition.
Marche Brunch Menu
Marche Brunch is divided into following sections.
Marche Plates Prices
| MENU | PRICE |
|---|---|
| EGGS BENEDICT two poached eggs, provisions english muffin & hollandaise sauce and your choice of jambon de paris or heirloom tomato | SGD 18.00 |
| STEAK & EGGS grilled hanger steak, sauce verte, piperade, two eggs any style & baguette toast | SGD 24.00 |
| TOMATO TARTINE charred eggplant aïoli,* heirloom tomato & mixed greens on sundried tomato-roasted garlic bread | SGD 16.00 |
| PAIN PERDU pain de mie set in custard, fig compote, hazelnut crumb, orange zest & whipped buttermilk | SGD 15.00 |
| SMOKED SALMON HASH grilled corn, zucchini, cherry tomatoes, potatoes, smoked salmon, two poached eggs & baguette toast | SGD 16.00 |
| SOUP OF THE DAY provisions bread | SGD 10.00 |
| NIÇOISE SALAD olive-poached albacore tuna, french potato salad, green beans, tomato, olives, farm egg, aïoli & greens | SGD 20.00 |
| HEIRLOOM TOMATO & BURRATA SALAD basil, extra virgin olive oil & sea salt | SGD 14.00 |
| CORNMEAL FRIED OYSTERS late summer greens & rémoulade* | SGD 16.00 |
| MUSSELS nduja butte, white wine & basil, grilled baguette | SGD 18.00 |
| PORTOBELLO SANDWICH house flatbread, sundried tomato relish, dry jack cheese & aïoli,* field greens salad | SGD 16.00 |
| MARCHÉ HAMBURGER heirloom tomato, rogue blue cheese & black pepper aïoli,* on a pain de mie bun with pommes frites | SGD 17.00 |
Omelets
| MENU | PRICE |
|---|---|
| CRÈME FRAÎCHE & FINES HERBES | SGD 13.00 |
| PIPERADE & ARUGULA | SGD 13.00 |
| JAMBON DE PARIS & GRUYÈRE CHEESE | SGD 13.00 |
Bites & Starters
| MENU | PRICE |
|---|---|
| BEIGNETS crème anglaise, house preserves & powdered sugar | SGD 8.00 |
| PROVISIONS CHARCUTERIE served with stoneground mustard, house pickles & croûtes. pork & pistachio pâté, duck liver mousse, market salumi | SGD 15.00 |
Provisions Patisserie
| MENU | PRICE |
|---|---|
| PAIN AU CHOCOLAT | SGD 6.00 |
| PARISIAN CROISSANT | SGD 5.00 |
| SEASONAL FRUIT MUFFIN | SGD 5.00 |
Dessert
| MENU | PRICE |
|---|---|
| CHOCOLATE-RASPBERRY VACHERIN raspberry meringue, frozen chocolate mousse, raspberry buttermilk sherbet, whipped crème fraîche & raspberry caramel | SGD 13.00 |
| STONE FRUIT PANZANELLA caramelized croissant croûtes, mixed stone fruit & riesling sabayon | SGD 12.00 |
| SWEET CORN CRÈME BRÛLÉE blackberry-corn madeleines | SGD 11.00 |
| PROVISIONS ICE CREAM your choice of vanilla bean, chocolate or seasonal sorbet, served with a cookie | SGD 5.00 |
Marche Happy Hour Menu with Prices
Happy Hour menu consists of following items.
Bites
| MENU | PRICE |
|---|---|
| OLIVES | SGD 4.00 |
| SMOKED HAZELNUTS | SGD 4.00 |
| GOUGÈRES | SGD 5.00 |
| PIZZETTA: TOMATO, MOZZARELLA & BASIL | SGD 7.00 |
| CRISPY CALAMARI & HARISSA AÏOLI* | SGD 8.00 |
| OYSTERS CASINO | SGD 10.00 |
| FRIED OYSTERS & RÉMOULADE | SGD 7.00 |
| PIZZETTA: CHERRY TOMATOES, CASTELVETRANO OLIVES, PESTO, COPPA, MOZZARELLA | SGD 8.00 |
| PIZZETTA: GRILLED ZUCCHINI, BLUE CHEESE, TOASTED WALNUTS, BASIL, MOZZARELLA | SGD 8.00 |
Essential Cocktails
| MENU | PRICE |
|---|---|
| APEROL SPRITZ aperol, bubbly & soda | SGD 8.00 |
| BOURBON & GINGER bourbon, lime, ginger syrup, rocks | SGD 8.00 |
| CLASSIC MARGARITA tequila, triple sec, lime, rocks | SGD 8.00 |
| BERRY LEMON DROP vodka, triple sec, heirloom berry coulis, lemon, up | SGD 8.00 |
Draft Beer local brews are available @ SGD 5.00 & Red & White Happy hour wine is available @ SGD 8.00 per Glass
Marche Summer 2023 Menu
Summer 2023 menu is divided into following sections.
Bites & Starters
| MENU | PRICE |
|---|---|
| MEDITERRANEAN OLIVES citrus & herbs | SGD 6.00 |
| SMOKED HAZELNUTS sea salt | SGD 6.00 |
| GOUGÈRES gruyère & thyme | SGD 7.00 |
| SALMON CRUDO charred cucumber, grilled lemon, chervil & mustard seed oil | SGD 14.00 |
| PANISSE FRITES chickpea fries, piment d’espelette aïoli | SGD 10.00 |
| PROVISIONS CHARCUTERIE thin-sliced salumi; pork-pistachio pâté maison; duck liver mousse; house pickles, stoneground mustard & croûtes | SGD 15.00 |
Soup & Salad
| MENU | PRICE |
|---|---|
| TODAY’S SOUP provisions bread | SGD 10.00 |
| FIELD GREENS SALAD summer berry vinaigrette | SGD 10.00 |
| HEIRLOOM TOMATO & BURRATA SALAD basil, extra virgin olive oil & sea salt | SGD 14.00 |
| MELON SALAD mixed heirloom melons, mint, lime, chile crumbs & prosciutto | SGD 14.00 |
| LITTLE GEM ROMAINE SALAD anchoïade dressing, pecorino & country bread crumbs | SGD 12.00 |
Pizzette Menu
| MENU | PRICE |
|---|---|
| MARGHERITA PIZZETTA tomato, basil & fresh mozzarella | SGD 14.00 |
| PESTO PIZZETTA cherry tomato, castelvetrano olives, coppa & mozzarella | SGD 15.00 |
| GRILLED ZUCCHINI PIZZETTA blue cheese, toasted walnuts, basil & mozzarella | SGD 15.00 |
Bar Menu
| MENU | PRICE |
|---|---|
| STEAK TARTARE raw steak & farm egg yolk* traditional accompaniments: capers, cornichons, stoneground mustard & shallots, house potato chips & field greens | SGD 20.00 |
| MUSSELS garlic-nduja butter, grilled baguette | SGD 18.00 |
| CORNMEAL WILLAPA BAY OYSTERS rémoulade sauce & field greens | SGD 16.00 |
| PORTOBELLO SANDWICH house flatbread, sun-dried tomato relish, dry jack cheese & aïoli, field greens salad | SGD 16.00 |
| FRIED CHICKEN SANDWICH buttermilk-brined chicken thigh, preserved lemon aïoli*, rose harissa & radish-cabbage slaw on a pain de mie bun with a field greens salad | SGD 17.00 |
| MARCHÉ HAMBURGER heirloom tomato, blue cheese & stoneground mustard aïoli, on a pain de mie bun with pommes frites | SGD 17.00 |
| STEAK FRITES grilled hanger steak, béarnaise butter, demi-glace & pommes frites | SGD 24.00 |
Main Plates
| MENU | PRICE |
|---|---|
| SWEET CORN & BASIL SOUFFLÉ cherry tomato vinaigrette & roasted vegetables | SGD 27.00 |
| ALBACORE TUNA NIÇOISE french potato salad, green beans, grilled romaine, farm egg, niçoise olives, cherry tomato confit & aïoli | SGD 32.00 |
| ROASTED CHINOOK SALMON smoked potato succotash & summer savory beurre blanc | SGD 36.00 |
| LAMB PAPPARDELLE merguez sausage, blistered tomatoes, dried olives, ricotta, basil, tarragon & toasted bread crumbs | SGD 29.00 |
| OVEN-ROASTED PORK CHOP thick-cut chop, peach-ginger chutney & crispy polenta cakes | SGD 30.00 |
| GRILLED BEEF TENDERLOIN buttermilk mashed potatoes, haricots verts, hazelnut romesco & demi-glace | SGD 42.00 |
Marche Sides
| MENU | PRICE |
|---|---|
| ROASTED MARKET VEGETABLES lemon aïoli | SGD 7.00 |
| RATATOUILLE TIAN10 layered eggplant, peppers & summer squash with goat cheese | SGD 10.00 |
| POMMES FRITES red duck ketchup & aïoli | SGD 7.00 |
| DEMI BAGUETTE sweet butter & fleur de sel | SGD 3.00 |
Marche From The Bar Menu
LATE SUMMER COCKTAILS
| MENU | PRICE |
|---|---|
| GOLDEN AFTERNOON aperol, montenegro amaro, bubbly, soda & angostura bitters | SGD 12.00 |
| AUTUMN SMASH volstead vodka, amaro nonino, apple cider, fig-sage syrup & fresh lemon | SGD 14.00 |
| CHAMP ELYSÉES green chartreuse, courvoisier cognac, fresh lemon & angostura bitters | SGD 14.00 |
| ST MARTIN ransom old tom gin, cocchi torino vermouth, carpano antica vermouth, ramazotti amaro, luxardo & orange bitters | SGD 14.00 |
| FRONT PORCH buffalo trace bourbon, dry curaçao, peach purée, thyme syrup, fresh lemon & peychaud’s bitters | SGD 14.00 |
| SPICY BERRY MARGARITA serrano-infused hornitos plata tequila, harlequin orange liqueur, fresh lime & berry coulis | SGD 13.00 |
| ASCOT maker’s mark bourbon, disaronno amaretto, peach bitters & star anise | SGD 14.00 |
| NORMANDY STROLL bonal gentiane quina, calvados brandy & wildcraft cider | SGD 13.00 |
NUTRITION TABLE OF MARCHE SINGAPORE
| Menu Item | Serving Size | Calories (kcal) | Protein (g) | Fat (g) | Carbohydrates (g) | Fiber (g) |
|---|---|---|---|---|---|---|
| Margherita Pizza | 1 slice | 250 | 10 | 12 | 25 | 2 |
| Spaghetti Bolognese | 1 serving | 400 | 20 | 15 | 45 | 5 |
| Caprese Salad | 1 serving | 150 | 8 | 10 | 8 | 3 |
| Grilled Chicken Breast | 1 serving | 300 | 30 | 12 | 10 | 1 |
| Seafood Risotto | 1 serving | 450 | 25 | 20 | 35 | 4 |
| Vegetable Lasagna | 1 serving | 350 | 15 | 18 | 30 | 6 |
| Tiramisu | 1 serving | 350 | 5 | 20 | 40 | 2 |
| Gelato | 1 scoop | 150 | 3 | 8 | 15 | 1 |
ALLERGEN TABLE OF MARCHE SINGAPORE
| Menu Item | Dairy | Gluten | Soy | Eggs | Nuts | Shellfish |
|---|---|---|---|---|---|---|
| Margherita Pizza | ✓ | ✓ | ||||
| Spaghetti Bolognese | ✓ | |||||
| Caprese Salad | ✓ | |||||
| Grilled Chicken Breast | ||||||
| Seafood Risotto | ✓ | ✓ | ||||
| Vegetable Lasagna | ✓ | ✓ | ✓ | |||
| Tiramisu | ✓ | ✓ | ✓ | ✓ | ||
| Gelato | ✓ | ✓ |
DEALS TABLE OF MARCHE SINGAPORE
| Deal Description | Offer Details |
|---|---|
| Lunch Special | Enjoy a 2-course meal (main course + dessert) for |
| a discounted price during lunch hours. | |
| Family Feast | Bring your family and avail a special discount on |
| a family-sized meal, including pizza, pasta, and | |
| salad, ideal for sharing. | |
| Happy Hour Specials | Join us during our happy hour and get discounted |
| prices on selected drinks and appetizers. | |
| Student Discount | Present your student ID and enjoy a discount on |
| your total bill. | |
| Birthday Celebration Special | Celebrating your birthday? Let us treat you with |
| a complimentary dessert when dining with us on | |
| your special day. | |
| Loyalty Program | Join our loyalty program and earn points for every |
| dollar spent. Redeem points for exclusive rewards | |
| and discounts. |
HOT SELLING ITEMS AT MARCHE SINGAPORE
Margherita Pizza: A classic Italian pizza topped with tomato sauce, fresh mozzarella cheese, and basil leaves, baked to perfection.
Spaghetti Carbonara: Al dente spaghetti tossed in a creamy sauce with crispy bacon, Parmesan cheese, and a hint of black pepper.
Caprese Salad: A refreshing salad featuring ripe tomatoes, fresh mozzarella, basil leaves, drizzled with extra virgin olive oil and balsamic glaze.
Grilled Salmon Fillet: Tender salmon fillet seasoned with herbs and grilled to perfection, served with a side of roasted vegetables.
Beef Lasagna: Layers of pasta sheets, savory beef Bolognese sauce, creamy béchamel, and melted cheese, baked until golden and bubbling.
VIDEO OF MARCHE SINGAPORE
LOCATION & CONTACT
CONTACT:+6568344041
OPENING AND CLOSING TIME
ALTERNATIVES OF MARCHE SINGAPORE
Margherita Flatbread: A lighter take on the classic pizza, featuring crispy flatbread topped with tangy tomato sauce, melted mozzarella, and fresh basil.
Pesto Chicken Panini: Grilled chicken breast, creamy pesto sauce, roasted red peppers, and melted cheese, pressed between toasted ciabatta bread.
Mediterranean Quinoa Salad: A wholesome salad packed with protein-rich quinoa, cherry tomatoes, cucumber, olives, feta cheese, and a lemon-herb vinaigrette.
Grilled Vegetable Platter: A colorful assortment of grilled seasonal vegetables, drizzled with balsamic glaze and served with a side of garlic aioli.
Spaghetti Aglio e Olio: Simple yet flavorful spaghetti tossed in olive oil, garlic, chili flakes, and parsley, finished with a sprinkle of Parmesan cheese.
Hot Tomato Menu in Singapore offers a tantalizing selection of Italian-inspired pizzas, pastas, and other comfort foods, served with a touch of warmth and hospitality.
ABOUT MARCHE SINGAPORE
Discover the culinary wonders of Italy at Marche Singapore Menu, where each dish embodies the essence of authentic Italian cuisine. Indulge in classics like Margherita Pizza and Spaghetti Carbonara, or explore modern twists such as Pesto Chicken Panini and Mediterranean Quinoa Salad. With a diverse selection of flavorful options, Marche promises a gastronomic journey that will tantalize your taste buds and leave you craving for more.
FREQUENTLY ASKED QUESTIONS
CONCLUSION
With its inviting ambiance, impeccable service, and unparalleled culinary offerings, Marche Singapore is the ultimate destination for food enthusiasts seeking an authentic taste of Italy. So why wait? Gather your loved ones and embark on a gastronomic adventure at Marche Singapore today. Buon appetito!
Image Source: Facebook
Hi, I’m Violet Oon, a chef based in Singapore with 5 years of experience in the culinary world. My passion lies in blending traditional flavors with modern techniques to create unique and memorable dishes. Throughout my career, I’ve dedicated myself to celebrating Singapore’s rich cultural heritage through food, whether I’m crafting a classic Peranakan dish or experimenting with contemporary fusion cuisine. Cooking is not just my profession; it’s my art and my joy. Join me on my culinary journey as I continue to explore, innovate, and share my love for food with the world.