Singapore, a melting pot of cultures and cuisines, offers a gastronomic adventure like no other. Among the myriad of dining options in this vibrant city-state, Perghchicks stands out for its delectable menu that tantalizes taste buds and leaves patrons craving for more.
One glance at the Perghchicks Singapore menu and you’re greeted with a plethora of mouthwatering options. From aromatic rice dishes to succulent grilled meats and tantalizing seafood specialties, there’s something to satisfy every craving. Signature dishes like Nasi Lemak Ayam Goreng, Rendang Beef, and Chili Crab are sure to transport you to food paradise.
Restaurant Name | PREGCHICKS SINGAPORE |
Location | 23 Bali Ln, Singapore 189859 |
Delaivery Hotline | +6596659740 |
Opening And Closing Hours | Tuesday To Monday, 11 AM–10 PM |
Number Of Categories | 5 |
PERGCHICKS MENU SINGAPORE PRICES 2024
Moreover, Perghchicks understands the importance of catering to diverse dietary preferences. Vegetarian and vegan options are available, ensuring that everyone can partake in the culinary journey. The menu is also thoughtfully curated to accommodate various dietary restrictions and allergies, without compromising on taste or quality.
PERGHCHICKS ALA CARTE CHICKEN PRICES
MENU ITEMS | PRICE |
---|---|
Signature Percik Wings Box Ala-Carte | SGD 20.00 |
Honey BBQ Wings Box Ala-Carte | SGD 20.00 |
Percik Chop Ala-Carte | SGD 6.20 |
Honey BBQ Chop Ala-Carte | SGD 6.20 |
PERGH CHICKS RICE SETS PRICES
MENU ITEMS | PRICE |
---|---|
Percik Wings Set | SGD 12.50 |
Percik Chop Set | SGD 12.50 |
Nasi Kukus Volcano | From SGD 12.50 |
Honey BBQ Wings Set | SGD 12.50 |
Honey BBQ Chop Set | SGD 12.50 |
PERGHCHICKS RAMLY-STYLE BURGERS PRICES
MENU ITEMS | PRICE |
---|---|
Ramly Style Burger | From SGD 4.50 |
PERGH CHICKS SIDES PRICES
MENU ITEMS | PRICE |
---|---|
Pergh Chilli Cheese Wedges | SGD 6.90 |
Percik Sauce Tub | SGD 1.50 |
Plain Wedges | SGD 3.50 |
Honey Sauce Tub | SGD 1.50 |
Blue Pea Rice | SGD 1.50 |
White Rice | SGD 1.00 |
PERGHCHICKS BEVERAGES PRICES
MENU ITEMS | PRICE |
---|---|
Bandung Unicorn | SGD 4.00 |
Thai Milk Tea | SGD 4.00 |
NUTRITION TABLE OF PERGCHICKS SINGAPORE
Dish | Serving Size | Calories | Protein (g) | Fat (g) | Carbohydrates (g) | Fiber (g) |
---|---|---|---|---|---|---|
Nasi Lemak Ayam Goreng | 1 serving | 600 | 25 | 30 | 50 | 5 |
Rendang Beef | 1 serving | 550 | 30 | 25 | 40 | 4 |
Chili Crab | 1 serving | 700 | 20 | 35 | 60 | 6 |
Grilled Fish with Sambal | 1 serving | 450 | 28 | 20 | 35 | 3 |
Vegetarian Laksa | 1 serving | 400 | 15 | 15 | 50 | 7 |
Roti Canai with Curry | 1 serving | 350 | 8 | 15 | 45 | 3 |
Satay | 1 serving | 300 | 20 | 15 | 20 | 2 |
ALLERGEN TABLE OF PERGCHICKS SINGAPORE
Dish | Gluten | Dairy | Nuts | Shellfish | Eggs | Soy | Fish |
---|---|---|---|---|---|---|---|
Nasi Lemak Ayam Goreng | X | X | |||||
Rendang Beef | X | ||||||
Chili Crab | X | X | X | X | |||
Grilled Fish with Sambal | X | ||||||
Vegetarian Laksa | X | X | |||||
Roti Canai with Curry | X | ||||||
Satay | X |
DEALS TABLE OF PERGCHICKS SINGAPORE
Deal | Description | Price (SGD) | Validity Period |
---|---|---|---|
Lunch Set Menu | Enjoy a set meal during lunch hours | $10 | Monday-Friday, 12-3pm |
Family Combo Meal | Perfect for sharing with the family | $50 | All day, every day |
Student Discount | Present valid student ID for a discount | 10% off | All day, every day |
Weekend Brunch Buffet | Indulge in a lavish buffet spread on weekends | $25 | Saturday-Sunday, 10am-2pm |
Happy Hour Special | Special discounts on selected drinks | 50% off | Monday-Friday, 5-7pm |
HOT SELLING ITEMS AT PERGCHICKS SINGAPORE
Nasi Lemak Ayam Goreng: Fragrant coconut rice served with crispy fried chicken, anchovies, peanuts, cucumber, and spicy sambal.
Chili Crab: Succulent crab drenched in a rich and tangy chili sauce, served with pillowy steamed buns.
Rendang Beef: Tender chunks of beef simmered in a flavorful coconut milk and spice paste until rich and aromatic.
Satay: Skewered and grilled marinated meat served with a side of peanut sauce and fresh cucumber and onion slices.
Roti Canai with Curry: Flaky, buttery Indian flatbread served with a side of aromatic curry sauce for dipping.
Vegetarian Laksa: A fragrant and spicy noodle soup made with coconut milk, tofu, vegetables, and a medley of spices.
VIDEO OF PERGCHICKS SINGAPORE
LOCATION AND CONTACT
CONTACT:+6596659740
OPENING AND CLOSING TIME
ALTERNATIVES OF PERGCHICKS SINGAPORE
Spice Garden: A fusion of Singaporean and Thai flavors, featuring aromatic curries, stir-fries, and vibrant salads.
Heritage Bites: Traditional Singaporean hawker fare reimagined, offering classics like Hainanese chicken rice, laksa, and char kway teow.
Street Wok: Authentic street-style stir-fries and noodle dishes, cooked to perfection over an open flame and bursting with bold flavors.
Seafood Haven: A seafood lover’s paradise, showcasing fresh catches of the day prepared in various styles, from chili crab to salted egg prawns.
Tandoori Twist: Experience the vibrant spices and flavors of Indian cuisine with tandoori grilled meats, biryanis, and indulgent butter chicken.
BURGER CRAFT MENU SINGAPORE presents a tantalizing array of gourmet burgers crafted with quality ingredients and innovative flavors
ABOUT PERGCHICKS SINGAPORE
Perghchicks Singapore Menu offers a tantalizing fusion of Malaysian and Singaporean flavors, showcasing signature dishes like Nasi Lemak Ayam Goreng and Chili Crab. With a commitment to quality ingredients and authentic spices, each bite delivers a burst of culinary delight. Whether you’re craving fragrant rice dishes, succulent grilled meats, or spicy seafood specialties, Perghchicks promises an unforgettable dining experience in the heart of Singapore.
FREQUENTLY ASKED QUESTIONS
CONCLUSION
For those seeking an unforgettable dining experience in Singapore, look no further than Perghchicks. With its diverse menu, commitment to quality, and welcoming ambiance, it’s no wonder why this restaurant has become a favorite among locals and tourists alike. So, the next time you’re in the Lion City, be sure to embark on a culinary journey at Perghchicks and prepare to be amazed.
Image Source: Facebook
Hi, I’m Violet Oon, a chef based in Singapore with 5 years of experience in the culinary world. My passion lies in blending traditional flavors with modern techniques to create unique and memorable dishes. Throughout my career, I’ve dedicated myself to celebrating Singapore’s rich cultural heritage through food, whether I’m crafting a classic Peranakan dish or experimenting with contemporary fusion cuisine. Cooking is not just my profession; it’s my art and my joy. Join me on my culinary journey as I continue to explore, innovate, and share my love for food with the world.