Are you on the hunt for an unforgettable culinary experience that tantalizes your taste buds with the freshest seafood delights? Look no further than Ming Kitchen Seafood Menu! Nestled in the heart of [insert location], Ming Kitchen promises a gastronomic journey filled with the finest seafood dishes that will leave you craving for more.
From succulent lobster thermidor to mouthwatering garlic butter shrimp, each dish is prepared using the freshest ingredients sourced locally and cooked to perfection by our skilled chefs. Indulge in the delicate flavors of our seafood fried rice or savor the richness of our signature crab curry – each dish is a testament to our commitment to excellence.
Restaurant Name | MING KITCHEN SINGAPORE |
Location | 59 Marine Ter, #01-105, Singapore 440059 |
Delivery Hotline | +6588459563 |
Opening And Closing Hours | Thursday To Wednesday, 12–11:30 PM |
Number Of Categories | 10 |
MING KITCHEN MENU SINGAPORE PRICES 2024
At Ming Kitchen, quality is our top priority. We take pride in sourcing only the freshest seafood from trusted suppliers, ensuring that each dish meets our high standards of excellence. From the moment the ingredients arrive at our kitchen to the final presentation on your plate, we strive for perfection in every aspect of our operation
MING KITCHEN PRAWNS MENU
MENU | PRICE |
---|---|
Salted Egg Prawn Ball | SGD 24.00 |
Herbal Prawns | SGD 24.00 |
Cereal Prawns | SGD 24.00 |
Prawns with Superior Pepper Broth | SGD 24.00 |
Dry Fried Prawns | SGD 24.00 |
Salted Egg Prawns | SGD 24.00 |
Salad Prawn Ball | SGD 24.00 |
Cereal Prawn Ball | SGD 24.00 |
MING KITCHEN CRABS
MENU | PRICE |
---|---|
Signature Chili Crab | SGD 48.00 |
Black Pepper Crab | SGD 48.00 |
Butter Crab | SGD 48.00 |
Baked Salted Egg Crab | SGD 48.00 |
Stewed Bee Hoon with Crab | SGD 48.00 |
Crab in Steamboat | SGD 48.00 |
Crab in Thick Bee Hoon | SGD 48.00 |
MING KITCHEN NOODLES MENU
MENU | PRICE |
---|---|
Fish Head Bee Hoon | SGD 8.00 |
Sum Lor Hor Fun | SGD 8.00 |
Seafood White Bee Hoon | SGD 8.00 |
Stir-fried Dry Beef Hor Fun | SGD 7.40 |
Claypot Noodle | SGD 7.40 |
Stir-fried Beef Hor Fun in Black Bean Sauce | SGD 7.40 |
Stir-fried Dry Vermicelli | SGD 6.70 |
Mee Goreng | SGD 6.70 |
Stir-fried Noodle with Tomato | SGD 6.70 |
Stir-fried Dry Glass Noodle | SGD 6.70 |
Cantonese Style Yuan Yang | SGD 6.00 |
Sin Chew Fried Bee Hoon | SGD 6.00 |
Stir-fried Hong Kong Noodle | SGD 6.00 |
Stir-fried Hor Fun in Black Bean Sauce | SGD 6.00 |
Stir-fried Crispy Hong Kong Noodle in Gravy | SGD 5.40 |
Ee Noodle in Gravy | SGD 5.40 |
Hor Fun in Gravy | SGD 5.40 |
Hokkien Mee in Gravy | SGD 5.40 |
Bee Hoon in Gravy | SGD 5.40 |
MING KITCHEN SEAFOOD RICE MENU
MENU | PRICE |
---|---|
Seafood Fried Rice with XO Sauce | SGD 7.40 |
Salted Fish & Diced Chicken Fried Rice | SGD 6.70 |
Seafood Fried Rice | SGD 6.70 |
Smoked Duck Fried Rice | SGD 6.70 |
Chinese Sausage & Luncheon Meat Fried Rice | SGD 6.00 |
Salted Fish Fried Rice | SGD 6.00 |
Sambal Fried Rice | SGD 6.00 |
Yang Zhou Fried Rice | SGD 5.40 |
Stewed Rice | SGD 5.40 |
Salted Egg Spare Ribs King Rice | SGD 8.70 |
Sambal Shrimp Rice | SGD 8.70 |
Diced Chicken with Salted Egg Rice | SGD 8.70 |
Sliced Fish with Ginger & Spring Onion Rice | SGD 8.00 |
Sweet & Sour Sliced Fish Rice | SGD 8.00 |
Spare Ribs King Rice | SGD 7.40 |
Sweet & Sour Pork Rice | SGD 6.70 |
Diced Chicken with Dried Chilli Rice | SGD 6.70 |
Diced Chicken with Ginger & Spring Onion Rice | SGD 6.70 |
Sliced Pork with Ginger & Spring Onion Rice | SGD 6.70 |
Bitter Gourd Chicken in Black Bean Sauce Rice | SGD 6.70 |
Sambal Diced Chicken Rice | SGD 6.70 |
Sambal Sliced Pork Rice | SGD 6.70 |
Assorted Vegetable Rice | SGD 6.70 |
Black Pepper Diced Chicken Rice | SGD 6.70 |
Sweet & Sour Chicken Rice | SGD 6.70 |
Fragrant Stir-fried Diced Chicken Rice | SGD 6.70 |
Fragrant Stir-fried Sliced Pork Rice | SGD 6.70 |
Venison Fried Rice | SGD 10.70 |
MING KITCHEN SEAFOOD MENU – FISH
MENU | PRICE |
---|---|
Nyonya Fish Head | SGD 32.00 |
Curry Fish Head | SGD 32.00 |
Claypot Fish Head | SGD 32.00 |
Fish Head with Bitter Gourd in Black Bean Sauce | SGD 32.00 |
Red Grouper Steamboat | SGD 48.00 |
Snapper Fish Head in Steamboat | SGD 33.40 |
SLICED FISH
MENU | PRICE |
---|---|
Three Cup Sliced Fis | SGD 16.00 |
Sliced Fish with Ginger & Spring Onion | SGD 16.00 |
Sweet & Sour Sliced Fish | SGD 16.00 |
Sliced Fish with Bitter Gourd in Black Bean Sauce | SGD 16.00 |
MING KITCHEN SEAFOOD TREASURES AND LALA
MENU | PRICE |
---|---|
Stir-fried Clams with Ginger & Spring Onion | SGD 17.40 |
Sambal Clams | SGD 17.40 |
Spicy Clams | SGD 17.40 |
Superior Stock Clams | SGD 17.40 |
Fragrant Stir-fried Clams | SGD 17.40 |
Seafood Superior Po | SGD 33.40 |
Braised Fish Maw, Mushroom & Sea Cucumber in Casserole | SGD 26.70 |
Braised Sea Cucumber, Gluten Puff & Mushroom in Casserole | SGD 24.00 |
MING KITCHEN CHICKEN & VENISON BEEF MENU
MENU | PRICE |
---|---|
Crispy Thai Style Apple Chicken | SGD 16.00 |
Taiwanese Style Three Cup Chicken | SGD 16.00 |
Diced Chicken with Salted Egg | SGD 16.00 |
Prawn Paste Chicken | SGD 13.40 |
Diced Chicken with Ginger & Spring Onion | SGD 13.40 |
Diced Chicken with Dried Chilli | SGD 13.40 |
Venison with Ginger & Spring Onion in Hot Plate | SGD 24.00 |
Black Pepper Venison | SGD 24.00 |
Braised Venison with Bean Curd | SGD 21.40 |
Beef with Ginger & Spring Onion in Hot Plate | SGD 18.70 |
Black Pepper Beef | SGD 18.70 |
Braised Beef with Bean Curd | SGD 18.70 |
MING KITCHEN SEAFOOD VEGETABLES & BEANCURD MENU
MENU | PRICE |
---|---|
Seafood in Yam Basket | SGD 26.70 |
Diced Chicken & Prawn in Yam Basket | SGD 21.40 |
Broccoli with Scallop | SGD 21.40 |
Broccoli with Scallop in XO Sauce XO | SGD 21.40 |
Bitter Gourd with Salted Egg | SGD 13.40 |
Fragrant Brinjal in Casserole | SGD 13.40 |
Sambal Kangkong | SGD 10.70 |
Braised Bean Curd & Seafood with XO Sauce in Casserole | SGD 16.00 |
Homemade Speciality Bean Curd | SGD 13.40 |
Bean Curd in Casserole | SGD 13.40 |
Stewed Bean Curd in Hot Plate | SGD 13.40 |
MING KITCHEN SEAFOOD SOUPS MENU
MENU | PRICE |
---|---|
Braised Crab Meat & Fish Maw in Thick Soup | SGD 17.40 |
Cabbage & Fish Head Soup | SGD 8.00 |
Mixed Seafood & Salted Vegetables Soup | SGD 6.70 |
Seafood & Bitter Gourd Soup | SGD 6.70 |
Seaweed & Minced Meat Soup | SGD 6.70 |
NUTRITION TABLE OF MING KITCHEN MENU SINGAPORE
Item | Serving Size | Calories | Protein (g) | Fat (g) | Carbohydrates (g) | Fiber (g) | Sodium (mg) |
---|---|---|---|---|---|---|---|
Lobster Thermidor | 1 serving (200g) | 350 | 25 | 18 | 15 | 2 | 800 |
Garlic Butter Shrimp | 1 serving (150g) | 250 | 20 | 12 | 10 | 1 | 600 |
Seafood Fried Rice | 1 serving (250g) | 400 | 15 | 10 | 45 | 3 | 700 |
Crab Curry | 1 serving (200g) | 300 | 18 | 14 | 20 | 4 | 750 |
Grilled Fish Fillet | 1 serving (180g) | 280 | 30 | 12 | 5 | 1 | 500 |
Steamed Shellfish Platter | 1 serving (300g) | 320 | 25 | 8 | 20 | 2 | 600 |
ALLERGEN TABLE OF MING KITCHEN MENU SINGAPORE
Item | Contains: |
---|---|
Lobster Thermidor | Crustaceans, Dairy |
Garlic Butter Shrimp | Shellfish, Dairy, Garlic |
Seafood Fried Rice | Shellfish, Soy, Egg |
Crab Curry | Shellfish, Dairy |
Grilled Fish Fillet | Fish |
Steamed Shellfish Platter | Shellfish |
DEALS TABLE OF MING KITCHEN MENU SINGAPORE
Deal | Details |
---|---|
Lunch Special | Enjoy a special lunch menu featuring select seafood dishes at discounted prices. |
Happy Hour | Join us for happy hour and indulge in discounted appetizers and drinks. |
Seafood Feast for Two | Treat yourself and a friend to a seafood feast including appetizers, mains, and dessert. |
Family Dinner Special | Gather the family for a seafood dinner with discounted prices for larger groups. |
Weekly Special | Check out our weekly specials featuring seasonal seafood dishes at special prices. |
Loyalty Program | Join our loyalty program and earn points with every purchase, redeemable for future discounts. |
HOT SELLING ITEMS AT MING KITCHEN MENU SINGAPORE
Lobster Thermidor: Succulent lobster meat cooked in a creamy, flavorful sauce and topped with cheese, baked to perfection.
Garlic Butter Shrimp: Plump shrimp sautéed in a rich garlic butter sauce, bursting with savory flavors.
Seafood Fried Rice: A tantalizing blend of assorted seafood mixed with fragrant rice and stir-fried to perfection.
Crab Curry: Tender crab meat simmered in a fragrant curry sauce, perfect for spice enthusiasts.
Grilled Fish Fillet: Fresh fish fillet marinated and grilled to perfection, served with a side of tangy sauce.
VIDEO OF MING KITCHEN MENU SINGAPORE
LOCATION AND CONTACT
OPENING AND CLOSING TIME
ALTERNATIVES OF MING KITCHEN MENU SINGAPORE
Ocean Delights Grill: A seafood-centric grill offering a variety of grilled fish, shrimp skewers, and seafood kebabs served with fresh salads and sides.
Seaside Bistro: A cozy bistro specializing in seafood pasta dishes, including creamy shrimp linguine, spicy seafood spaghetti, and classic clam linguine.
Neptune’s Table: A fine dining restaurant serving elegant seafood platters featuring delicacies such as oysters Rockefeller, lobster bisque, and seared scallops with citrus glaze.
Harbor Catch: A casual seafood shack offering freshly battered fish and chips, crispy calamari rings, and shrimp po’boys served with homemade tartar sauce and coleslaw.
Mariner’s Galley: A family-friendly eatery serving hearty seafood stews, including bouillabaisse, cioppino, and clam chowder served in bread bowls.
So Good Char Chan Teng’s menu in Singapore offers a tantalizing fusion of Hong Kong-style comfort food and local delights, delivering a culinary experience brimming with nostalgia and flavor
ABOUT MING KITCHEN MENU SINGAPORE
Ming Kitchen Seafood Menu offers a delectable array of ocean-inspired dishes, tantalizing taste buds with every bite. From succulent lobster thermidor to aromatic crab curry, each dish is meticulously crafted using the freshest ingredients and bursting with flavor. With its diverse selection and commitment to quality, Ming Kitchen promises a memorable dining experience for seafood enthusiasts.
FREQUENTLY ASKED QUESTIONS
CONCLUSION
Whether you’re craving classic seafood favorites or eager to explore innovative culinary creations, Ming Kitchen Seafood Menu promises a dining experience that is second to none. Come savor the flavors of the sea with us and discover why we’re the preferred choice for seafood lovers in [insert location]. Join us today and embark on a culinary journey you won’t soon forget!
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Hi, I’m Violet Oon, a chef based in Singapore with 5 years of experience in the culinary world. My passion lies in blending traditional flavors with modern techniques to create unique and memorable dishes. Throughout my career, I’ve dedicated myself to celebrating Singapore’s rich cultural heritage through food, whether I’m crafting a classic Peranakan dish or experimenting with contemporary fusion cuisine. Cooking is not just my profession; it’s my art and my joy. Join me on my culinary journey as I continue to explore, innovate, and share my love for food with the world.