Muchachos Singapore offers an exciting dining experience that brings the vibrant flavors of Mexico right to the heart of Singapore. Known for its hearty and authentic Mexican cuisine, the Muchachos Singapore menu features a variety of mouth-watering dishes that cater to both seasoned fans of Mexican food and first-timers alike.
A standout feature of the Muchachos Singapore menu is its tacos, which are a must-try. These soft corn tortillas are generously filled with premium ingredients like marinated grilled chicken, succulent pulled pork, and flavorful fish. Each taco is topped with fresh, zesty salsa, creamy guacamole, and a sprinkle of cheese, delivering a burst of flavors in every bite.
| Restaurant Name | MUCHACHOS SINGAPORE |
| Location | 182 Cecil St, #01-01, Singapore 069547 |
| Delivery Hotline | +6565130215 |
| Opening And Closing Hours | Monday To Sunday, 11 AM–9 PM |
| Number Of Categories | 5 |
MUCHACHOS MENU SINGAPORE PRICES 2024
Muchachos doesn’t just stop at main dishes. The menu includes a variety of sides, including crispy nachos, spicy Mexican fries, and tangy elote (Mexican street corn), all ideal for sharing. To wash it all down, Muchachos serves refreshing drinks such as classic margaritas, chilled beers, and house-made soft drinks that enhance the entire dining experience.
MUCHACHOS CLASSICS MENU WITH PRICES
| MENU ITEMS | PRICE |
|---|---|
| Burrito | SGD 14.00 |
| Burrito Bowl | SGD 14.00 |
| Salad Bowl | SGD 14.00 |
| Taco | SGD 14.00 |
| Quesadilla | SGD 14.00 |
| Torta | SGD 14.00 |
| Nachos | SGD 14.00 |
MUCHACHOS SPECIALS PRICES
| MENU ITEMS | PRICE |
|---|---|
| Breakfast Burrito | SGD 15.80 |
| California Burrito | SGD 15.80 |
| Birria Quesatacos Con Consomé (2 pcs) | SGD 14.00 |
| Birria Quesatacos Con Consomé (3 pcs) | SGD 17.50 |
| Cheeseburger | SGD 14.00 |
| Grilled Cheese Sandwich | SGD 10.50 |
MUCHACHOS MENU SIDES PRICES
| MENU ITEMS | PRICE |
|---|---|
| Tortilla Chips & Salsa | SGD 10.50 |
| Tortilla Chips & Queso | SGD 12.30 |
| Tortilla Chips & Guac | SGD 12.60 |
| Tortilla Chips | SGD 7.00 |
| Guac | SGD 5.60 |
| Queso | SGD 5.30 |
| Salsa Verde | SGD 3.50 |
| Pico de Gallo | SGD 3.50 |
| Carne Asada Fries | SGD 17.50 |
| Fried Chicken Tenders | SGD 14.00 |
| Churros | SGD 10.50 |
MUCHACHOS SODA & BEERS MENU PRICES
| MENU ITEMS | PRICE |
|---|---|
| Jarritos | SGD 5.60 |
| Corona Extra | SGD 10.50 |
| Sierra Nevada Wild Little Thing | SGD 12.30 |
| Sierra Nevada Pale Ale | SGD 12.30 |
| Stone & Wood Pacific Ale | SGD 12.30 |
| Pacifico Clara Beer | SGD 12.30 |
| Victoria Cerveceria Modelo | SGD 12.30 |
| Negra Modelo | SGD 14.00 |
MUCHACHOS TEA PRICES
| MENU ITEMS | PRICE |
|---|---|
| Arizona Tea Green Tea with Ginseng and Honey | SGD 5.60 |
| Arizona Tea Sweet Tea | SGD 5.60 |
| Arizona Tea Half Ice Tea & Half Lemonade | SGD 5.60 |
NUTRITION TABLE OF MUCHACHOS SINGAPORE
| Item | Calories | Carbohydrates (g) | Protein (g) | Fat (g) | Sodium (mg) | Fiber (g) |
|---|---|---|---|---|---|---|
| Chicken Taco | 350 | 30 | 20 | 15 | 600 | 3 |
| Beef Burrito | 550 | 55 | 25 | 22 | 850 | 4 |
| Pulled Pork Taco | 400 | 32 | 18 | 18 | 650 | 2 |
| Fish Taco | 380 | 34 | 22 | 14 | 700 | 3 |
| Veggie Burrito | 450 | 58 | 12 | 16 | 780 | 6 |
| Nachos | 700 | 70 | 12 | 35 | 950 | 5 |
| Mexican Fries | 400 | 50 | 5 | 20 | 500 | 4 |
| Elote (Mexican Street Corn) | 250 | 35 | 6 | 10 | 400 | 4 |
| Classic Margarita | 200 | 20 | 0 | 0 | 15 | 0 |
| House-made Soft Drink | 150 | 38 | 0 | 0 | 30 | 0 |
ALLERGEN TABLE OF MUCHACHOS SINGAPORE
| Item | Gluten | Dairy | Eggs | Soy | Fish | Shellfish | Nuts | Peanuts | Sesame |
|---|---|---|---|---|---|---|---|---|---|
| Chicken Taco | Yes | Yes | No | No | No | No | No | No | No |
| Beef Burrito | Yes | Yes | No | Yes | No | No | No | No | No |
| Pulled Pork Taco | Yes | Yes | No | No | No | No | No | No | No |
| Fish Taco | Yes | Yes | No | No | Yes | No | No | No | No |
| Veggie Burrito | Yes | Yes | No | Yes | No | No | No | No | No |
| Nachos | Yes | Yes | No | Yes | No | No | No | No | No |
| Mexican Fries | Yes | No | No | No | No | No | No | No | No |
| Elote (Mexican Street Corn) | Yes | Yes | No | No | No | No | No | No | No |
| Classic Margarita | No | No | No | Yes | No | No | No | No | No |
| House-made Soft Drink | No | No | No | Yes | No | No | No | No | No |
DEALS TABLE OF MUCHACHOS SINGAPORE
| Deal | Description | Price |
|---|---|---|
| Taco Tuesday | 2 Tacos for the price of 1 on Tuesdays | $10 |
| Burrito & Drink Combo | Burrito with a choice of house-made drink | $15 |
| Family Fiesta Pack | 4 Tacos, 2 Sides, and 2 Drinks for 4 people | $50 |
| Lunch Special | Choice of Taco or Burrito with side and drink | $12 |
| Happy Hour Margaritas | Buy 1 Get 1 Free Margaritas (4-6 PM) | $10 |
| Vegetarian Feast | Veggie Burrito, Nachos, and a drink | $18 |
| Muchachos Meal Deal | Any Taco with Mexican Fries and a Soft Drink | $13 |
| Weekend Special | 3 Tacos with a choice of side and drink | $20 |
| Combo Fiesta | 2 Burritos, 1 Nachos, and 2 Drinks | $28 |
BIRTHDAY PARTY PACKAGES OF MUCHACHOS SINGAPORE
| Package | Description | Price |
|---|---|---|
| Taco Party Pack | 12 Tacos, 3 Sides, and 6 Drinks | $120 |
| Burrito Bonanza | 10 Burritos, 2 Sides, and 5 Drinks | $130 |
| Muchachos Fiesta | 15 Tacos, 3 Sides, 3 Drinks, and Party Decor | $180 |
| Vegetarian Celebration | 10 Veggie Burritos, 2 Sides, and 5 Drinks | $120 |
| Family Fiesta Special | 8 Tacos, 4 Burritos, 2 Sides, and 6 Drinks | $150 |
| Ultimate Taco Tower | 20 Tacos, 4 Sides, and 8 Drinks | $220 |
| Margarita Madness | 10 Tacos, 2 Sides, and 10 Margaritas | $200 |
| Kids’ Taco Party | 6 Kids’ Tacos, 2 Sides, and 4 Soft Drinks | $80 |
| Deluxe Burrito Feast | 10 Burritos, 3 Sides, 4 Drinks, and Party Decor | $160 |
PARTY BOXES OF MUCHACHOS SINGAPORE
| Happy Hour Deal | Description | Price |
|---|---|---|
| Margarita Madness | Buy 1 Get 1 Free Margaritas (4-6 PM) | $10 |
| Beer Bucket | 5 Bottles of Beer for the Price of 4 | $25 |
| Taco & Drink Combo | Any Taco + Soft Drink | $12 |
| Happy Hour Nachos | Nachos with Guacamole and Salsa | $8 |
| Tequila Shots | 3 Tequila Shots for the Price of 2 | $15 |
| House Cocktail Special | House-made Cocktail (Choose from Menu) | $12 |
| Beer & Tacos Combo | 2 Tacos and a Beer | $15 |
| Sangria Pitcher | 1 Pitcher of Sangria | $30 |
| Frozen Margarita | Frozen Margarita (Choose Flavors) | $12 |
CAREERS AT MUCHACHOS SINGAPORE
| Position | Description | Requirements | Salary |
|---|---|---|---|
| Chef | Prepare and cook authentic Mexican dishes | Culinary diploma, 2+ years experience in Mexican cuisine | $2,500 – $3,200 |
| Server | Provide excellent customer service, take orders | Customer service experience, friendly demeanor | $1,800 – $2,200 |
| Bartender | Prepare and serve alcoholic and non-alcoholic drinks | Bartending experience, knowledge of cocktails | $2,000 – $2,500 |
| Kitchen Assistant | Assist in food preparation and kitchen tasks | Basic kitchen experience, able to work under pressure | $1,600 – $2,000 |
| Manager | Oversee daily operations, manage staff and inventory | 3+ years in F&B management, leadership skills | $3,500 – $4,500 |
| Host/Hostess | Greet and seat guests, manage reservations | Strong communication skills, customer-oriented | $1,800 – $2,200 |
| Dishwasher | Clean dishes and kitchen utensils | Able to work efficiently in a fast-paced environment | $1,400 – $1,600 |
| Marketing Executive | Plan and execute marketing campaigns | Experience in digital marketing, creative mindset | $2,500 – $3,000 |
| Cook | Cook and assemble food items on the menu | Previous cooking experience, good teamwork skills | $2,000 – $2,500 |
HOT SELLING ITEMS AT MUCHACHOS SINGAPORE
Chicken Taco
Tender marinated chicken, fresh toppings, and zesty salsa wrapped in a soft corn tortilla.
Beef Burrito
Flavor-packed beef, rice, beans, and cheese, all wrapped in a warm flour tortilla.
Pulled Pork Taco
Slow-cooked pulled pork with tangy slaw and a smoky chipotle sauce.
Fish Taco
Crispy battered fish with a refreshing cilantro-lime slaw and creamy sauce.
Veggie Burrito
A wholesome combination of grilled vegetables, rice, beans, and guacamole in a soft tortilla.
VIDEO OF MUCHACHOS SINGAPORE
LOCATION & CONTACT
Contact:+6565130215
OPENING AND CLOSING TIME
ALTERNATIVES OF MUCHACHOS SINGAPORE
Barbacoa Taco
Slow-braised beef, topped with onions, cilantro, and a squeeze of lime for a tender, flavorful bite.
Carnitas Burrito
Savory pulled pork, rice, beans, and salsa, all wrapped up in a soft flour tortilla for a hearty meal.
Grilled Chicken Quesadilla
Grilled chicken, melted cheese, and sautéed onions, all packed into a crispy tortilla.
Chili Con Carne Nachos
Crunchy tortilla chips smothered in a rich chili con carne, cheese, jalapeños, and sour cream.
Guacamole & Chips
Freshly made guacamole paired with crispy tortilla chips, perfect for dipping.
ABOUT MUCHACHOS SINGAPORE
Muchachos Singapore offers a vibrant and delicious menu inspired by authentic Mexican flavors. Their menu features a variety of mouthwatering options, including classic tacos, flavorful burritos, and hearty quesadillas. Whether you’re craving tender grilled chicken, slow-cooked pulled pork, or zesty fish, each dish is crafted with fresh ingredients and bold spices. Popular items like the Muchachos Nachos, Mexican Street Fries, and the Elote (Mexican street corn) bring a true taste of Mexico to the table. Vegetarian options, like the Veggie Burrito and Vegetarian Tacos, ensure there’s something for everyone. With refreshing drinks like margaritas and hibiscus iced tea, Muchachos offers a complete dining experience that will transport you straight to Mexico with every bite.
FREQUENTLY ASKED QUESTIONS
CONCLUSION
The Muchachos Singapore menu is a delightful fusion of authentic Mexican flavors, offering an extensive range of delicious dishes that will satisfy your cravings. Whether you’re in the mood for tacos, burritos, or a refreshing drink, Muchachos promises a memorable and flavorful dining experience that will have you coming back for more.
Menu Sources: Facebook
Hi, I’m Violet Oon, a chef based in Singapore with 5 years of experience in the culinary world. My passion lies in blending traditional flavors with modern techniques to create unique and memorable dishes. Throughout my career, I’ve dedicated myself to celebrating Singapore’s rich cultural heritage through food, whether I’m crafting a classic Peranakan dish or experimenting with contemporary fusion cuisine. Cooking is not just my profession; it’s my art and my joy. Join me on my culinary journey as I continue to explore, innovate, and share my love for food with the world.