When it comes to indulging in a culinary journey that captures the essence of Singaporean flavors, Springleaf Prata is a name that stands out. Renowned for its delectable menu, Springleaf Prata has become a go-to spot for locals and visitors alike. In this article, we will take a closer look at the Springleaf Prata Singapore menu, highlighting the diverse and mouthwatering offerings that await eager diners.
The menu extends beyond the classic prata, offering an extensive selection of curries, biryanis, and noodle dishes. One cannot miss the aromatic Chicken Murtabak, a stuffed and folded prata filled with succulent chicken and a medley of spices. For those with a penchant for seafood, the Seafood Maggi Goreng promises a tantalizing blend of noodles, fresh seafood, and flavorful spices.
| Restaurant Name | SPRINGLEAF PRATA SINGAPORE |
| Location | 1 Thong Soon Ave, Singapore 787431 |
| Delaivery Hotline | +6564595670 |
| Opening And Closing Hours | Monday To Sunday, 8 AM–11 PM |
| Number Of Categories | 13 |
SPRINGLEAF PRATA MENU SINGAPORE PRICES 2024
Springleaf Prata recognizes the importance of catering to diverse dietary preferences. The menu features a range of vegetarian options that are just as flavorful and satisfying as their meat counterparts. The Vegetarian Briyani, with its fragrant basmati rice and perfectly spiced vegetables, is a testament to Springleaf Prata’s commitment to offering something for everyone.
SPRINGLEAF PRATA A LA CARTE MENU WITH PRICES
| MENU | PRICE |
|---|---|
| Mutton Soup | SGD 7.70 |
| Masala Chicken | SGD 7.40 |
| Fried Chicken | SGD 7.40 |
| Biryani Rice | SGD 3.40 |
| Lamb Shank | SGD 22.20 |
| Butter Chicken | SGD 10.60 |
| Curry Mutton | SGD 8.10 |
| Fried Fish | SGD 5.20 |
| Pepper Prawns | SGD 13.00 |
SPRINGLEAF MENU PRATA
| MENU | PRICE |
|---|---|
| Plain Prata (2pcs) | SGD 3.40 |
| Egg Prata (2pcs) | SGD 6.00 |
| Coin Prata | SGD 4.80 |
| Cheese Prata | SGD 4.30 |
| Egg Prata | SGD 3.10 |
| Double Egg Prata | SGD 4.80 |
| Egg Cheese Prata | SGD 5.50 |
| Plain Prata | SGD 1.80 |
| Egg Onion Prata | SGD 3.70 |
| Egg Mozzarella Cheese Prata | SGD 6.00 |
| Paper Prata (Sugar) | SGD 3.00 |
| Paper Prata (Milk) | SGD 3.20 |
| Plaster Prata | SGD 3.40 |
| Plaster Cheese Prata | SGD 5.70 |
| Onion Prata | SGD 2.90 |
| Double Egg Cheese Prata | SGD 6.90 |
| Paper Prata | SGD 2.30 |
| Egg Onion Mushroom Prata | SGD 5.70 |
| Egg Onion Cheese Prata | SGD 6.30 |
| Double Egg Onion Prata | SGD 5.20 |
| Paper Prata (Milk and Sugar) | SGD 3.80 |
| Onion Cheese Prata | SGD 4.60 |
| Plaster Onion Prata | SGD 3.90 |
SPRINGLEAF PRATA PLACE SPECIALTY PRATAS PRICES
| MENU | PRICE |
|---|---|
| Mozzarella Cheese Prata | SGD 5.20 |
| Egg Floss Prata | SGD 6.30 |
| Egg Cheese Floss Prata | SGD 7.70 |
| Portobello Mozzarella Prata | SGD 8.00 |
| Mushroom Cheese Prata with Egg | SGD 6.80 |
| Combo Prata – Mushroom, Egg, & Tomato | SGD 6.00 |
| Mushroom Prata with Egg | SGD 5.20 |
| Hotdog Prata with Egg | SGD 5.20 |
| Hotdog Cheese Prata with Egg | SGD 6.80 |
SPRINGLEAF PRATA ULTIMATE HAWKER FEST PRICES
| MENU | PRICE |
|---|---|
| 2013 Murtaburger | SGD 12.00 |
| 2012 Ultimate Murtabak | SGD 19.40 |
| 2017 Prata Alfredo | SGD 14.80 |
| 2016 Salted Egg Prawn Prata | SGD 16.20 |
| 2020 Das Pratwurst | SGD 12.00 |
| 2023 Okonomiyaki | SGD 10.90 |
| 2018 La Ayam Parotta | SGD 13.70 |
| 2014 Plaster Blaster (Normal Sauce) | SGD 8.60 |
| 2014 Plaster Blaster (Indian Sauce) | SGD 8.60 |
| 2015 Umami – 50 | SGD 13.70 |
| 2019 Magic Meatless Murtabak | SGD 10.20 |
SPRINGLEAF MURTABAKS & ROTI JOHN PRICES
| MENU | PRICE |
|---|---|
| Chicken Murtabak | SGD 12.50 |
| Mutton Murtabak | SGD 12.50 |
| Sardine Murtabak (Regular) | SGD 10.20 |
| Vegetable Murtabak (Regular) | SGD 10.20 |
| Roti John Chicken | SGD 7.70 |
| Roti John Mutton | SGD 7.70 |
SPRINGLEAF PRATA PLACE BIRYANI PRICES
| Item | Price |
|---|---|
| Mutton Briyani | SGD 11.40 |
| Masala Chicken Briyani | SGD 11.40 |
| Lamb Shank Briyani | SGD 24.00 |
| Fish Briyani | SGD 9.80 |
| Prawn Briyani | SGD 16.50 |
| Fish With White Rice | SGD 8.80 |
| Lamb Shank With White Rice | SGD 23.00 |
| Masala Chicken With White Rice | SGD 10.40 |
| Mutton With White Rice | SGD 10.40 |
| Prawn With White Rice | SGD 15.50 |
SPRINGLEAF PRATA GORENG GORENG PRICES
| MENU | PRICE |
|---|---|
| Nasi Goreng | SGD 7.80 |
| Mee Goreng | SGD 7.80 |
| Mee Hoon Goreng | SGD 7.80 |
| Kway Teow Goreng | SGD 7.80 |
| Maggi Goreng | SGD 7.80 |
| Prata Goreng | SGD 7.80 |
SPRINGLEAF PRATA THOSAI & VEGETARIAN MENU
| MENU | PRICE |
|---|---|
| Plain Thosai | SGD 2.80 |
| Egg Thosai | SGD 4.00 |
| Masala Thosai | SGD 4.50 |
| Vegetable Biryani | SGD 8.60 |
| Impossible Murtaburger (No Egg) | SGD 16.00 |
SPRINGLEAF DESSERT PRATAS
| MENU | PRICE |
|---|---|
| Red Bean Prata | SGD 5.20 |
| Banana Prata | SGD 5.20 |
| Roti Bomb | SGD 3.70 |
| Prontoast 1 pc | SGD 4.50 |
SPRINGLEAF PRATA MENU – BEVERAGES
| MENU | PRICE |
|---|---|
| Autumn Gula Melaka | SGD 8.70 |
| Winter Cooler | SGD 8.70 |
MILKSHAKES
| MENU | PRICE |
|---|---|
| Chocolate | SGD 8.00 |
| Strawberry | SGD 8.00 |
| Banana | SGD 8.00 |
| Milo | SGD 8.00 |
| Mango | SGD 8.00 |
FAVORITE REGULAR DRINKS
| MENU | PRICE |
|---|---|
| Teh Tarik | SGD 1.90 |
| Teh Halia | SGD 2.30 |
| Masala Tea | SGD 3.70 |
| Bru Tarik | SGD 2.40 |
| Coffee Tarik | SGD 1.90 |
| Milo | SGD 2.00 |
| Barley Cold | SGD 3.30 |
| Milo Dinosaur Cold | SGD 4.70 |
| Rose Syrup Limau Cold | SGD 3.70 |
| Bandung Cold | SGD 3.70 |
| Soursop Cold | SGD 4.50 |
LASSI
| MENU | PRICE |
|---|---|
| Mango Lassi | SGD 6.70 |
| Salted Lassi | SGD 5.70 |
| Strawberry Lassi | SGD 6.70 |
| Sweet Lassi | SGD 5.70 |
| Banana Lassi | SGD 6.70 |
HOT SELLING ITEMS AT SPRINGLEAF PRATA SINGAPORE
Signature Roti Prata: Crispy and flaky flatbread, a canvas for a delightful array of toppings, offering a taste of tradition with every bite.
Chicken Murtabak: A savory delight featuring stuffed and folded prata filled with succulent chicken and an aromatic blend of spices for an explosion of flavors.
Seafood Maggi Goreng: A tantalizing fusion of noodles, fresh seafood, and aromatic spices, delivering a symphony of tastes that seafood enthusiasts will savor.
Vegetarian Briyani: Fragrant basmati rice combined with perfectly spiced vegetables, creating a delicious and aromatic vegetarian delight that caters to all tastes.
VIDEO OF SPRINGLEAF PRATA SINGAPORE
LOCATION AND CONTACT
CONTACT:+6564595670
OPENING AND CLOSING TIME
ALTERNATIVES OF SPRINGLEAF PRATA SINGAPORE
Prata House Delights: A prata haven offering a mix of classic and innovative creations, showcasing a menu that caters to diverse taste preferences.
Flavors of Heritage Prata: A culinary journey through Singaporean traditions, presenting prata and other local favorites that pay homage to the rich culinary heritage.
Golden Spice Fusion: Infusing local and global flavors, this eatery brings together the best of both worlds with a menu featuring prata and diverse fusion delights.
Urban Prata Bistro: A contemporary twist on prata classics, offering a modern and stylish ambience paired with innovative prata creations for a unique dining experience.
Mingle & Prata: A social dining spot where friends and family can enjoy not only a variety of prata but also a menu curated for shared dining experiences and group enjoyment.
Revolver Menu in Singapore offers a diverse culinary experience with innovative dishes and a unique blend of flavors.
ABOUT SPRINGLEAF PRATA SINGAPORE
Springleaf Prata’s Singapore menu is a culinary delight, offering a diverse range of flavors that captivate the taste buds. From the timeless appeal of Classic Roti Prata to the savory layers of Chicken Murtabak and the fusion brilliance of Seafood Maggi Goreng, each dish is a symphony of textures and spices. Whether you’re craving traditional favorites or innovative creations like Chocolate Banana Prata, Springleaf Prata promises a gastronomic journey through the rich tapestry of Singaporean cuisine.
FREQUENTLY ASKED QUESTIONS
CONCLUSION
Springleaf Prata’s Singapore menu is a treasure trove of culinary delights, offering a diverse range of dishes that celebrate the vibrant flavors of the region. Whether you’re a fan of classic prata or eager to explore innovative fusion creations, Springleaf Prata promises a memorable dining experience. Visit Springleaf Prata and embark on a gastronomic journey that showcases the best of Singaporean cuisine. Your taste buds will thank you for the adventure!
Image Source: official website
Hi, I’m Violet Oon, a chef based in Singapore with 5 years of experience in the culinary world. My passion lies in blending traditional flavors with modern techniques to create unique and memorable dishes. Throughout my career, I’ve dedicated myself to celebrating Singapore’s rich cultural heritage through food, whether I’m crafting a classic Peranakan dish or experimenting with contemporary fusion cuisine. Cooking is not just my profession; it’s my art and my joy. Join me on my culinary journey as I continue to explore, innovate, and share my love for food with the world.