When it comes to experiencing the rich tapestry of Singaporean cuisine, SWATOW stands out as a culinary gem. This article delves into the delectable offerings of the SWATOW Singapore menu, providing a mouthwatering glimpse into the diverse and flavorful dishes that await eager diners.
At the core of SWATOW’s allure lies its meticulously crafted menu, featuring a symphony of flavors that capture the essence of Singaporean cuisine. From the iconic Hainanese Chicken Rice, where succulent poached chicken meets fragrant rice, to the tantalizing Chili Crab, showcasing the perfect balance of spice and sweetness, each dish is a culinary masterpiece.
| Restaurant Name | SWATOW SINGAPORE |
| Location | 2 Bukit Batok West Ave 7, #02-05 HomeTeamNS, Singapore 659003 |
| Delaivery Hotline | +6562788889 |
| Opening And Closing Hours | Monday To Sunday, 11 AM–3 PM, 6–10 PM |
| Number Of Categories | 8 |
SWATOW MENU SINGAPORE PRICES 2024
Recognizing the diverse dietary preferences of its patrons, SWATOW’s menu features a range of vegetarian and vegan options. From Vegetable Laksa to Fragrant Basil Tofu, the restaurant ensures that everyone can partake in the culinary journey without compromising on taste.
SWATOW SIGNATURES MENU WITH PRICES
| MENU ITEMS | PRICE |
|---|---|
| Teochew Braised Sliced Duck | SGD 18.17 |
| Swatow Signature Chicken | SGD 24.22 |
| Teochew Prawn Roll | SGD 13.63 |
| Teochew Pork Liver Roll | SGD 13.63 |
| Teochew Chilled Jellied Pork Knuckle | SGD 13.63 |
| Teochew Chilled Braised Sliced Pig’s Head | SGD 13.63 |
| Swatow Signature Crayfish | SGD 32.30 |
SWATOW OCEAN CATCH PRICES
| MENU ITEMS | PRICE |
|---|---|
| Crispy Cereal Prawn | SGD 26.24 |
| Sauteed “bi Feng Tang” Prawn | SGD 26.24 |
| Herbal Brunken Prawn | SGD 26.24 |
| Salted Egg Prawn | SGD 26.24 |
| Sliced Jumbo Grouper Fish Soup | SGD 62.58 |
| Teochew Cold Crab | SGD 50.47 |
SWATOW MENU MEAT PRICES
| MENU ITEMS | PRICE |
|---|---|
| Steamed Minced Pork w/ Salted Fish | SGD 18.17 |
| Coffee Pork Ribs | SGD 19.99 |
| Pan Fried Kurobuta w/ Tahini Sauce | SGD 32.10 |
SWATOW VEGETABLES PRICES
| MENU ITEMS | PRICE |
|---|---|
| Teochew Eight Treasure Vegetables | SGD 21.20 |
| Stir-Fried Teochew Vegetarian Deluxe | SGD 19.18 |
| Stir-Fried Kai Lan w/ Dried Flounder | SGD 18.67 |
| Black Truffle w/ Organic Vegetables | SGD 18.67 |
SWATOW MAIN DISHES PRICES
| MENU ITEMS | PRICE |
|---|---|
| Longevity Noodles | SGD 20.09 |
| Teochew Kai Lan Fried Kuay Teow | SGD 14.94 |
| Swatow Fried Rice w/ Crab Meat & Kai Lan | SGD 18.67 |
| Swatow Fried Rice w/ Cereal | SGD 17.16 |
| Braised Ee-Fu Noodle | SGD 14.94 |
| Fried Teochew “Mee Sua” w/ Shredded Meat | SGD 14.94 |
| Fried Teochew “Mee Sua” w/ Seafood | SGD 18.98 |
SWATOW MENU HAND MADE DIM SUM PRICES
| MENU ITEMS | PRICE |
|---|---|
| Siew Mai w/ Fish Roe | SGD 6.76 |
| Swatow Prawn Dumpling | SGD 6.76 |
| Teochew Steamed Crystal Dumpling (Savoury) | SGD 6.76 |
| BBQ Honey Pork Bun | SGD 4.84 |
| Golden Custard Bun | SGD 4.84 |
| Paper Wrapped Chicken | SGD 6.76 |
| Deep-Fried Beancurd Skin w/ Prawns | SGD 6.76 |
| Crispy Red Bean & Banana Pastry | SGD 5.55 |
| Deep-Fried Prawn Dumplings | SGD 6.76 |
| Crispy Spring Roll | SGD 6.06 |
| Pan-Fried Carrot Cake | SGD 4.84 |
| Mini Glutinous Rice in Lotus Leaf | SGD 6.76 |
SWATOW SWEET SENSATIONS MENU PRICES
| MENU ITEMS | PRICE |
|---|---|
| Sweet Yam Paste w/ Gingko Nuts | SGD 5.55 |
| Chilled Mango Sago | SGD 6.96 |
SWATOW OTHERS PRICES
| MENU ITEMS | PRICE |
|---|---|
| Rice | SGD 1.21 |
| Crispy Fish Skin | SGD 19.44 |
NUTRITION TABLE OF SWATO SINGAPORE
| Dish Name | Calories (kcal) | Total Fat (g) | Saturated Fat (g) | Carbohydrates (g) | Sugars (g) | Protein (g) | Sodium (mg) |
|---|---|---|---|---|---|---|---|
| Signature Teochew Cold Crab | 180 | 8 | 2 | 5 | 1 | 24 | 600 |
| Teochew Braised Duck | 240 | 10 | 3 | 8 | 2 | 28 | 800 |
| Steamed Pomfret | 220 | 7 | 2 | 0 | 0 | 32 | 500 |
| Crystal Pork Dumplings | 160 | 5 | 1 | 18 | 2 | 8 | 400 |
| Teochew Oyster Omelette | 320 | 22 | 4 | 12 | 1 | 18 | 850 |
| Steamed Rice Roll with Shrimp | 190 | 6 | 1.5 | 26 | 2 | 10 | 550 |
| Teochew Yam Paste with Gingko | 280 | 12 | 4 | 40 | 15 | 3 | 300 |
| Teochew Fish Maw Soup | 150 | 4 | 1 | 10 | 1 | 18 | 600 |
| Teochew Fried Kway Teow | 450 | 15 | 4 | 60 | 5 | 15 | 900 |
| Sweet and Sour Pork | 350 | 20 | 5 | 30 | 10 | 18 | 750 |
ALLERGEN TABLE OF SWATO SINGAPORE
| Dish Name | Gluten | Dairy | Egg | Soy | Shellfish | Fish | Peanuts | Tree Nuts | Sesame |
|---|---|---|---|---|---|---|---|---|---|
| Signature Teochew Cold Crab | No | No | No | No | Yes | Yes | No | No | No |
| Teochew Braised Duck | No | No | No | Yes | No | Yes | No | No | No |
| Steamed Pomfret | No | No | No | No | No | Yes | No | No | No |
| Crystal Pork Dumplings | Yes | No | Yes | Yes | No | No | No | No | No |
| Teochew Oyster Omelette | No | No | Yes | No | Yes | No | No | No | No |
| Steamed Rice Roll with Shrimp | Yes | No | No | Yes | Yes | No | No | No | No |
| Teochew Yam Paste with Gingko | No | Yes | No | No | No | No | No | Yes | No |
| Teochew Fish Maw Soup | No | No | Yes | Yes | No | Yes | No | No | No |
| Teochew Fried Kway Teow | Yes | No | Yes | Yes | No | No | No | No | Yes |
| Sweet and Sour Pork | Yes | No | Yes | Yes | No | No | No | No | Yes |
DEALS TABLE OF SWATO SINGAPORE
| Deal Name | Description | Days Available | Discount/Offer |
|---|---|---|---|
| Weekday Lunch Special | 3-Course Set Lunch | Monday – Friday | 20% Off |
| Dim Sum High Tea | Unlimited Dim Sum Selection | Monday – Friday | $28 per person |
| Family Feast Bundle | Set Menu for 4-6 People | Weekends | Free Dessert Platter |
| Senior Citizen Special | Discount on Regular Menu Items | Monday – Friday | 15% Off for Seniors |
| Birthday Celebration Package | Complimentary Cake and Special Dish for Birthday | Any Day | Free with $200 spend |
| Early Bird Dinner | Discount on A la Carte Orders before 7 PM | Monday – Thursday | 10% Off |
| Takeaway Promo | Discount on Takeaway Orders Over $50 | Any Day | 10% Off |
| Weekend Brunch | Complimentary Drink with Every Brunch Set | Saturday – Sunday | Free Drink |
| Members’ Exclusive Deal | Special Discount for Loyalty Card Members | Any Day | 25% Off |
| Festive Season Special | Limited Time Festive Set Menu | December | 30% Off |
BIRTHDAY PARTY PACKAGES OF SWATO SINGAPORE
| Package Name | Description | Price (SGD) | Includes |
|---|---|---|---|
| Basic Celebration Package | Set Menu for 10 Guests | $300 | 3-Course Meal, Birthday Cake |
| Deluxe Celebration Package | Enhanced Set Menu for 15 Guests | $500 | 4-Course Meal, Birthday Cake, Decor |
| Premium Celebration Package | Premium Set Menu for 20 Guests | $750 | 5-Course Meal, Birthday Cake, Decor, Photographer |
| Family & Friends Package | Set Menu for 30 Guests | $1,000 | 4-Course Meal, Birthday Cake, Decor, Balloon Decoration |
| Executive Celebration Package | Exclusive Set Menu for 40 Guests | $1,500 | 5-Course Meal, Birthday Cake, Decor, Live Music |
| Custom Celebration Package | Tailored Menu and Arrangement for 50+ Guests | $2,000+ | Custom Menu, Birthday Cake, Decor, Entertainment Options |
| Kids Birthday Package | Special Menu for 15 Kids | $250 | Kid-Friendly Meals, Birthday Cake, Entertainment |
PARTY BOXES OF SWATO SINGAPORE
| Box Name | Description | Price (SGD) | Includes |
|---|---|---|---|
| Small Party Box | Ideal for 5-7 Guests | $80 | Assorted Dim Sum, Mini Spring Rolls, Fried Rice |
| Medium Party Box | Ideal for 10-15 Guests | $150 | Assorted Dim Sum, Spring Rolls, Sweet and Sour Pork, Steamed Rice |
| Large Party Box | Ideal for 20-25 Guests | $250 | Assorted Dim Sum, Spring Rolls, Teochew Braised Duck, Steamed Fish, Fried Rice |
| Deluxe Party Box | Ideal for 30-40 Guests | $350 | Assorted Dim Sum, Spring Rolls, Teochew Braised Duck, Steamed Fish, Crystal Pork Dumplings, Steamed Rice, Dessert Platter |
| Premium Party Box | Ideal for 50+ Guests | $500 | Assorted Dim Sum, Spring Rolls, Teochew Braised Duck, Steamed Fish, Crystal Pork Dumplings, Sweet and Sour Pork, Fried Rice, Dessert Platter |
HAPPY HOURS AT SWATO SINGAPORE
| Happy Hour Name | Description | Days Available | Time | Discount/Offer |
|---|---|---|---|---|
| Early Bird Happy Hour | Discount on Select Beverages | Monday – Friday | 4 PM – 6 PM | 20% Off Drinks |
| Dim Sum Happy Hour | Discount on Dim Sum Items | Monday – Thursday | 3 PM – 5 PM | 15% Off Dim Sum |
| Weekend Feast Happy Hour | Discount on Set Menus | Saturday – Sunday | 12 PM – 2 PM | 10% Off Set Menus |
| Late Night Happy Hour | Discount on A La Carte Items | Monday – Sunday | 9 PM – 11 PM | 15% Off A La Carte |
| Group Happy Hour | Discount for Groups of 5 or More | Any Day | 4 PM – 7 PM | 10% Off Total Bill |
| Cocktail Hour | Discount on Signature Cocktails | Friday – Saturday | 6 PM – 8 PM | 25% Off Cocktails |
CAREERS AT SWATO SINGAPORE
| Position | Description | Requirements | Salary (SGD) | Application Deadline |
|---|---|---|---|---|
| Chef | Prepare and cook dishes, manage kitchen | Culinary diploma, 3+ years experience | $3,000 – $4,500 | Ongoing |
| Service Staff | Provide customer service, handle orders | Customer service experience preferred | $2,000 – $2,800 | Ongoing |
| Restaurant Manager | Oversee daily operations, manage staff | 5+ years experience, leadership skills | $4,500 – $6,000 | Ongoing |
| Kitchen Assistant | Assist chefs, prep ingredients | No experience required, on-the-job training provided | $1,800 – $2,500 | Ongoing |
| Marketing Coordinator | Develop and execute marketing campaigns | Degree in Marketing, 2+ years experience | $3,500 – $4,500 | Ongoing |
| Bartender | Prepare and serve drinks, manage bar area | Bartending experience, customer service skills | $2,200 – $3,000 | Ongoing |
| Dishwasher | Clean dishes, maintain kitchen cleanliness | No experience required | $1,600 – $2,200 | Ongoing |
| Host/Hostess | Greet and seat guests, manage reservations | Customer service experience preferred | $2,000 – $2,800 | Ongoing |
HOT SELLING ITEMS AT SWATO SINGAPORE
Chili Crab: Succulent crab bathed in a luscious, spicy chili sauce, a SWATOW classic that ignites the taste buds with a perfect balance of heat and sweetness.
Hainanese Chicken Rice: Tender poached chicken atop fragrant rice, served with aromatic sauces – a timeless dish that captures the essence of Singaporean comfort food.
Laksa Pasta: A fusion masterpiece marrying the richness of Laksa broth with al dente pasta, creating a symphony of bold flavors that tantalize the palate.
Hainanese Chicken Rice Spring Rolls: A delightful twist on tradition, these crispy spring rolls pack the iconic flavors of Hainanese Chicken Rice into each bite-sized parcel
VIDEO OF SWATO SINGAPORE
LOCATION & CONTACT
CONTACT:+6562788889
OPENING AND CLOSING TIME
ALTERNATIVES OF SWATO SINGAPORE
Jumbo Seafood: Indulge in Singaporean seafood delights at Jumbo Seafood, where the Chili Crab takes center stage amidst a menu of fresh catches and local flavors.
Hawker Chan: Savor the world’s cheapest Michelin-starred meal at Hawker Chan, renowned for its succulent Soya Sauce Chicken Rice and a variety of affordable yet gourmet Singaporean dishes.
Soup Restaurant: Experience traditional Chinese heritage cuisine at Soup Restaurant, where the Samsui Ginger Chicken and Double-Boiled Herbal Soups showcase the art of nourishing flavors.
Old Chang Kee: Dive into Singaporean snack heaven at Old Chang Kee, famous for its curry puffs and a variety of tasty handheld treats that embody the spirit of local street food.
Rabbit Brand Seafood Delicacies Menu in Singapore highlights a diverse selection of fresh, expertly prepared seafood dishes, renowned for their quality and flavor.
ABOUT SWATO SINGAPORE
SWATOW Singapore invites diners on a culinary journey through the heart of Singapore with its diverse and flavorful menu. From the iconic Chili Crab and Hainanese Chicken Rice to innovative creations like Laksa Pasta, each dish is a symphony of tastes that captures the essence of Singaporean cuisine. With a perfect blend of tradition and innovation, SWATOW offers an unforgettable dining experience in the heart of the city.
FREQUENTLY ASKED QUESTIONS
CONCLUSION
In conclusion, SWATOW’s Singapore menu is a celebration of Singaporean culinary heritage, skillfully curated to appeal to both traditionalists and those with a taste for innovation. Whether you’re seeking the comfort of familiar flavors or the excitement of new culinary adventures, SWATOW promises a dining experience that transcends expectations. Embark on a gastronomic voyage through the heart of Singapore at SWATOW and let your taste buds revel in the symphony of flavors that define this culinary haven.
IMAGE SOURCE: FACEBOOK
Hi, I’m Violet Oon, a chef based in Singapore with 5 years of experience in the culinary world. My passion lies in blending traditional flavors with modern techniques to create unique and memorable dishes. Throughout my career, I’ve dedicated myself to celebrating Singapore’s rich cultural heritage through food, whether I’m crafting a classic Peranakan dish or experimenting with contemporary fusion cuisine. Cooking is not just my profession; it’s my art and my joy. Join me on my culinary journey as I continue to explore, innovate, and share my love for food with the world.