TIPPLING CLUB MENU SINGAPORE & UPDATED PRICES 2024

Are you ready to embark on a gastronomic journey like no other? Look no further than the Tippling Club in Singapore, where culinary innovation meets unparalleled flavor. Nestled in the heart of the vibrant city-state, the Tippling Club has earned its reputation as a culinary destination, drawing food enthusiasts from around the globe. Central to its allure is the meticulously crafted Tippling Club Singapore menu, a testament to creativity, passion, and culinary excellence.

The Tippling Club Singapore menu is a symphony of flavors, blending local ingredients with international influences to create dishes that are both familiar and unexpected. From delicate seafood creations to bold, savory delights, every bite is a revelation, inviting guests to savor the moment and indulge in culinary perfection.

Restaurant NameTIPPLING CLUB SINGAPORE
Location38 Tg Pagar Rd, Singapore 088461
Delaivery Hotline+6564752217
Opening And Closing HoursMonday To Sunday, 12 PM–12 AM Wednesday, Closed
Number Of Categories4

TIPPLING CLUB MENU SINGAPORE PRICES 2024

In addition to its à la carte offerings, the Tippling Club also offers tasting menus that showcase the best of Chef Clift’s culinary prowess. From multi-course extravaganzas to wine pairings that complement each dish perfectly, these tasting menus are a journey through the senses, inviting guests to explore new flavors and textures with each course.

TIPPLING CLUB LUNCH MENU WITH PRICES

MENU ITEMSPRICE
Potato terrine, bone marrow, chimichurri

Chicken tikka parfait, curry waffle, pickled lime, yoghurt gel

Aged hamachi, sudachi meringue, kelp, wasabi

Chilled tomato gelée

Liquid omelette, green asparagus, watercress

Foie gras cheesecake, miyazaki mango, yoghurt, coconut

Roast sea bass, peas, bacon, wild garlic

Wagyu pot-au-feu, preserved spring vegetables, kombu consommé

Cocktail fruit

Rhubarb and custard

Sweet treats
Menu SGD 120.00 ++
Wine Pairing SGD 240.00++

TIPPLING CLUB PREMIUM LUNCH PRICES

MENU ITEMSPRICE
Potato terrine, bone marrow, chimichurri

Ikura, confit egg, avocado, hanaho

Chicken tikka parfait, curry waffle, pickled lime, yoghurt gel

Aged hamachi, sudachi meringue, kelp, wasabi

Scallop noodle, shio kombu, pickled leek

Chilled tomato gelée

White asparagus, smoked dutch eel, brown butter hollandaise

Langoustine, romaine lettuce emulsion, japanese black radish

Foie gras cheesecake, miyazaki mango, yoghurt, coconut

Turbot, peas, bacon, wild garlic

Wagyu pot-au-feu, preserved spring vegetables, kombu consommé

Cocktail fruit

Yuzu choux

Double janker, almond ice cream, oabika, candied nuts

Sweet treats
Menu SGD 285.00++
Wine Pairing SGD 470.00++

TIPPLING CLUB MENU VEGETARIAN DINNER PRICES

MENU ITEMSPRICE
POTATO TERRINE
tonburi, chimichurri
NUKAZUKE CARROT
TARTARE

confit yolk, rakkyo zuke
FRIED RICOTTA
katsu curry
+
NORI POPPADOM
shimeji, yuzu & avocado
WHITE ASPARAGUS
wild mushroom,
brown butter hollandaise
WHITE CORN
CHAWANMUSHI

ohba
CHILLED
TOMATO GELÉE

MRS. POTTER’S
CAULIFLOWER CHEESE

black truffle
FAUX FOIE GRAS CHEESECAKE
miyazaki mango, yoghurt, coconut
SPRING PEA
PANNA COTTA

mint, wild garlic
CHOU FARCI
celeriac, black truffle,
tindle
COCKTAIL FRUIT
+
YUZU CHOUX
DOUBLE DECKER

almond ice cream, oabika,
candied nuts
SWEET TREATS
Menu Without Wine SGD 265.00++
Menu With Pairing SGD 450.00++

TIPPLING CLUB DINNER MENU PRICES

MENU ITEMSPRICE
POTATO TERRINE
bone marrow, chimichurri
IKURA
confit egg, avocado, hanaho
CHICKEN TIKKA
PARFAIT
curry waffle, pickled lime,
yoghurt gel
+
AGED HAMACHI
sudachi meringue, wasabi
WHITE ASPARAGUS
smoked dutch eel,
brown butter hollandaise
SCALLOP NOODLE
shio kombu, pickled leek
CHILLED
TOMATO GELÉE

LANGOUSTINE
romaine lettuce emulsion,
japanese black radish
FOIE GRAS CHEESECAKE
miyazaki mango, yoghurt,
coconut
TURBOT
peas, bacon, wild garlic
WAGYU POT-AU-FEU
preserved spring vegetable,
kombu consommé
COCKTAIL FRUIT
+
YUZU CHOUX
DOUBLE DECKER

almond ice cream, oabika,
candied nuts
SWEET TREATS
Menu Without Wine SGD 285.00++
Menu With Pairing SGD 470.00++

NUTRITION TABLE OF TIPPLING CLUB SINGAPORE

DishServing SizeCaloriesFat (g)Carbs (g)Protein (g)Fiber (g)Sodium (mg)
Seared Scallops with Citrus Glaze1 serving2501218203400
Wagyu Beef Tataki1 serving3001510252450
Grilled Lobster Tail1 serving350205301550
Truffle Risotto1 serving4001840155600
Pan-seared Barramundi1 serving2801420224380
Roast Duck Breast1 serving3201625183420
Vegetarian Pad Thai1 serving2801030106380
Chocolate Lava Cake1 serving450255052300
Mango Panna Cotta1 serving20083031150

ALLERGEN TABLE OF TIPPLING CLUB SINGAPORE

DishGlutenDairyNutsShellfishSoyEggs
Seared Scallops with Citrus GlazeNoYesNoYesYesYes
Wagyu Beef TatakiNoNoYesNoYesNo
Grilled Lobster TailNoYesNoYesNoYes
Truffle RisottoYesYesNoNoNoYes
Pan-seared BarramundiNoNoNoNoNoYes
Roast Duck BreastNoNoNoNoNoYes
Vegetarian Pad ThaiYesNoYesNoYesYes
Chocolate Lava CakeYesYesYesNoYesYes
Mango Panna CottaNoYesNoNoNoYes

DEALS TABLE OF TIPPLING CLUB SINGAPORE

DealDescription
Lunch Set MenuEnjoy a 3-course lunch menu featuring select dishes from the Tippling Club Singapore menu.
Happy Hour CocktailsSpecial pricing on select signature cocktails during designated happy hour times.
Date Night SpecialIndulge in a romantic dinner for two with a specially curated tasting menu and wine pairings.
Weekend Brunch BuffetDive into a lavish buffet spread featuring brunch favorites and bottomless mimosas.
Wine WednesdaysHalf-price bottles of select wines to accompany your dining experience.
Chef’s Table ExperienceReserve a seat at the Chef’s Table for an exclusive multi-course tasting menu experience.
Birthday Celebration PackageCelebrate your special day with a complimentary dessert and personalized menu options.

HOT SELLING ITEMS AT TIPPLING CLUB SINGAPORE

Seared Hokkaido Scallops: Tender scallops, perfectly seared and served with a citrus glaze for a burst of flavor in every bite.

Wagyu Beef Tataki: Premium wagyu beef, lightly seared and thinly sliced, served with a tangy ponzu sauce for a delightful appetizer.

Lobster Tail with Truffle Butter: Indulge in the richness of grilled lobster tail, enhanced with decadent truffle butter for an unforgettable dining experience.

Truffle Risotto: Creamy Arborio rice infused with earthy truffle flavors, a luxurious dish that will leave you craving for more

Pan-seared Barramundi: Delicate barramundi fillet, expertly pan-seared to perfection and served with a refreshing herb salad.

VIDEO OF TIPPLING CLUB SINGAPORE

LOCATION AND CONTACT

CONTACT:+6564752217

OPENING AND CLOSING TIME

  • Monday, 12 PM–12 AM
  • Tuesday, 12 PM–12 AM
  • Wednesday, Closed
  • Thursday, 12 PM–12 AM
  • Friday, 12 PM–2 AM
  • Saturday, 12 PM–2 AM
  • Sunday, 12 PM–2 AM

ALTERNATIVES OF TIPPLING CLUB SINGAPORE

The Gastronome’s Haven: A culinary journey through global flavors, offering a fusion of international cuisines with a modern twist.

Urban Eats & Craft Cocktails: Savor artisanal small plates paired with innovative cocktails, perfect for a casual yet sophisticated dining experience.

Taste of Singaporean Heritage: Delight in authentic Singaporean dishes infused with traditional flavors and served with a contemporary flair.

Seafood Sensations by the Bay: Indulge in an array of fresh seafood dishes, inspired by the bounties of the ocean and complemented by stunning waterfront views.

Oshino Menu Singapore presents a refined selection of authentic Japanese dishes, including expertly crafted sushi and sashimi, in an elegant and serene setting.

ABOUT TIPPLING CLUB SINGAPORE

The Tippling Club Singapore menu tantalizes diners with a symphony of flavors, crafted by renowned Chef Ryan Clift. Seamlessly blending local ingredients with international influences, each dish is a culinary masterpiece, showcasing innovation and passion. From delicate seafood creations to indulgent desserts, the menu offers a sensory journey that delights and surprises at every turn.

FREQUENTLY ASKED QUESTIONS

The Tippling Club Singapore menu offers modern European cuisine with innovative twists and flavors

Yes, the menu includes vegetarian and vegan options, with dishes creatively crafted to highlight the flavors of fresh produce.

Absolutely, the restaurant can accommodate dietary restrictions and allergies with advance notice. They prioritize the safety and satisfaction of all guests.

Yes, the Tippling Club welcomes reservations for special occasions and group events. They offer personalized menus and experiences to make your celebration memorable.

CONCLUSION

In conclusion, the Tippling Club Singapore menu is a testament to culinary innovation and excellence. With its bold flavors, locally sourced ingredients, and commitment to quality, it’s no wonder that the Tippling Club has earned its place as one of Singapore’s premier dining destinations. So why wait? Indulge your senses and experience the magic of the Tippling Club for yourself. Your taste buds will thank you.

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