Red Sparrow Singapore is a vibrant dining destination that captivates food lovers with its eclectic menu. Nestled in the heart of Singapore, this restaurant offers a unique blend of modern Asian cuisine, drawing inspiration from traditional flavors while incorporating contemporary techniques. The Red Sparrow Singapore menu is a testament to culinary creativity, featuring a variety of dishes that cater to diverse palates.
One of the highlights of the menu is the signature dim sum selection. Each piece is handcrafted with precision, offering flavors that range from savory pork dumplings to delicate shrimp har gow. The Crispy Chicken Wings, marinated in a secret blend of spices, are another crowd favorite, providing the perfect balance of crunch and tenderness. For those seeking a heartier option, the Wok-Fried Noodles come highly recommended, tossed with seasonal vegetables and your choice of protein, creating a satisfying dish that’s both flavorful and filling.
Restaurant Name
RED SPARROW SINGAPORE
Location
11 Dempsey Rd, #01-18, 249673, Singapore 249673
Delaivery Hotline
+6567766118
Opening And Closing Hours
Saturday To Friday, 11:45 AM–3 PM, 5–10:30 PM
Number Of Categories
11
RED SPARROW MENU SINGAPORE PRICES 2024
The restaurant’s ambiance enhances the dining experience, with its modern decor and warm lighting, making it an ideal spot for both casual outings and special celebrations. With attentive service and a dynamic atmosphere, Red Sparrow Singapore promises not just a meal, but a memorable dining experience.
Customizable menu with dessert and unlimited drinks
$90
15
Starter, 2 Mains, Side, Dessert, Drinks
Kids’ Package
Child-friendly menu with dessert
$30
5
3 Mini Mains, Dessert, Soft Drinks
VIP Package
Exclusive dining area with a dedicated server
$120
20
4-course meal, Wine, Decorations
PARTY BOXES OF RED SPARROW SINGAPORE
Party Box Name
Description
Price
Servings
Contents
Dim Sum Delight Box
Assorted dim sum selections
$50
4
12 pieces: Har Gow, Siu Mai, Chicken Dumplings
Wok-Fried Feast Box
Noodles and sides for sharing
$60
4
Wok-Fried Noodles, Vegetable Stir-Fry, Rice
Chicken Wing Box
Perfect for sharing
$40
4
12 Crispy Chicken Wings with dipping sauces
Vegetarian Box
A colorful assortment of vegetarian dishes
$55
4
Spicy Tofu Stir-Fry, Vegetable Spring Rolls, Rice
Celebration Box
A mix of favorites for any occasion
$80
6
Dim Sum, Chicken Wings, Wok-Fried Noodles
HAPPY HOURS AT RED SPARROW SINGAPORE
Happy Hour Offer
Details
Days
Time
1-for-1 Cocktails
Buy one cocktail, get one free
Daily
5 PM – 7 PM
House Wine Special
$10 per glass of house red or white wine
Daily
5 PM – 7 PM
Draft Beer Promotion
$5 per pint of selected draft beers
Daily
5 PM – 7 PM
Appetizer Discount
25% off selected appetizers
Mon – Thu
5 PM – 7 PM
Sake Specials
2-for-1 on selected sake
Fri – Sun
5 PM – 7 PM
CAREER TABLE AT RED SPARROW SINGAPORE
Position
Job Type
Responsibilities
Requirements
Salary Range
Head Chef
Full-Time
Oversee kitchen operations, menu creation, staff training
Culinary degree, 5+ years experience
$5,000 – $8,000
Sous Chef
Full-Time
Assist head chef, manage kitchen staff, inventory
Culinary diploma, 3+ years experience
$3,500 – $5,500
Server
Part-Time/Full-Time
Provide excellent customer service, take orders
Prior experience preferred
$1,800 – $2,500
Bartender
Part-Time/Full-Time
Prepare and serve drinks, manage bar inventory
Mixology skills, 2+ years experience
$2,000 – $3,200
Kitchen Assistant
Part-Time
Assist with food preparation and cleaning
No experience required
$1,500 – $2,000
Marketing Executive
Full-Time
Manage marketing campaigns, social media presence
Degree in marketing, 2+ years experience
$3,000 – $4,500
Host/Hostess
Part-Time
Greet guests, manage reservations, seating
Customer service skills
$1,600 – $2,200
HOT SELLING ITEMS AT RED SPARROW SINGAPORE
Signature Dim Sum A delectable assortment of handcrafted dumplings, featuring shrimp and pork, served with a fragrant soy dipping sauce.
Crispy Chicken Wings Flavorful wings marinated in a secret blend of spices and fried to perfection, offering a crispy exterior and juicy interior.
Wok-Fried Noodles Stir-fried noodles tossed with fresh vegetables and your choice of protein, delivering a satisfying and savory taste.
Spicy Tofu Stir-Fry Silken tofu stir-fried with vibrant seasonal vegetables and a spicy sauce for a dish that’s both nutritious and bursting with flavor.
VIDEO OF RED SPARROW SINGAPORE
LOCATION AND CONTACT
CONTACT:+6567766118
OPENING AND CLOSING TIME
Saturday, 11:45 AM–3 PM, 5–10:30 PM
Sunday, 11:45 AM–3 PM, 5–10 PM
Monday, 11:45 AM–3 PM, 5–10 PM
Tuesday, 11:45 AM–3 PM, 5–10 PM
Wednesday, 11:45 AM–3 PM, 5–10 PM
Thursday, 11:45 AM–3 PM, 5–10 PM
Friday, 11:45 AM–3 PM, 5–10:30 PM
ALTERNATIVES OF RED SPARROW SINGAPORE
Char Siu Pork Bao Steamed buns filled with succulent BBQ pork, offering a sweet and savory flavor profile that melts in your mouth.
Korean Fried Chicken Crispy, double-fried chicken coated in a sticky, spicy glaze, served with pickled radish for a delightful crunch.
Curry Laksa A fragrant coconut curry noodle soup filled with tofu, prawns, and bean sprouts, delivering a comforting and hearty meal.
Szechuan Mapo Tofu Silken tofu cooked in a spicy Szechuan sauce, featuring ground pork and a mix of bold spices for an exciting kick.
Prawn Crackers Light and crispy prawn crackers served with a tangy dipping sauce, perfect for snacking or as an appetizer.
ABOUT RED SPARROW SINGAPORE
The Red Sparrow Singapore menu is a vibrant celebration of modern Asian cuisine, offering a diverse selection of dishes that blend traditional flavors with contemporary twists. Diners can indulge in an array of delectable options, from the signature dim sum and crispy chicken wings to fragrant noodle dishes and hearty stir-fries. Each dish is thoughtfully crafted using high-quality ingredients, ensuring a delightful dining experience. For those with a sweet tooth, the dessert offerings, including the beloved mango sticky rice and mochi ice cream, provide the perfect finish to a flavorful meal. With its inviting atmosphere and innovative culinary creations, Red Sparrow Singapore promises a memorable gastronomic journey for all food lovers.
FREQUENTLY ASKED QUESTIONS
Red Sparrow Singapore specializes in modern Asian cuisine, offering a blend of traditional flavors and contemporary dishes.
Yes, the menu features a variety of vegetarian and vegan dishes, including flavorful stir-fries and fresh salads.
Yes, some items on the menu can be modified to accommodate gluten-free diets. It’s best to inform the staff about dietary restrictions when ordering.
Yes, reservations are recommended, especially during peak hours and weekends, to ensure a table is available for your dining experience.
CONCLUSION
Red Sparrow Singapore menu offers a culinary journey through Asia, with something for everyone. Whether you’re a local or a visitor, this restaurant is a must-visit for those looking to indulge in delectable dishes that celebrate the rich flavors of the region.
Hi, I’m Violet Oon, a chef based in Singapore with 5 years of experience in the culinary world. My passion lies in blending traditional flavors with modern techniques to create unique and memorable dishes. Throughout my career, I’ve dedicated myself to celebrating Singapore’s rich cultural heritage through food, whether I’m crafting a classic Peranakan dish or experimenting with contemporary fusion cuisine. Cooking is not just my profession; it’s my art and my joy. Join me on my culinary journey as I continue to explore, innovate, and share my love for food with the world.
