Indulging in a gastronomic journey is always a delightful experience, and when it comes to Sundays in Singapore, there’s a culinary haven awaiting you at Sunday Folks. This article unveils the delectable offerings that adorn the Sunday Folks Singapore menu, promising a symphony of flavors that will tantalize your taste buds.
For those with a sweet tooth, Sunday Folks is a paradise. From artisanal ice creams featuring unique flavors to meticulously crafted desserts, the menu is a celebration of sweetness. Don’t miss their signature desserts like the Earl Grey Lavender Soft Serve, a divine concoction that perfectly balances floral notes with the richness of Earl Grey.
| Restaurant Name | SUNDAY FOLKS SINGAPORE |
| Location | 44 Jln Merah Saga, #01-52 Chip Bee Gardens, Singapore 278116 |
| Delivery Hotline | +6564799166 |
| Opening And Closing Hours | Monday TO Sunday, 12–10 PM |
| Number Of Categories | 11 |
SUNDAY FOLKS MENU SINGAPORE PRICES 2024
Beyond desserts, Sunday Folks spoils its patrons with a selection of savory items that elevate the dining experience. From hearty brunch options to light and refreshing salads, every dish is a testament to the kitchen’s dedication to culinary excellence
SUNDAY FOLKS ICE CREAM CAKES PRICES
| MENU | PRICE |
|---|---|
| Pavlova Ice Cream Cake 5.5″ | SGD 85.80 |
| Ispahan Ice Cream Cake 4″ | SGD 52.80 |
| Pavlova Ice Cream Petit Gateau – Slice | SGD 14.20 |
| Été Ice Cream Petit Gateau – Slice | SGD 14.20 |
| Marrakesh Ice Cream Petit Gateau – Slice | SGD 16.50 |
| Noisette Ice Cream Petit Gateau | SGD 16.50 |
SUNDAY FOLKS CELEBRATION CAKE MENU WITH PRICE
| MENU ITEMS | PRICE |
|---|---|
| Deep Dark Wonderland 7″ | SGD 96.80 |
| Cherī White Forest 7″ | SGD 107.80 |
| Merry Berries Charlotte 6″ | SGD 85.80 |
| Cherī White Forest – Slice | SGD 14.20 |
| Merry Berries Charlotte – Slice | SGD 10.60 |
| Winter Yuzu & Lychee Cake – Slice | SGD 10.60 |
| Deep Dark Wonderland – Slice | SGD 10.60 |
SUNDAY FOLKS ARTISANAL ICE CREAM PINTS PRICES
| MENU ITEMS | PRICE |
|---|---|
| Raspberry Rose with Lychee | SGD 20.90 |
| Sea Salt Gula Melaka Kacang | SGD 20.90 |
| Ice Cream Pints Trio | SGD 60.00 |
| Peppermint Marshmallow Fluff | SGD 20.90 |
| Earl Grey Lavender with Toasted Almond Thins | SGD 20.90 |
| Crunchy Creme Caramel | SGD 20.90 |
THE SWEETS OF SUNDAY FOLKS MENU
| MENU ITEMS | PRICE |
|---|---|
| Dark Chocolate Sea Salt Honeycomb (3 x 40g) | SGD 19.80 |
| Caramel Marshmallow (3 x 35g) | SGD 11.00 |
| The Frozen Waffles of Sunday Folks | SGD 16.50 |
| Waffle Bundle Duo | SGD 52.80 |
| Waffle Bundle Trio | SGD 71.50 |
| Almond Thins (3 x 40g) | SGD 19.80 |
SUNDAY FOLKS ADD ONS PRICES
| PRODUCTS | PRICE |
|---|---|
| Party Plate Set – Set of 5 | SGD 4.50 |
| Foil Candles – Box of 6 | SGD 5.00 |
| Gold Happy Birthday Topper | SGD 3.00 |
SUNDAY FOLKS BRUNCH MENU
| MENU | PRICE |
|---|---|
| Toasted Nuts & Berries Granola | SGD 9.50 |
| Freshly Baked Croffles | SGD 14.20 |
SUNDAY FOLKS BEVERAGES MENU WITH PRICE
| MENU | PRICE |
|---|---|
| White Coffee | SGD 7.10 |
| Iced White Coffee | SGD 8.30 |
| Black Coffee | SGD 5.90 |
| Iced Black Coffee | SGD 7.10 |
| Piccolo | SGD 6.50 |
| Mocha | SGD 7.70 |
| Iced Mocha | SGD 8.90 |
| Blackout Cold Brew | SGD 8.30 |
COCOA
| MENU | PRICE |
|---|---|
| Hot Cocoa | SGD 7.10 |
| Iced Cocoa | SGD 8.30 |
ICED QUENCHERS
| MENU | PRICE |
|---|---|
| Lychee & Melon Mangosteen Tea Fizz | SGD 8.90 |
| Watermelon Lime & Mint Pop | SGD 8.90 |
NUTRITION TABLE OF SUNDAY FOLKS SINGAPORE
| Item | Calories (kcal) | Protein (g) | Fat (g) | Carbohydrates (g) | Fiber (g) | Sodium (mg) |
|---|---|---|---|---|---|---|
| Waffle with Ice Cream | 500 | 8 | 20 | 70 | 3 | 200 |
| Soft Serve Ice Cream | 250 | 5 | 10 | 35 | 2 | 100 |
| Pancakes with Syrup | 400 | 6 | 15 | 60 | 4 | 180 |
| Fruit Salad | 200 | 3 | 2 | 40 | 6 | 50 |
| Chocolate Brownie | 350 | 4 | 12 | 50 | 3 | 150 |
| Cheesecake | 450 | 6 | 18 | 55 | 2 | 220 |
| Avocado Toast | 350 | 7 | 15 | 40 | 5 | 180 |
| Smoothie Bowl | 300 | 5 | 10 | 45 | 4 | 120 |
ALLERGEN TABLE OF SUNDAY FOLKS SINGAPORE
| Item | Gluten | Dairy | Soy | Nuts | Egg | Fish | Shellfish | Sesame | Peanuts |
|---|---|---|---|---|---|---|---|---|---|
| Waffle with Ice Cream | Yes | Yes | No | Yes | Yes | No | No | No | Yes |
| Soft Serve Ice Cream | Yes | Yes | No | Yes | No | No | No | No | No |
| Pancakes with Syrup | Yes | Yes | No | No | Yes | No | No | No | No |
| Fruit Salad | No | No | No | No | No | No | No | No | No |
| Chocolate Brownie | Yes | Yes | No | Yes | Yes | No | No | No | Yes |
| Cheesecake | Yes | Yes | No | Yes | Yes | No | No | No | Yes |
| Avocado Toast | Yes | Yes | No | Yes | Yes | No | No | No | Yes |
| Smoothie Bowl | No | Yes | No | Yes | Yes | No | No | No | Yes |
DEALS TABLE OF SUNDAY FOLKS SINGAPORE
| Deal Name | Details | Validity |
|---|---|---|
| Weekday Special | 20% off on all desserts between 2 pm – 5 pm | Monday to Friday |
| Student Discount | 15% off on total bill with valid student ID | All days |
| Family Combo | Buy 2 desserts and get the third one free | Weekends |
| Loyalty Program | Buy 5 items, get the 6th one free | Ongoing |
| Birthday Special | Free dessert of your choice on your birthday | Birthday only |
HOT SELLING ITEMS AT SUNDAY FOLKS SINGAPORE
Earl Grey Lavender Soft Serve: Indulge in a blissful marriage of floral lavender and rich Earl Grey flavors with Sunday Folks’ signature soft serve, a true crowd-pleaser.
Sea Salt Gula Melaka Waffle: Satisfy your sweet cravings with the perfect blend of crispy waffles drizzled in aromatic Gula Melaka and a hint of sea salt, creating an irresistible symphony of flavors.
Matcha Belgium Waffles: Elevate your dessert experience with the Matcha Belgium Waffles, a green tea-infused delight that brings together the goodness of matcha and the crunchiness of Belgian waffles.
Truffle Fries: Experience culinary perfection with Sunday Folks’ Truffle Fries, where golden crispy fries meet the luxurious aroma of truffle oil, creating an addictively savory sensation.
VIDEO OF SUNDAY FOLKS SINGAPORE
LOCATION AND CONTACT
CONTACT:+6564799166
OPENING AND CLOSING TIME
ALTERNATIVES OF SUNDAY FOLKS SINGAPORE
Creamier Handcrafted Ice Cream and Coffee: Savor artisanal ice cream and aromatic coffee in a cozy setting, where Creamier delights with unique flavors and handcrafted treats.
Tiong Bahru Bakery: Indulge in French-inspired pastries and artisanal bread at Tiong Bahru Bakery, a charming spot known for its delightful selection of baked goods and coffee.
Lady M Confections: Experience the epitome of elegance with Lady M’s exquisite range of Mille Crêpes, layer upon layer of delicate crêpes and luscious pastry cream.
Group Therapy Coffee: Enjoy a relaxed atmosphere and specialty coffee at Group Therapy Coffee, where brunch favorites and delectable cakes create the perfect haven for coffee enthusiasts.
Experience the quintessential Singaporean breakfast with Ya Kun Kaya Toast’s iconic kaya toast, soft-boiled eggs, and aromatic coffee, blending tradition and taste in every bite.
ABOUT SUNDAY FOLKS SINGAPORE
Sunday Folks in Singapore offers a culinary haven with a menu that celebrates sweet and savory delights. From signature Earl Grey Lavender Soft Serve and Sea Salt Gula Melaka Waffles to indulgent Matcha Belgium Waffles, each dish is a symphony of flavors, promising a delightful dining experience in the heart of the vibrant city. Whether craving innovative desserts or hearty brunch options, Sunday Folks invites patrons to savor a perfect blend of quality ingredients and culinary craftsmanship.
FREQUENTLY ASKED QUESTIONS
CONCLUSION
Embark on a culinary adventure at Sunday Folks in Singapore, where the menu is a testament to the artistry of flavors and the passion for quality ingredients. Whether you’re treating yourself to a delightful dessert or savoring a savory masterpiece, Sunday Folks is where every dining experience becomes a memorable journey. Explore the menu and discover the magic that awaits your palate at Sunday Folks in the vibrant city of Singapore
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Hi, I’m Violet Oon, a chef based in Singapore with 5 years of experience in the culinary world. My passion lies in blending traditional flavors with modern techniques to create unique and memorable dishes. Throughout my career, I’ve dedicated myself to celebrating Singapore’s rich cultural heritage through food, whether I’m crafting a classic Peranakan dish or experimenting with contemporary fusion cuisine. Cooking is not just my profession; it’s my art and my joy. Join me on my culinary journey as I continue to explore, innovate, and share my love for food with the world.