Miznon Singapore brings a unique and vibrant taste of Mediterranean cuisine to the island, offering an exciting and diverse menu that combines fresh ingredients with bold flavors. Known for its signature pita wraps and inventive twists on classic dishes, Miznon offers a casual yet elevated dining experience for food lovers in Singapore.
The Miznon Singapore menu features a variety of Mediterranean-inspired dishes, all made with the highest quality ingredients. Their signature pita wraps are the star of the show, filled with hearty meats, fresh vegetables, and tantalizing sauces. Popular options include the Steak Pita, packed with juicy slices of perfectly grilled beef, and the Lamb Shawarma, a fan favorite that’s rich in flavor. For those who prefer plant-based meals, Miznon also offers a delicious Vegetarian Pita, filled with roasted veggies and zesty tahini sauce.
Restaurant Name | MIZNON SINGAPORE |
Location | 6 Stanley St, #01-01, Singapore 068725 |
Delaivery Hotline | +6590155319 |
Opening And Closing Hours | Thursday To Wednesday, 11 AM–11 PM |
Number Of Categories | 6 |
MIZNON MENU SINGAPORE PRICES 2024
In addition to pita wraps, the menu also boasts an array of Mediterranean-inspired dishes such as Shakshuka (eggs poached in a spicy tomato sauce), Cauliflower Steaks, and fresh salads. The Hummus Plate is another must-try, with creamy hummus served alongside warm pita bread and a variety of toppings. For something more indulgent, the Fried Eggplant is a standout, crispy on the outside and tender on the inside, making for a satisfying side dish.
MIZNON WILD VEGETABLES ANIMALS MENU WITH PRICES
MENU ITEMS | PRICE |
---|---|
Lavan | SGD 16.00 |
Falafel Burger | SGD 14.00 |
Eggs no Steak | SGD 14.00 |
Mushroom | SGD 18.00 |
MIZNON GRASS FED COW/ LAMB/CHICKEN PRICES
MENU ITEMS | PRICE |
---|---|
Pita Maussaka | SGD 21.00 |
Abu Kebab | SGD 24.00 |
Folded Cheeseburger | SGD 22.00 |
Rotisserie Broken Chicken | SGD 18.00 |
MIZNON OCEAN CREATURES PRICES
MENU ITEMS | PRICE |
---|---|
Fish & Chips Pita Special | SGD 21.00 |
See Also: NICKLEDIME MENU
MIZNON OUT OF PITA PRICES
MENU ITEMS | PRICE |
---|---|
Israeli Pita Rock Salad | SGD 16.00 |
Jerusalem Mezze | SGD 29.00 |
Whole Animal of Artichoke | SGD 19.00 |
Fresh Golden bag of Calamari | SGD 21.00 |
Bag of Chicken | SGD 20.00 |
Run Over Potato | SGD 11.00 |
Batata | SGD 12.00 |
Ratatouille Plate | SGD 17.00 |
Masabaha | SGD 16.00 |
Intimate Plate | SGD 24.00 |
Hraime | SGD 26.00 |
MIZNON DESSERTS PRICES
MENU ITEMS | PRICE |
---|---|
Tatami Biscuit Cake | SGD 14.00 |
MIZNON BEVERAGES PRICES
MENU ITEMS | PRICE |
---|---|
Coke | SGD 3.50 |
Coke Zero | SGD 3.50 |
Sprite | SGD 3.50 |
Aqua Panna | SGD 5.00 |
San Pellegrino | SGD 6.00 |
Kombucha | SGD 8.00 |
NUTRITION TABLE OF MIZNON SINGAPORE
Dish | Calories | Carbohydrates | Protein | Fat | Fiber | Sodium |
---|---|---|---|---|---|---|
Steak Pita | 650 | 50g | 35g | 25g | 6g | 1000mg |
Lamb Shawarma | 700 | 60g | 40g | 28g | 5g | 1100mg |
Vegetarian Pita | 550 | 45g | 15g | 22g | 8g | 900mg |
Shakshuka | 400 | 20g | 20g | 28g | 4g | 850mg |
Cauliflower Steaks | 300 | 25g | 10g | 18g | 6g | 700mg |
Hummus Plate | 350 | 30g | 8g | 22g | 5g | 800mg |
Fried Eggplant | 450 | 35g | 7g | 30g | 6g | 850mg |
Baklava (per piece) | 280 | 35g | 5g | 14g | 2g | 180mg |
ALLERGEN TABLE OF MIZNON SINGAPORE
Dish | Gluten | Dairy | Eggs | Nuts | Soy | Sesame | Sulphites |
---|---|---|---|---|---|---|---|
Steak Pita | Yes | No | No | No | Yes | Yes | No |
Lamb Shawarma | Yes | No | No | No | Yes | Yes | No |
Vegetarian Pita | Yes | No | No | No | Yes | Yes | No |
Shakshuka | No | Yes | Yes | No | No | No | No |
Cauliflower Steaks | No | No | No | No | No | Yes | No |
Hummus Plate | Yes | No | No | Yes | Yes | Yes | No |
Fried Eggplant | No | Yes | No | No | No | Yes | No |
Baklava (per piece) | Yes | Yes | Yes | Yes | No | Yes | Yes |
DEALS TABLE OF MIZNON SINGAPORE
Deal Name | Description | Price | Validity |
---|---|---|---|
Pita Combo | Choice of any Pita with a side of Hummus | $15.00 | Mon-Fri, 11am-3pm |
Vegetarian Delight | Vegetarian Pita with a side of Cauliflower Steaks | $18.00 | Daily, 5pm-8pm |
Shawarma Feast | Lamb Shawarma + Drink + Baklava | $22.00 | Weekend Special |
Shakshuka & Salad Combo | Shakshuka with a side of Mediterranean Salad | $16.00 | Mon-Thurs, 11am-2pm |
Family Meal Deal | 2 Pitas + 2 Sides + 2 Desserts | $40.00 | Daily, 11am-9pm |
Lunch Express | Quick Lunch Set with any Pita + Drink | $12.00 | Weekdays, 12pm-2pm |
BIRTHDAY PARTY PACKAGES OF MIZNON SINGAPORE
Package Name | Description | Price | Minimum Guests | Inclusions |
---|---|---|---|---|
The Pita Party | Choice of 3 Pitas, 2 Sides, and 1 Dessert for each guest | $25 per person | 10 | Pitas, sides, desserts, and party decorations |
Mediterranean Feast | 4 Pitas, 3 Sides, 2 Desserts, and Drinks for each guest | $30 per person | 15 | Pitas, sides, desserts, drinks, and birthday cake |
Shakshuka & Hummus Celebration | Shakshuka, Hummus, 2 Sides, and Baklava for each guest | $28 per person | 10 | Shakshuka, hummus, sides, baklava, and party favors |
Vegan Delight | Vegan Pita, Cauliflower Steaks, Salad, and Desserts | $20 per person | 12 | Vegan pitas, sides, salad, desserts, and drinks |
Family Feast | 2 Pitas, 2 Sides, 1 Dessert per person + Birthday Cake | $22 per person | 8 | Pitas, sides, dessert, birthday cake, and drinks |
PARTY BOXES OF MIZNON SINGAPORE
Party Box Name | Description | Price | Serves | Inclusions |
---|---|---|---|---|
Pita Box | 4 Pitas with a side of Hummus and Baklava | $45.00 | 4 | 4 Pitas, hummus, baklava, and condiments |
Shawarma Box | 4 Lamb Shawarmas with a side of Cauliflower Steaks | $55.00 | 4 | 4 Lamb Shawarmas, cauliflower steaks, and sauces |
Vegetarian Delight Box | 4 Vegetarian Pitas with a side of Roasted Veggies | $40.00 | 4 | 4 Vegetarian Pitas, roasted veggies, and dips |
Shakshuka Box | 4 Shakshukas with pita bread and salad | $50.00 | 4 | 4 Shakshukas, pita bread, and Mediterranean salad |
Family Feast Box | 4 Pitas, 4 Sides, 4 Desserts, and Drinks | $75.00 | 4 | 4 Pitas, 4 sides, 4 desserts, drinks, and condiments |
HAPPY HOURS AT MIZNON SINGAPORE
Happy Hour Special | Description | Price | Time | Days |
---|---|---|---|---|
Pita & Drink Combo | Choice of any Pita + Soft Drink | $18.00 | 4pm – 6pm | Mon-Fri |
Lamb Shawarma & Beer | Lamb Shawarma with a Craft Beer | $22.00 | 4pm – 6pm | Mon-Fri |
Vegetarian Pita & Juice | Vegetarian Pita with Fresh Juice | $16.00 | 4pm – 6pm | Mon-Fri |
Hummus & Wine Pairing | Hummus with a Glass of Red or White Wine | $20.00 | 5pm – 7pm | Sat-Sun |
Shakshuka & Cocktail | Shakshuka with a Signature Cocktail | $25.00 | 5pm – 7pm | Sat-Sun |
CAREERS AT MIZNON SINGAPORE
Job Title | Description | Requirements | Salary Range | Working Hours |
---|---|---|---|---|
Chef | Prepare and cook Mediterranean-inspired dishes | Culinary diploma or equivalent, 2+ years experience | $2,200 – $3,000 | Full-time, flexible |
Server | Provide excellent customer service and take orders | Prior experience in F&B preferred | $1,600 – $2,200 | Part-time/Full-time |
Kitchen Assistant | Assist chefs with food prep and kitchen duties | No experience required, training provided | $1,500 – $2,000 | Full-time, shifts |
Restaurant Manager | Oversee daily restaurant operations and staff | 3+ years of management experience | $3,500 – $5,000 | Full-time, flexible |
Marketing Coordinator | Manage marketing campaigns and social media | Degree in marketing or related field, 1-2 years experience | $2,500 – $3,500 | Full-time, office hours |
Dishwasher | Clean dishes, kitchen utensils, and maintain hygiene | No experience required, training provided | $1,400 – $1,800 | Part-time/Full-time |
HOT SELLING ITEMS AT MIZNON SINGAPORE
Steak Pita
A succulent, grilled steak wrapped in warm pita, paired with fresh veggies and tangy sauce.
Lamb Shawarma
Tender, spiced lamb served in pita with a mix of savory toppings and creamy tahini.
Vegetarian Pita
A flavorful mix of roasted vegetables, tahini sauce, and fresh greens, perfect for plant-based eaters.
Shakshuka
A rich and spicy tomato sauce with poached eggs, served with warm pita for dipping.
Fried Eggplant
Crispy, golden fried eggplant served with tahini sauce for a delectable side dish.
VIDEO OF MIZNON SINGAPORE
LOCATION & CONTACT
CONTACT:+6590155319
OPENING AND CLOSING TIME
ALTERNATIVES OF MIZNON SINGAPORE
The Hummus Bar
A variety of hummus bowls served with fresh pita and toppings like lamb, chickpeas, or roasted vegetables.
Pita Pit
Warm pita filled with an array of fillings, from grilled chicken to falafel, topped with fresh herbs and sauces.
The Shawarma Grill
Grilled wraps filled with spiced meat (lamb, chicken, or beef), served with a side of crunchy pickles and garlic sauce.
Mediterranean Mezze Platter
A selection of small Mediterranean dishes such as baba ganoush, tabbouleh, falafel, and stuffed grape leaves.
Grilled Chicken Skewers
Marinated, juicy chicken skewers grilled to perfection, served with a tangy yogurt dipping sauce.
ABOUT MIZNON SINGAPORE
Miznon Singapore offers a vibrant and flavorful menu inspired by Mediterranean street food, with a focus on fresh, high-quality ingredients. Known for its signature pitas, the menu features a variety of fillings such as succulent steak, tender lamb shawarma, and crispy falafel, all wrapped in warm, soft pita bread. The restaurant also serves classic Middle Eastern dishes like shakshuka, a spicy tomato stew with poached eggs, and roasted cauliflower steaks, offering a delightful combination of flavors and textures. For those looking for lighter fare, the hummus plate and tabbouleh salad provide refreshing and satisfying options. Whether you’re craving hearty comfort food or a vegetarian delight, Miznon’s menu caters to all tastes, making it a popular choice for food lovers in Singapore.
FREQUENTLY ASKED QUESTIONS
CONCLUSION
Miznon also offers a selection of desserts to round off your meal, such as the Baklava, a sweet pastry layered with honey and nuts. Whether you’re craving a light snack or a hearty meal, the Miznon Singapore menu has something for everyone.
Menu Source: Official Website
Hi, I’m Violet Oon, a chef based in Singapore with 5 years of experience in the culinary world. My passion lies in blending traditional flavors with modern techniques to create unique and memorable dishes. Throughout my career, I’ve dedicated myself to celebrating Singapore’s rich cultural heritage through food, whether I’m crafting a classic Peranakan dish or experimenting with contemporary fusion cuisine. Cooking is not just my profession; it’s my art and my joy. Join me on my culinary journey as I continue to explore, innovate, and share my love for food with the world.