In the heart of Singapore’s vibrant culinary scene, Terra Tokyo Italian stands out as a gastronomic gem, weaving together the rich traditions of Italian cuisine with a contemporary twist. The Terra Tokyo Italian Singapore menu is a testament to the restaurant’s commitment to delivering a unique dining experience that captivates both locals and tourists alike.
Start your culinary adventure with the tantalizing appetizers at Terra Tokyo Italian. Whether it’s the crispy Arancini bursting with gooey risotto or the delicate Carpaccio drizzled with truffle oil, each bite is a symphony of flavors that sets the stage for an unforgettable dining experience.
| Restaurant Name | TERRA TOKYO ITALIAN SINGAPORE |
| Location | 54 Tras St, Singapore 078993 |
| Delaivery Hotline | +6597512145 |
| Opening And Closing Hours | Tuesday To Monday, 12–2:30 PM, 6:30–10:30 PM SUNDAY CLOSED |
| Number Of Categories | 2 |
TERRA TOKYO ITALIAN MENU SINGAPORE PRICES 2024
Indulge in the main courses that reflect the fusion of Italian and Asian influences. The Grilled Miso Cod, a harmonious blend of Japanese miso and Italian grilling techniques, is a standout dish that exemplifies Terra Tokyo Italian’s commitment to culinary excellence.
TERRA TOKYO ITALIAN LUNCH PRICES
| MENU ITEMS | PRICE |
|---|---|
| Lunch Omakase | SGD 128.00 SGD 208.00 |
TERRA TOKYO ITALIAN DINNER PRICES
| MENU ITEMS | PRICE |
|---|---|
| Dinner Omakase | SGD 208.00 SGD 308.00 SGD 408.00 |
HOT SELLING ITEMS AT TERRA TOKYO ITALIAN SINGAPORE
Truffle Infused Arancini: Indulge in the crispy perfection of our Arancini, filled with creamy risotto and infused with the luxurious essence of truffles.
Squid Ink Risotto: Dive into the bold flavors of our Squid Ink Risotto, a tantalizing dish that marries the richness of Italian risotto with a touch of the ocean.
Grilled Miso Cod: Elevate your dining experience with the Grilled Miso Cod, a succulent masterpiece that harmonizes Japanese miso with the finesse of Italian grilling.
Terra Tokyo Signature Pizza: Savor the perfect fusion of flavors on our Signature Pizza, a tantalizing combination of premium ingredients that will transport your taste buds to Italy.
VIDEO OF TERRA TOKYO ITALIAN SINGAPORE
LOCATION AND CONTACT
CONTACT:+6597512145
OPENING AND CLOSING TIME
ALTERNATIVES OF TERRA TOKYO ITALIAN SINGAPORE
Truffle Infused Arancini: Indulge in the crispy perfection of our Arancini, filled with creamy risotto and infused with the luxurious essence of truffles.
Squid Ink Risotto: Dive into the bold flavors of our Squid Ink Risotto, a tantalizing dish that marries the richness of Italian risotto with a touch of the ocean.
Grilled Miso Cod: Elevate your dining experience with the Grilled Miso Cod, a succulent masterpiece that harmonizes Japanese miso with the finesse of Italian grilling.
Terra Tokyo Signature Pizza: Savor the perfect fusion of flavors on our Signature Pizza, a tantalizing combination of premium ingredients that will transport your taste buds to Italy.
Art Di Daniele Sperindio Menu in Singapore unveils a gastronomic masterpiece with its exquisite fusion of Italian flavors and artistry, promising a culinary journey like no other
ABOUT TERRA TOKYO ITALIAN SINGAPORE
Terra Tokyo Italian in Singapore boasts an exquisite menu that seamlessly melds traditional Italian flavors with innovative twists. From the truffle-infused Arancini to the Grilled Miso Cod, each dish is a culinary masterpiece that harmonizes diverse influences. This dining haven invites patrons to savor a symphony of tastes, promising an unforgettable experience that transcends the ordinary.
FREQUENTLY ASKED QUESTIONS
CONCLUSION
In conclusion, the Terra Tokyo Italian Singapore menu is a culinary symphony that beckons patrons to savor the harmonious blend of Italian flavors and Asian influences. Each dish tells a story, making dining at Terra Tokyo Italian an experience that transcends the ordinary, leaving an indelible mark on the taste buds and creating memories that linger long after the last bite
IMAGE SOURCE: OFFICIAL WEBSITE
Hi, I’m Violet Oon, a chef based in Singapore with 5 years of experience in the culinary world. My passion lies in blending traditional flavors with modern techniques to create unique and memorable dishes. Throughout my career, I’ve dedicated myself to celebrating Singapore’s rich cultural heritage through food, whether I’m crafting a classic Peranakan dish or experimenting with contemporary fusion cuisine. Cooking is not just my profession; it’s my art and my joy. Join me on my culinary journey as I continue to explore, innovate, and share my love for food with the world.